tag:blogger.com,1999:blog-44265407622475222172024-03-19T11:36:46.833+01:00VITO VITELLI agronomoSono laureato in Agraria e svolgo la libera professione di Agronomo dal 1999. Sono responsabile tecnico del Consorzio Vivaisti Lucani (CO.VI.L.) e consulente per aziende ad indirizzo frutticolo, agrumicolo e olivicolo in Italia e all'estero. In collaborazione con il CO.VI.L. e altri Partner, organizzo giornate studio finalizzate alla divulgazione di sistemi di produzione innovativi.
Per informazioni whatsApp +39 339 25 11 629Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.comBlogger340125tag:blogger.com,1999:blog-4426540762247522217.post-48253231035999138952024-03-19T11:04:00.011+01:002024-03-19T11:36:15.471+01:00Agrumi: importanza della sostanza organica e del microbiota nel suolo<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh8wT1Yr67HP8CXwslL0aZdW7SOjQfwPk9quDgJEwAkCcTVNC_RL1vWpiHHN0rSyp6ys3KMh8KSPmliywAfFnJYZMbYjCT_Gl_5Jp_NMIv4e0B_hZifkZm0XPtn0MPFeBWM7evR_xD_p38TpqbONhcjUhroi-XK9outUzemp9ClkxHU2c9G46Gz-EimV9O/s4000/20240103_150310.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh8wT1Yr67HP8CXwslL0aZdW7SOjQfwPk9quDgJEwAkCcTVNC_RL1vWpiHHN0rSyp6ys3KMh8KSPmliywAfFnJYZMbYjCT_Gl_5Jp_NMIv4e0B_hZifkZm0XPtn0MPFeBWM7evR_xD_p38TpqbONhcjUhroi-XK9outUzemp9ClkxHU2c9G46Gz-EimV9O/w640-h360/20240103_150310.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: 22pt;"><b>tecniche innovative di gestione degli agrumeti</b></span></div>
<p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><b>introduzione
di nuove varietà</b><o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><span style="background-color: #fcff01;">il
caso VALLEY GOLD®</span><o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">22
MARZO 2024 – ORE 9,30<o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: large; line-height: 107%;">Sala
convegni Maniscalco Irrigazioni S.r.l.<o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: large; line-height: 107%;">Via Montella,
30 - Sciacca (Agrigento)<o:p></o:p></span></p><p align="center" class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: large; line-height: 107%;">(<a href="https://maps.app.goo.gl/3gBjidaS1Uzp2yXH6">clicca info su come arrivare</a>)</span></p><p class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"></span></p><p align="center" class="MsoNormal" style="background: white; line-height: normal; margin-bottom: 0cm; text-align: center;"><b><span style="color: #444444;"><span style="font-family: arial; font-size: large;">a cura dell’Agronomo Vito Vitelli</span></span></b></p><p class="MsoNormal" style="text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"></span></p><p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">Spesso si considera il suolo
solamente come base inerte su cui mettere a dimora un impianto e nel quale si
sviluppano le radici per l’ancoraggio. Ma le cose non stanno in questi termini.<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><o:p><br /></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJq812vSaGYEOmAjoMIrU7ZIh-gX2ZNZN3vQ50wdxR7fG8DgqhEYdB62k0uiWP0lWu8Bg7vuX6TTEx7PspnhsoYPa9yhE0ukmpTmgjeMAsSnRGtO1FZ1HjGjcFyIEoWq0o8K_ibPTw1b0llrv_qb-2cnlY_9gv2SVq5c5w0h9VYCB7oO_VYVOMRdJsx21Z/s4032/20180615_181218.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJq812vSaGYEOmAjoMIrU7ZIh-gX2ZNZN3vQ50wdxR7fG8DgqhEYdB62k0uiWP0lWu8Bg7vuX6TTEx7PspnhsoYPa9yhE0ukmpTmgjeMAsSnRGtO1FZ1HjGjcFyIEoWq0o8K_ibPTw1b0llrv_qb-2cnlY_9gv2SVq5c5w0h9VYCB7oO_VYVOMRdJsx21Z/w640-h480/20180615_181218.jpg" width="640" /></a></div><br /><p></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">I terreni, con i ritmi
frenetici dell’agricoltura moderna, stanno diventando poco ospitali per le
coltivazioni non solo per il diffondersi di organismi nocivi tellurici, ma per la
riduzione della fertilità organica e microbiologica. <o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">La rigenerazione dei suoli è da considerare tra
le priorità agronomiche assolute dell’immediato futuro da praticare attraverso l’adozione
di specifiche tecniche e l’impiego di composti di origine naturale arricchiti
di microrganismi “alleati” delle piante, in grado di potenziare la fertilità. </span></p><p class="MsoNormal" style="text-align: justify;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgkADX8y4FK3514LYCTbUbFNpmk2qvm1sOWNo1tsx2sKhji9Wz8X1ZuY4BjbpbRJO2N4CtnJYYSWri4gjPikR7fNCTEd65UOBnAIyt3TFLSWW7r1gPxq9jzZoEkZCjfm7KZ9iHvgoVxOPIgDxbn028MOXrcTkH_SeFaacLE4XqbOrEyVM2fy3zdR05qBUr/s1299/TERRAVIVA_LOGO%20OK.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="591" data-original-width="1299" height="146" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgkADX8y4FK3514LYCTbUbFNpmk2qvm1sOWNo1tsx2sKhji9Wz8X1ZuY4BjbpbRJO2N4CtnJYYSWri4gjPikR7fNCTEd65UOBnAIyt3TFLSWW7r1gPxq9jzZoEkZCjfm7KZ9iHvgoVxOPIgDxbn028MOXrcTkH_SeFaacLE4XqbOrEyVM2fy3zdR05qBUr/s320/TERRAVIVA_LOGO%20OK.jpg" width="320" /></a></p><p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/oKu3qrTk4Hc" width="320" youtube-src-id="oKu3qrTk4Hc"></iframe></div><div style="margin-left: 1em; margin-right: 1em; text-align: right;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDftl19EMhPBcYI-QioU6JvoxphkLvumQCzvhtr5N9U7JD4UAvkxBoI-afThnEM7X2ZMPgu5CYkJypoz0_cK7mb5jZbOGks-oXEPLj9_Wrc4zgagAJ2F4CvapPxjRh_wUAmHGjSz3YfoH0weOvF7R70ImA0FUBmOXWFkcBmaTLeV1iEno5R8JNbrXmJOKh/s1299/RIGENERA_LOGO%20OK%20(2).jpg" style="margin-left: 1em; margin-right: 1em;"></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDftl19EMhPBcYI-QioU6JvoxphkLvumQCzvhtr5N9U7JD4UAvkxBoI-afThnEM7X2ZMPgu5CYkJypoz0_cK7mb5jZbOGks-oXEPLj9_Wrc4zgagAJ2F4CvapPxjRh_wUAmHGjSz3YfoH0weOvF7R70ImA0FUBmOXWFkcBmaTLeV1iEno5R8JNbrXmJOKh/s1299/RIGENERA_LOGO%20OK%20(2).jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="591" data-original-width="1299" height="146" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDftl19EMhPBcYI-QioU6JvoxphkLvumQCzvhtr5N9U7JD4UAvkxBoI-afThnEM7X2ZMPgu5CYkJypoz0_cK7mb5jZbOGks-oXEPLj9_Wrc4zgagAJ2F4CvapPxjRh_wUAmHGjSz3YfoH0weOvF7R70ImA0FUBmOXWFkcBmaTLeV1iEno5R8JNbrXmJOKh/s320/RIGENERA_LOGO%20OK%20(2).jpg" width="320" /></a></div><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">Il suolo è un’entità viva, poiché, oltre ad ospitare l’apparato radicale sia
della coltivazione sia delle erbe spontanee, accoglie una moltitudine complessa
di organismi di grandi dimensioni (animali e insetti tellurici) ma soprattutto
di microrganismi, quali batteri e funghi, che necessitano di alimentarsi e
moltiplicarsi. </span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOPiCQz0ysdlEScaXy4R6n4rheoegswdU9oqRZelqKL9dgq1PpAAXbQxVl57hJ52hEyUUvQJxGAUcpGIFOmRuqyfMxlDUm5GIHsjr7zgYEVq2pUX8KBtPeEKSKEomGer96COGxYhOGtb92VMlo7s6WQ8LwyDo7rTWWF-tXFOfUS1_aEdqQTnlaTfw8Zamo/s1280/maxresdefault.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOPiCQz0ysdlEScaXy4R6n4rheoegswdU9oqRZelqKL9dgq1PpAAXbQxVl57hJ52hEyUUvQJxGAUcpGIFOmRuqyfMxlDUm5GIHsjr7zgYEVq2pUX8KBtPeEKSKEomGer96COGxYhOGtb92VMlo7s6WQ8LwyDo7rTWWF-tXFOfUS1_aEdqQTnlaTfw8Zamo/w640-h360/maxresdefault.jpg" width="640" /></a></div><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><br /></span><p></p><p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">Molti di questi microrganismi vengono considerati utili per il “sistema
radice” in quanto ottimizzano l’assorbimento dei nutrienti, fissano alcuni
elementi vitali come l’azoto, (azotofissatori), e producono sostanze in grado
di rafforzare il sistema di difesa delle piante. <o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><o:p> </o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim-ChHM9vGs2drP60a99k9CJdvcu_q5gP0vXCsToqfTlKYhk8Wprst9A5HXSwhJtitj0nlMbbyJyI-4DhglAdsQbvy9xibEUqr6YTZIRTRo4RMGk6Uwfhcz3Zh6FAX9RL8Z7P78xaKXopBfmWNNjl8QPAz075LBIwWxSz4aA_axB3mbcvhVNtktTfUsQp-/s4000/20230422_193633.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim-ChHM9vGs2drP60a99k9CJdvcu_q5gP0vXCsToqfTlKYhk8Wprst9A5HXSwhJtitj0nlMbbyJyI-4DhglAdsQbvy9xibEUqr6YTZIRTRo4RMGk6Uwfhcz3Zh6FAX9RL8Z7P78xaKXopBfmWNNjl8QPAz075LBIwWxSz4aA_axB3mbcvhVNtktTfUsQp-/w640-h360/20230422_193633.jpg" width="640" /></a></div><br /><p></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">L’attenzione di molti tecnici
e imprese si sta dunque spostando su altre tematiche: bisogna lavorare meglio
sulla rigenerazione dei suoli, affinché si possa continuare a produrre
rispettando l’ambiente, abbattendo i costi e ritrovando un’agricoltura più sostenibile.
<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><o:p> </o:p></span></p><div class="separator" style="clear: both; text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdacaM71lD_VkOkISfX5MfsSUJafwgbfDWZRAtuSbsE-QaRUFM8SxN3SJJV5CHT-h7Zb86maA9HcIXsCeDoF1rUlPjjfCoRDiDWpVWOxEammArJKJr7tyTTUgFu_B-eJIB98JKdq-jI2Slfy9kVwo4uPyTv3V-F5FyK0LgcGostfpJZk-a2ai3b7XW7_N5/s5669/SICILIA%20GIORNATA%20TECNICA%2022%20MARZO.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5669" data-original-width="4096" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdacaM71lD_VkOkISfX5MfsSUJafwgbfDWZRAtuSbsE-QaRUFM8SxN3SJJV5CHT-h7Zb86maA9HcIXsCeDoF1rUlPjjfCoRDiDWpVWOxEammArJKJr7tyTTUgFu_B-eJIB98JKdq-jI2Slfy9kVwo4uPyTv3V-F5FyK0LgcGostfpJZk-a2ai3b7XW7_N5/w462-h640/SICILIA%20GIORNATA%20TECNICA%2022%20MARZO.jpg" width="462" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: 22pt; text-align: left;"><a href="https://drive.google.com/file/d/1pB20mFV0u55uY9UbgPSe5bfq0t4dBnb9/view?usp=sharing">clicca per visualizzare locandina</a></span></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">Anche da qui l’idea di
organizzare incontri tecnici mirati a divulgare l’importanza della fertilità in
senso lato dei suoli. <o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">L’appuntamento sarà composto
da una parte divulgativa (un convegno nella mattinata) e una tecnica-pratica,
con visite agli agrumeti della zona.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/3KmVTHi6iEk" width="320" youtube-src-id="3KmVTHi6iEk"></iframe></div><br /><div style="text-align: center;"><span style="font-size: 22pt;"><i>Clementineto Azienda Agricola "E. Triolo" </i></span></div><div style="text-align: center;"><i style="font-size: 22pt;">agro di Ribera - Agrigento</i></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;">Come addetti del settore non
bisogna solo puntare all’introduzione di nuove varietà o portainnesti, ma
occorre svolgere una intensa attività divulgativa sul “sistema” suolo e sul suo
stato di salute. Sono bastati alcuni anni di crisi con l’impennata dei prezzi
dei fertilizzanti minerali, per iniziare a intravedere delle vie alternative.
Meglio tardi che mai. <o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW-xjaQlsxmXu3sHrj3_id1IlzQNUKK9Ag4x6oaLMD5Nd81ASTspbOQrKw9JS2vGtiQi9qCoH532E0UWqtGXJkcwYUPDsIBUVyRbejKp1UsEGUMBMEZjgyF9h-olDFjlDtj7Fn9YiMiZMxKO3htYjCkNJXlC2uVJ7wsg8CpS84E2VeQRr23z5Is-uaIDkO/s1746/Screenshot%202024-03-18%2023.10.41.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="897" data-original-width="1746" height="328" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW-xjaQlsxmXu3sHrj3_id1IlzQNUKK9Ag4x6oaLMD5Nd81ASTspbOQrKw9JS2vGtiQi9qCoH532E0UWqtGXJkcwYUPDsIBUVyRbejKp1UsEGUMBMEZjgyF9h-olDFjlDtj7Fn9YiMiZMxKO3htYjCkNJXlC2uVJ7wsg8CpS84E2VeQRr23z5Is-uaIDkO/w640-h328/Screenshot%202024-03-18%2023.10.41.png" width="640" /></a></div><br /><div style="text-align: center;"><span style="font-size: 29.3333px;"><a href="https://www.freshplaza.it/article/9609581/i-suoli-si-stanno-impoverendo-l-importanza-della-sostanza-organica-e-del-microbiota/">articolo originale FreshPlaza</a></span></div><div style="text-align: center;"><span style="font-size: 29.3333px;"><br /></span></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 29.3333px;">Attività svolta in collaborazione con:</span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgXhB00IahKVbMkD3ByZSw1vKhPFR2pvelCym2AYUE-SwDF4ToAJi7adm8QOyDL9EHXGl-6r6crNniesSTZ3L84RI3ezQ4VGx-n7hg9HWByLZ7GSb4vU3NRobI7cbsYwIP4A2DpVtBoEN_X5MdTEN3FeRdRar4uQZuPQy-wgdfuKnX4nztoJu_CT6CQ5hQ/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgXhB00IahKVbMkD3ByZSw1vKhPFR2pvelCym2AYUE-SwDF4ToAJi7adm8QOyDL9EHXGl-6r6crNniesSTZ3L84RI3ezQ4VGx-n7hg9HWByLZ7GSb4vU3NRobI7cbsYwIP4A2DpVtBoEN_X5MdTEN3FeRdRar4uQZuPQy-wgdfuKnX4nztoJu_CT6CQ5hQ/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><br /><p></p><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-9084017562409416552024-03-07T21:17:00.002+01:002024-03-07T21:35:42.648+01:00Mandarino ibrido Valley Gold: c'è chi sperimenta la raccolta in periodo extra-tardivo<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgguwyH4cWF6Og49Iec9mgmSqgh6kwi1HP3-RTCH4FCOy4LH35HSwiPImEl8Q0eYNFQTjqgzSTO0Hb9cVShZn1y9NrcV9_q0iTSDfHdAi8GhyHeA5JWN2MFp99uQ5BcpAKjeV2CNbxxTBLdvAKfKBLJ3f9aeznYfYfsCVhu9xuvcgf6iUf1Q8gRuvxgbABk/s1535/1bis.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1122" data-original-width="1535" height="468" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgguwyH4cWF6Og49Iec9mgmSqgh6kwi1HP3-RTCH4FCOy4LH35HSwiPImEl8Q0eYNFQTjqgzSTO0Hb9cVShZn1y9NrcV9_q0iTSDfHdAi8GhyHeA5JWN2MFp99uQ5BcpAKjeV2CNbxxTBLdvAKfKBLJ3f9aeznYfYfsCVhu9xuvcgf6iUf1Q8gRuvxgbABk/w640-h468/1bis.jpg" width="640" /></a></div> <p></p><h1 style="line-height: 33pt; margin-bottom: 15.0pt; margin-left: 0cm; margin-right: 0cm; margin-top: 0cm; margin: 0cm 0cm 15pt; text-align: justify;"><p style="margin: 0cm 0cm 15pt;"><span style="font-weight: normal;"><span style="font-family: times; font-size: large;">L'agricoltore
Angelo Capurso di Castellaneta (Taranto), che nel 2022 mise a dimora un ettaro
di mandarino ibrido tardivo apireno Valley Gold®, ha voluto condividere la sua
recente esperienza di raccolta in periodo extra tardivo.</span></span><span style="font-size: 24pt;"><o:p></o:p></span></p></h1><main itemprop="articleBody" style="line-height: 26px;"><p style="font-family: Roboto, Helvetica, Arial, sans-serif; margin: 0cm 0cm 15pt; text-align: justify;"></p><div class="separator" style="clear: both; font-family: Roboto, Helvetica, Arial, sans-serif; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmckw-OsEbHs3qT2g7XdhFguyVCAEDurZq7AU5VLG7o6Li0-zHUePb8Ws0nsNu5ZD0-H3zneXwNVBwz6M6PF9RMX1JGPON9sru7mRkha5bYh6-KZMb731C96rujY81CF_0dUhhZhjcg7h2kZcFwY8Y4YAD7VY-EBl5t2hQHKZghqmiXiECYlAFl5wfvvbq/s4032/20190119_142046(0).jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmckw-OsEbHs3qT2g7XdhFguyVCAEDurZq7AU5VLG7o6Li0-zHUePb8Ws0nsNu5ZD0-H3zneXwNVBwz6M6PF9RMX1JGPON9sru7mRkha5bYh6-KZMb731C96rujY81CF_0dUhhZhjcg7h2kZcFwY8Y4YAD7VY-EBl5t2hQHKZghqmiXiECYlAFl5wfvvbq/w640-h360/20190119_142046(0).jpg" width="640" /></a></div><p style="font-family: Roboto, Helvetica, Arial, sans-serif;"></p>
<p style="margin: 0cm 0cm 15pt; text-align: justify;"><span style="font-family: times; font-size: large;">"A
circa un anno e mezzo dal trapianto, continuo a dare priorità all'accrescimento
e allo sviluppo delle 700 piante messe a dimora nel luglio del 2022. L'impianto
è ancora giovane, ma i primi frutti visibili anticipano qualcosa di promettente
sul fronte quanti-qualitativo. Il periodo di raccolta ideale per questa varietà
è fissato dalla metà di gennaio fino a alla prima decade di febbraio. </span></p></main><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_HMGIMuevlawh7nZ6Pn4Pl7V0kuDmHSvmPBwO7txhmr1Q7Ppm5STmIEUWy9w5WXndZlTXl_WR9IckzT9-ONiDVJKZMJ6sE3H26Pjq9U6igEZmptS3kMU0cGk_06KpNc2wK7UT2vQMRKYeq2JRO_6-JpJaZAqd-_SfEsJC5t5if4dXETJmOvQfR77Ii3Ee/s1024/WhatsApp%20Image%202018-06-24%20at%2017.38.21%20(2).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_HMGIMuevlawh7nZ6Pn4Pl7V0kuDmHSvmPBwO7txhmr1Q7Ppm5STmIEUWy9w5WXndZlTXl_WR9IckzT9-ONiDVJKZMJ6sE3H26Pjq9U6igEZmptS3kMU0cGk_06KpNc2wK7UT2vQMRKYeq2JRO_6-JpJaZAqd-_SfEsJC5t5if4dXETJmOvQfR77Ii3Ee/s320/WhatsApp%20Image%202018-06-24%20at%2017.38.21%20(2).jpeg" width="240" /></a></div><br /><p></p><p style="margin-bottom: 15.0pt; margin-left: 0cm; margin-right: 0cm; margin-top: 0cm; margin: 0cm 0cm 15pt; mso-line-height-alt: 19.5pt; text-align: justify;"><span style="font-family: times; font-size: large;">Lo
scorso 17 febbraio ho staccato i miei pochi mandarini, con una media per pianta
di circa 5-7 kg. I frutti si sono mantenuti di ottima consistenza, succosi, di
buon sapore e con aspetto estetico soddisfacente, nonostante non siano state
eseguite tecniche finalizzate a incrementare la qualità del frutto. Credo si
possa tranquillamente arrivare ad allungare il calendario di raccolta e
commercializzazione fino alla fine di febbraio, mediante alcuni accorgimenti
agronomici, senza accavallarsi con altre varietà presenti sul mercato in quel
periodo. Il prossimo anno dovrei raggiunge i 20 kg/pianta, per poi arrivare a
50-70 chili in piena produzione".</span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVqQu1DOndpHf_8P6Utik0aMXQMrJ5j8xWrq3LhuE3TMSJy4Yr6yW2J7pRtVhvYFYn4eKW-W3pp1vyRNAEZmFt4ERyhNRzvPQqriHWz8-NkerX2UUR_IHw1daNv0LidrbsQc1AboXxyBkZ0sDdTE63vRiR-AEix6rFemxpxtiDX85POaWlp3LJR9FuxHhS/s1920/piante%20in%20generale%201_Moment3.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVqQu1DOndpHf_8P6Utik0aMXQMrJ5j8xWrq3LhuE3TMSJy4Yr6yW2J7pRtVhvYFYn4eKW-W3pp1vyRNAEZmFt4ERyhNRzvPQqriHWz8-NkerX2UUR_IHw1daNv0LidrbsQc1AboXxyBkZ0sDdTE63vRiR-AEix6rFemxpxtiDX85POaWlp3LJR9FuxHhS/w640-h360/piante%20in%20generale%201_Moment3.jpg" width="640" /></a></span></div><span style="font-family: times; font-size: large;"><br /></span><p></p><p>
</p><p style="margin-bottom: 15.0pt; margin-left: 0cm; margin-right: 0cm; margin-top: 0cm; margin: 0cm 0cm 15pt; mso-line-height-alt: 19.5pt; text-align: justify;"><span style="font-family: times; font-size: large;">L'adozione
di tecniche ritardanti di conservazione può preservare la buccia
dall'invecchiamento, enfatizzando così il risultato della varietà brevettata
dalla società sudafricana CITRICOM IP, che pare ben adattarsi nelle aree
agrumicole del Sud Italia. Tali tecniche rallentano il processo di
invecchiamento della polpa, riducendo anche la maturazione del frutto, che
continua a mantenere un equilibrato rapporto tra acidi/zuccheri.</span><span style="font-size: 24pt;"><o:p></o:p></span></p><p style="margin-bottom: 15.0pt; margin-left: 0cm; margin-right: 0cm; margin-top: 0cm; margin: 0cm 0cm 15pt; mso-line-height-alt: 19.5pt; text-align: justify;"><span style="font-family: times; font-size: large;"><br /></span></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRoL9wJME7Zlky8enj0Cblid5JTHkHSH05zsK0AWcq88vMGXaUfCgMO4M97AWmiQ5DvXQADDNk9mN2qYGjGa49zUM98p6YerqgztjdO7Nb1BhqTLbZ09xdKDUl4WrfrkzI2d4O4FHGLktwKWR-v3-HNf5ow0ru7aKQkk8yuuakKUAP3D0zyeaJbyw-BM13/s1711/Screenshot%202024-03-07%2021.18.53.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="881" data-original-width="1711" height="330" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRoL9wJME7Zlky8enj0Cblid5JTHkHSH05zsK0AWcq88vMGXaUfCgMO4M97AWmiQ5DvXQADDNk9mN2qYGjGa49zUM98p6YerqgztjdO7Nb1BhqTLbZ09xdKDUl4WrfrkzI2d4O4FHGLktwKWR-v3-HNf5ow0ru7aKQkk8yuuakKUAP3D0zyeaJbyw-BM13/w640-h330/Screenshot%202024-03-07%2021.18.53.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: justify;"><a href="https://www.freshplaza.it/article/9602301/mandarino-ibrido-valley-gold-c-e-chi-sperimenta-la-raccolta-in-periodo-extra-tardivo/"><span style="font-size: x-large;">articolo originale su FreshPlaza</span></a></span></div><p></p><p><span style="font-family: times; font-size: large;"><br /></span></p><p><span style="font-family: times; font-size: large;">Attività svolta in collaborazione con:</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGSUPwd2WeMkHv7e05vLXrOG-viXFaIpBA6TB8lmiKQdDIBj9C7qLOPmMwvIgvFBRz2XcoUwC-eCJLVklBqpKcQ91G-SWpxWII8nr-vHAQMOYUparK7l-seB-r-pZ-1TlNUY4LQhfg49wK403i30SNUN1ghc8UST7n9gOpPXqXNN-7GolPXbzmnHMqvtq5/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGSUPwd2WeMkHv7e05vLXrOG-viXFaIpBA6TB8lmiKQdDIBj9C7qLOPmMwvIgvFBRz2XcoUwC-eCJLVklBqpKcQ91G-SWpxWII8nr-vHAQMOYUparK7l-seB-r-pZ-1TlNUY4LQhfg49wK403i30SNUN1ghc8UST7n9gOpPXqXNN-7GolPXbzmnHMqvtq5/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p><br /></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-28378696346614890082024-02-23T21:21:00.044+01:002024-03-13T16:24:44.296+01:00Sardegna: resoconto delle giornate di olivicoltura 9 e 10 MARZO 2024<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3qAogKH5M9j7WYq2ybHfgkXdzPclrsRisKRtzMhquV-JvLBgDEaZrLeA-rJ3S0iSKuJ3V2rNwTLXGwRNfoHhXtG_UNPwgUuQt3I9Ai_qOG2m7Ama23enXlJoyj7IAuyYHhH1F6waHlzkjMSl7BrplDwiJPs4hnOwMKf14IA8F6MVCL8nb1DEpLPgO4aZy/s2830/20240310_152518.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1592" data-original-width="2830" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3qAogKH5M9j7WYq2ybHfgkXdzPclrsRisKRtzMhquV-JvLBgDEaZrLeA-rJ3S0iSKuJ3V2rNwTLXGwRNfoHhXtG_UNPwgUuQt3I9Ai_qOG2m7Ama23enXlJoyj7IAuyYHhH1F6waHlzkjMSl7BrplDwiJPs4hnOwMKf14IA8F6MVCL8nb1DEpLPgO4aZy/w640-h360/20240310_152518.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #fcff01;"><b style="color: red; font-size: 32px;">CLICCA PER VISUALIZZARE </b></span></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #fcff01;"><b style="color: red; font-size: 32px;"><a href="https://drive.google.com/drive/folders/177Fi68j1joKTsng1kq3FkDyLSUp_8uZQ?usp=sharing">TUTTE LE FOTO DELLE GIORNATE</a></b></span></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #fcff01;"><br /></span></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #04ff00;"><a href="https://drive.google.com/file/d/1xP6V5h2l9WfkK-VBwGxVmJIM7udPD2-T/view?usp=sharing">SCARICA LE DISPENSE DEL CORSO</a></span></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #fcff01;"><br /></span></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 28pt; line-height: 107%;"><span style="font-family: times;"><span style="background-color: #fcff01;">SARDEGNA</span><o:p></o:p></span></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;">9 e 10 marzo 2024 - ORTUERI (Nuoro)<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: times;"><span style="font-size: 24pt; line-height: 107%;"><i><span style="background-color: #fcff01;">STAGE</span> </i></span><span style="font-size: 24pt;">sulla potatura </span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;">dell’<span style="background-color: #fcff01;">OLIVO</span><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><i>e sulle tecniche innovative di coltivazione</i><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><b>a cura dell’Agronomo Vito Vitelli</b><o:p></o:p></span></p>
<br /><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 24pt; line-height: 107%;">Programma<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><span style="font-size: 24pt; line-height: 107%;"> </span><span style="font-size: 24pt;">Raduno presso Vivaio "Onali" - Ortueri (Nuoro) (<a href="https://www.google.com/maps/place/VIVAIO+ONALI+ORTUERI,+Strada+Provinciale+75,+km+2,5,+08036+Ortueri+NU/data=!4m2!3m1!1s0x12ddc31b7486f199:0xe77abf5a169954ba?utm_source=mstt_1&entry=gps&g_ep=CAESCjExLjExNi4xMDEYACDXggMqGyw5NDIwNzM3MSw0NzA3NTkxNSw0NzA4NDM5M0ICSVQ%3D" style="background-color: #fcff01;">clicca per info su come arrivare</a>)</span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjT8FrMB_aTHw6kGL8N9K5qFcI9orr7nPX_fjmHJmQ_VgOgqdAMHfuaD7Laodn7zdOQeIwdWpb4y4Nu1Yn3VGOnh0qi2Nrkfr49O3-zNo40ShlU8kKlaPqMLT257MEDegomL_mdd-vd5uD365q1dztW5g1-SrNAZ29hUyHU7u9LIkxv6ueRy3f897i6HR3D/s1280/Immagine%20WhatsApp%202024-03-09%20ore%2009.05.38_74cd1c2b.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="1280" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjT8FrMB_aTHw6kGL8N9K5qFcI9orr7nPX_fjmHJmQ_VgOgqdAMHfuaD7Laodn7zdOQeIwdWpb4y4Nu1Yn3VGOnh0qi2Nrkfr49O3-zNo40ShlU8kKlaPqMLT257MEDegomL_mdd-vd5uD365q1dztW5g1-SrNAZ29hUyHU7u9LIkxv6ueRy3f897i6HR3D/w640-h480/Immagine%20WhatsApp%202024-03-09%20ore%2009.05.38_74cd1c2b.jpg" width="640" /></a></span></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><span style="font-size: 24pt;">Trasferimento in oliveti della zona di età e forme di allevamento differenti</span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4Z_mBUqdIWkWPLqsMWci1sn-KABPhnX-OxE0fpyJU7IzNfRE3U9qizwjQMmqpaa0G4Tq-A7OfFGCpICRPGRdbBGtPhyphenhyphenWd5Uyt7LGUQQhyH9DiIUlategmthN8ujRoU1DKnVFImWNG8cbjx7H9IHLFR0RaxV4GLOL7LIExYJOcEYWd7xk6U2HdbvjZS0Xe/s4000/20240309_122150.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4Z_mBUqdIWkWPLqsMWci1sn-KABPhnX-OxE0fpyJU7IzNfRE3U9qizwjQMmqpaa0G4Tq-A7OfFGCpICRPGRdbBGtPhyphenhyphenWd5Uyt7LGUQQhyH9DiIUlategmthN8ujRoU1DKnVFImWNG8cbjx7H9IHLFR0RaxV4GLOL7LIExYJOcEYWd7xk6U2HdbvjZS0Xe/w640-h360/20240309_122150.jpg" width="640" /></a></span></div><p></p><p class="MsoNormal" style="text-align: center;"><span style="background-color: #fcff01; font-family: times; font-size: 24pt;">Durata del corso 6 ore per ogni giornata</span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="font-family: times; line-height: 107%;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid2YX4v3raFsKhgO-dHlmHRzB87qxIb1x8kxTcONcKPKRhRmRfx9ly77VnTgMOwWbLP6KxggrQ85JnCSh-JMsk9VFv4ZlVcEeBU2-yRXlMmzjtNdIOEy3TvFposfFmQ0nWjKv0I0yy6B5xIwaCgF-w0uC4khafXD9AnDWq8aCKW33JKV7bKGE0kBIeT3fw/s4000/20240309_123439.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid2YX4v3raFsKhgO-dHlmHRzB87qxIb1x8kxTcONcKPKRhRmRfx9ly77VnTgMOwWbLP6KxggrQ85JnCSh-JMsk9VFv4ZlVcEeBU2-yRXlMmzjtNdIOEy3TvFposfFmQ0nWjKv0I0yy6B5xIwaCgF-w0uC4khafXD9AnDWq8aCKW33JKV7bKGE0kBIeT3fw/w640-h360/20240309_123439.jpg" width="640" /></a></div><br /><div style="text-align: center;"><br /></div><div style="text-align: justify;"><p class="MsoNormal"><span style="font-size: 24pt; line-height: 107%;">Ai
partecipanti è stato consegnato un attestato di partecipazione e forbici da
pota professionali "Castellari"</span><o:p></o:p></p></div></span><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNzHGjhmxO5sqzQKWlANOcnE6HtbhiGKgOi8AqjyAwSOFDuL0UYz1K6_D4etoV7vS-u9EYBnCAUlw5jBG0BOOupdAhrODNk02Ed4beM7ui0z2Hz0aWuZCrY0QF8Hr5hVNQ93hcasLWarIPSLDSVXulqdiEHH3_1T4Ey1FB3CJFovC1eEAsYthMYw61U129/s4000/20240309_151250.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNzHGjhmxO5sqzQKWlANOcnE6HtbhiGKgOi8AqjyAwSOFDuL0UYz1K6_D4etoV7vS-u9EYBnCAUlw5jBG0BOOupdAhrODNk02Ed4beM7ui0z2Hz0aWuZCrY0QF8Hr5hVNQ93hcasLWarIPSLDSVXulqdiEHH3_1T4Ey1FB3CJFovC1eEAsYthMYw61U129/w640-h360/20240309_151250.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: 24pt; text-align: justify;">Lunch break </span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: 24pt; text-align: justify;"><br /></span></div></div>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3Lo-8KplhxGUuoe7LUwUuYYm5XRm4YGLfKWJb4R36WYIGqdOprfx3X17dng6FqkIX3G3rrQa64OPgGwmNpbAs6R8ylMFezSWFZyas7OaVlrKwENRUtUO_csyhYnVDRrl4q9MmcXdBDJJGUiZ1isxTMd7s7tMHU4cpShLCfGt3IEkt0OqOfrDJFwLhRWrc/s4000/20240309_123432.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3Lo-8KplhxGUuoe7LUwUuYYm5XRm4YGLfKWJb4R36WYIGqdOprfx3X17dng6FqkIX3G3rrQa64OPgGwmNpbAs6R8ylMFezSWFZyas7OaVlrKwENRUtUO_csyhYnVDRrl4q9MmcXdBDJJGUiZ1isxTMd7s7tMHU4cpShLCfGt3IEkt0OqOfrDJFwLhRWrc/w640-h360/20240309_123432.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: 32px;">esercitazioni pratiche individuali e di gruppo </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIrn2bTFqXgSenU6CTb6oxCc0FnBCPA2xLi7Hm8XwxKl3nuzOmD7llbSIUg_fJP32hz8ucW5Qifir1t4hZ9RxdRuVElK8GaD-dhQ2hJBpRITW6pIilP6S0pwSrcEcdWwks8iI7fP_S1JeoO9pa4ZjscPEsQCfF50YT3EPdvKdTK3B_OCpbWpX43Y03tWcp/s4000/20240309_123435.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIrn2bTFqXgSenU6CTb6oxCc0FnBCPA2xLi7Hm8XwxKl3nuzOmD7llbSIUg_fJP32hz8ucW5Qifir1t4hZ9RxdRuVElK8GaD-dhQ2hJBpRITW6pIilP6S0pwSrcEcdWwks8iI7fP_S1JeoO9pa4ZjscPEsQCfF50YT3EPdvKdTK3B_OCpbWpX43Y03tWcp/w640-h360/20240309_123435.jpg" width="640" /></a></div><p class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 32px;">prove dimostrative su piante di diversa età </span></p><span><span style="font-family: times; font-size: 32px;"><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiANZHWbCWzw2i3pWQpKS-irs8aqtbiccqtWnpCvYNGzVCf7c9BBiiIye6TMzXrb0CMWFTEyHUMIqnFNsH_5WIPZJhtkhzMwAUzLceHVsD3LqXZpn-SLrSc3ZCsFBWjYu8bKKRRUFhDI7IO45dxc-ybscPc-f_-zsgaiAPKXUZkj-E77888tb8HzCycVW47/s4000/20240309_153058.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="2252" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiANZHWbCWzw2i3pWQpKS-irs8aqtbiccqtWnpCvYNGzVCf7c9BBiiIye6TMzXrb0CMWFTEyHUMIqnFNsH_5WIPZJhtkhzMwAUzLceHVsD3LqXZpn-SLrSc3ZCsFBWjYu8bKKRRUFhDI7IO45dxc-ybscPc-f_-zsgaiAPKXUZkj-E77888tb8HzCycVW47/s320/20240309_153058.jpg" width="180" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggtAB8lO_L5QYT11yNSFkSUfyZBJIkm0btGELlzObDqbny3Glsbzbk5RTbqk0J1KTvHEu6DnWwYfBGMMnB-RtX4wCc1N91wL9p0aGgHzxhtfySLdhVWrWFgcHpvOdh8JnjwlSnUBHHD2-Cp7LHRFoas9NQGFpifoTtk5jcojWQqd7xK3pCBAkuFTGBD1EC/s4000/20240310_133207.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="2252" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggtAB8lO_L5QYT11yNSFkSUfyZBJIkm0btGELlzObDqbny3Glsbzbk5RTbqk0J1KTvHEu6DnWwYfBGMMnB-RtX4wCc1N91wL9p0aGgHzxhtfySLdhVWrWFgcHpvOdh8JnjwlSnUBHHD2-Cp7LHRFoas9NQGFpifoTtk5jcojWQqd7xK3pCBAkuFTGBD1EC/s320/20240310_133207.jpg" width="180" /></a></div><div class="separator" style="clear: both; text-align: center;">a partire dalla messa a dimora</div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/LzfQPIbqywk" width="320" youtube-src-id="LzfQPIbqywk"></iframe></div><div class="separator" style="clear: both; text-align: center;">sistema di gestione a "<span style="background-color: #fcff01;">Parete</span>"</div><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/aNCxWbqGYCA" width="320" youtube-src-id="aNCxWbqGYCA"></iframe></div><div class="separator" style="clear: both; text-align: center;"><br /></div>Sistema di gestione a: </span></span><div><span><span style="font-family: times; font-size: 32px;">"<span style="background-color: #fcff01;">Vaso Libero Zaragoza</span>"</span></span><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRncq_AtanvriSRNM2wAVMlGvUnxOb5_L-haPyIYJBc5y-KOsbsmmAYpaYXXm0kVZYHjuS0f1Ud88l7wGlHJcaWFZcpNPPBOzClBKVBX9U_oHOTas0fvDNz3ouxO99p9r2ON4X_nxthDhbfiNGnWhjzVytusyaGV8kNs2eBasMf3XTkRyelpIGDu2gnKPE/s4032/bprima%201.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRncq_AtanvriSRNM2wAVMlGvUnxOb5_L-haPyIYJBc5y-KOsbsmmAYpaYXXm0kVZYHjuS0f1Ud88l7wGlHJcaWFZcpNPPBOzClBKVBX9U_oHOTas0fvDNz3ouxO99p9r2ON4X_nxthDhbfiNGnWhjzVytusyaGV8kNs2eBasMf3XTkRyelpIGDu2gnKPE/w640-h360/bprima%201.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="background: white; color: #222222; font-size: 20pt; line-height: 106%;"><span style="font-family: times;">Il Vaso Libero "Zaragoza" ha una struttura poco schematica e l’ordine di
branche permanenti si ferma a quelle primarie in quanto le secondarie sono
spesso rinnovate con tagli di ritorno una volta esaurite.<o:p></o:p></span></span></p><p class="MsoNormal" style="text-align: center;"><span><span style="font-family: times; font-size: 32px;"></span></span></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgngNPTz1C1-Bo6B7EK0DeVN-F-xirZn9WTPHigVJ2JQpNE76bvCWsUcUMyFueGBtQvkVJ6uki9klKosgqbSXCKSAvW08H1WxrBvy2Jw7sK0-h_w4kDFFdLJITuCP6FjtIH07NPPFrtM760XpWRJ1Y7g4IKZW2e3JhAz3yCyND6YDu19AmwUafaNx2hG87o/s4032/bdopo%201.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgngNPTz1C1-Bo6B7EK0DeVN-F-xirZn9WTPHigVJ2JQpNE76bvCWsUcUMyFueGBtQvkVJ6uki9klKosgqbSXCKSAvW08H1WxrBvy2Jw7sK0-h_w4kDFFdLJITuCP6FjtIH07NPPFrtM760XpWRJ1Y7g4IKZW2e3JhAz3yCyND6YDu19AmwUafaNx2hG87o/w640-h360/bdopo%201.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #222222; font-family: times;"><span style="background-color: white; font-size: 26.6667px;"><a href="https://drive.google.com/drive/folders/1KsYnLutUduk00w3pN1Dy337MTZD131dZ?usp=sharing">Foto e video sulla potatura di produzione</a></span></span></div><div class="separator" style="clear: both; text-align: center;"><span><span style="font-family: times; font-size: 32px;"><p class="MsoNormal" style="text-align: justify;"><span style="background: white; color: #222222; font-size: 20pt; line-height: 106%;">La
potatura di produzione segue i criteri della </span><span style="background-attachment: initial; background-clip: initial; background-color: #fcff01; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; background: rgb(252, 255, 1); color: #222222; font-size: 20pt; line-height: 106%;">potatura minima. </span></p><p class="MsoNormal" style="text-align: justify;"><span style="background-color: white;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/kqf7Fj4mfF0" width="320" youtube-src-id="kqf7Fj4mfF0"></iframe></span></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="background-color: white;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #222222; font-size: 20pt; line-height: 106%;">R</span><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #222222; font-size: 20pt; line-height: 106%;">in</span></span><span style="background: white; color: #222222; font-size: 20pt; line-height: 106%;">novo della superficie a frutto e contenimento delle dimensioni
della pianta in altezza, spessore e ampiezza. Si interviene per eliminare la
vegetazione eccessiva e/o invecchiata per garantire una buona ed uniforme
penetrazione della luce. </span></p></span></span></div></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><span><span style="font-family: times; font-size: 32px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieCr5bTrck5aLV8t1Rx4Iok15TXKFgqUp8XhMMJlTRXO_FPfU08bmRJ_WfLI9fgiuQb-fgIoahyphenhyphensKnMrCXFA2i0smEDIsYoRziKbqJVMijxhpLtvZmKpixz4hSHMhW3-x5nDuRhjZ40x37rxEoriFcnl0QKH4jjmKK1pkekTkrloJJ0qAYpbmuialjgdEv/s1600/IMG-20200301-WA0042.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieCr5bTrck5aLV8t1Rx4Iok15TXKFgqUp8XhMMJlTRXO_FPfU08bmRJ_WfLI9fgiuQb-fgIoahyphenhyphensKnMrCXFA2i0smEDIsYoRziKbqJVMijxhpLtvZmKpixz4hSHMhW3-x5nDuRhjZ40x37rxEoriFcnl0QKH4jjmKK1pkekTkrloJJ0qAYpbmuialjgdEv/w240-h320/IMG-20200301-WA0042.jpg" width="240" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpio7Cw9GC5ERdoT1G2Eh69VDPBgKttOGcQ6jHpcHPenV78n1CgWQtgfSHXSJYTpnJKg5TBRn8JFM4omjYL9cbPLBB5QbtAje0wL1_maQc1rj1kBzhZsMlTdvDSLTZ9GDvldvCHFEtrSucMAFdXWz3VbU4RFBjGDKJUcyY0HFJNPOt7-xqXraEqHqiDzkC/s1600/IMG-20200301-WA0034.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpio7Cw9GC5ERdoT1G2Eh69VDPBgKttOGcQ6jHpcHPenV78n1CgWQtgfSHXSJYTpnJKg5TBRn8JFM4omjYL9cbPLBB5QbtAje0wL1_maQc1rj1kBzhZsMlTdvDSLTZ9GDvldvCHFEtrSucMAFdXWz3VbU4RFBjGDKJUcyY0HFJNPOt7-xqXraEqHqiDzkC/s320/IMG-20200301-WA0034.jpg" width="240" /></a></span></span></div></div><span><span style="font-family: times;"><p class="MsoNormal" style="font-size: 32px; text-align: justify;"><span style="background: white; color: #222222; font-size: 20pt; line-height: 106%;">La tendenza attuale è di </span><span style="background-attachment: initial; background-clip: initial; background-color: #fcff01; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; background: rgb(252, 255, 1); color: #222222; font-size: 20pt; line-height: 106%;">potare l’olivo il meno possibile</span><span style="background: white; color: #222222; font-size: 20pt; line-height: 106%;"> al fine di
ridurre sostanzialmente i costi e semplificare la gestione della potatura</span></p><p class="MsoNormal" style="font-size: 32px; text-align: center;"></p><div class="separator" style="clear: both; font-size: 32px; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/mdYK33Ep0Bw" width="320" youtube-src-id="mdYK33Ep0Bw"></iframe></div><div class="separator" style="clear: both; font-size: 32px; text-align: center;"><span style="text-align: left;">video sul "Vaso Libero Zaragoza"</span></div><div class="separator" style="clear: both; font-size: 32px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="font-family: "Times New Roman"; font-size: medium;"><span style="font-size: 28pt; line-height: 39.9467px;"><span style="font-family: times;"><span style="background-color: #fcff01;"><b style="color: red; font-size: 32px;"><a href="https://drive.google.com/drive/folders/1A4TqWmePHlihigetEPTRUCg6sCkD2KLf?usp=sharing">CLICCA PER VISUALIZZARE </a></b></span></span></span></p><p class="MsoNormal"><span style="background-color: #fcff01; font-size: 32px;"><b><a href="https://drive.google.com/drive/folders/1A4TqWmePHlihigetEPTRUCg6sCkD2KLf?usp=sharing">POTATURA DI RIFORMA. CORAGGIO!</a></b></span></p></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/fgemZP16Hgc" width="320" youtube-src-id="fgemZP16Hgc"></iframe></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiSpjPfjRnoGeL3bRHgyAexXr2QFSpX4N9ndgN4gs8xFMqnbAgmdib5kf3O1XycZa0597CPYoXysljnd5zRU-CannIV85bGft1swzsppGV5KiK-mLjOdi45cHQ76Y_xENurp06vZIp92GK9IgzLf-x4EIoGbAIk0dXoOpIRKiqlgbEI5XOhtZGfzIvLCo6/s4000/20240309_162251.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="2252" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiSpjPfjRnoGeL3bRHgyAexXr2QFSpX4N9ndgN4gs8xFMqnbAgmdib5kf3O1XycZa0597CPYoXysljnd5zRU-CannIV85bGft1swzsppGV5KiK-mLjOdi45cHQ76Y_xENurp06vZIp92GK9IgzLf-x4EIoGbAIk0dXoOpIRKiqlgbEI5XOhtZGfzIvLCo6/w360-h640/20240309_162251.jpg" width="360" /></a></div></div><p style="font-size: 32px;"></p><div class="separator" style="clear: both; font-size: 32px; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoqd3iEejBqOzqJYC17FnN6OtDUxVr65Le0OFe-67h1Ya-CX92JJSCNVnXbUe9EnOldjk_21SQLwnp9mjA1nCtHem9E2yOBNR_ae0c2WZFDgTKdR-X9YF2-Vu1cliYlZmUpWSykbuyCw4IeW85ZsZZledVjHcwhm1cLTJj3Uwfm755N5gkwMrXGytRLlTW/s4000/20240310_162759.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="2252" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoqd3iEejBqOzqJYC17FnN6OtDUxVr65Le0OFe-67h1Ya-CX92JJSCNVnXbUe9EnOldjk_21SQLwnp9mjA1nCtHem9E2yOBNR_ae0c2WZFDgTKdR-X9YF2-Vu1cliYlZmUpWSykbuyCw4IeW85ZsZZledVjHcwhm1cLTJj3Uwfm755N5gkwMrXGytRLlTW/s320/20240310_162759.jpg" width="180" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgv9WV30zbWcEDA2Nehre48myamcV1L6DnLHY60UW5rg0EfFW-bf8GY_WvyljZ_wA7MFIYAeSNVO_TfNzU9H4s7EzYWKuRCWK_35qrk5IKi1mu2Fw6kt89P94ii5NkJEeq3Hvnb7YhyphenhyphenKYRdFA2vyqvGkGGC3_WNisvY6VlPPHUF9dPRVNqQQxRCv0LAwd95/s4000/20240309_130213.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="2252" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgv9WV30zbWcEDA2Nehre48myamcV1L6DnLHY60UW5rg0EfFW-bf8GY_WvyljZ_wA7MFIYAeSNVO_TfNzU9H4s7EzYWKuRCWK_35qrk5IKi1mu2Fw6kt89P94ii5NkJEeq3Hvnb7YhyphenhyphenKYRdFA2vyqvGkGGC3_WNisvY6VlPPHUF9dPRVNqQQxRCv0LAwd95/s320/20240309_130213.jpg" width="180" /></a></div><div class="separator" style="clear: both; text-align: center;">potatura di "riforma"</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpR3KuXCXXxmIuoycsWTE5_lsRRsUPhx8CYDsnyxgZmqhUIeeWFAFtVcJei-CQZF_48-2bfoYerWiY_spXNUtAbnLO3c25F8tt9l-Q6DuVlq-MJPimQKf64PUz55NdBPY5kXRq2FqRKkekluXiTClskjgyTJamuqq1KauEQK6zBczX4Fbj0fONvlA2rnwQ/s1600/Immagine%20WhatsApp%202024-03-10%20ore%2008.26.34_109cc12a.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpR3KuXCXXxmIuoycsWTE5_lsRRsUPhx8CYDsnyxgZmqhUIeeWFAFtVcJei-CQZF_48-2bfoYerWiY_spXNUtAbnLO3c25F8tt9l-Q6DuVlq-MJPimQKf64PUz55NdBPY5kXRq2FqRKkekluXiTClskjgyTJamuqq1KauEQK6zBczX4Fbj0fONvlA2rnwQ/w640-h360/Immagine%20WhatsApp%202024-03-10%20ore%2008.26.34_109cc12a.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: justify;">nel corso della giornata tecnica è stato affrontato anche il tema della </span><span style="background-color: #fcff01; text-align: justify;">potatura di ringiovanimento</span><span style="text-align: justify;"> per riformare i vecchi oliveti</span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: justify;"><br /></span></div></div><div class="separator" style="clear: both; font-size: 32px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr33HYenyS0UMKlsmIGXa-TKmGV-vEjvZMZIjVWwxS-VJhIrh3ACeAJ-5YlkM_874ycLwqq0HyBumi0zdqJ7Qk_Exdp4U0DWTtnBkuRc1iXmLCoaKsIlfGAI7mLZTvQ90C9EaQLDYyBEAQR9bnqZddLsXngUZRWz-ERhrNW8e9oPq202DsqeW6DBjqDyiH/s1280/OLIVO.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr33HYenyS0UMKlsmIGXa-TKmGV-vEjvZMZIjVWwxS-VJhIrh3ACeAJ-5YlkM_874ycLwqq0HyBumi0zdqJ7Qk_Exdp4U0DWTtnBkuRc1iXmLCoaKsIlfGAI7mLZTvQ90C9EaQLDYyBEAQR9bnqZddLsXngUZRWz-ERhrNW8e9oPq202DsqeW6DBjqDyiH/w640-h360/OLIVO.jpg" width="640" /></a></div></span><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/kqf7Fj4mfF0" width="320" youtube-src-id="kqf7Fj4mfF0"></iframe></div><br /></span><div class="separator" style="clear: both; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhggNp7FLnwSejtQu1S2LYWGaYi41xVo6kpSe7jgyx8Po0kmJ9zInUuzI40pvofsY1cn1mGDPu5-n-FLsOZTameNIBnqWmUZpSk4R-9p-GfCylXci4jItmfifG1NfSgFYtItbHFA_7d65avCZ0yNToS9UDr_p9zTGo8xdSmAwxfPYZpr3NOPMP1TR3R_g7Q/s4096/Zaragoza%2016-9.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2304" data-original-width="4096" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhggNp7FLnwSejtQu1S2LYWGaYi41xVo6kpSe7jgyx8Po0kmJ9zInUuzI40pvofsY1cn1mGDPu5-n-FLsOZTameNIBnqWmUZpSk4R-9p-GfCylXci4jItmfifG1NfSgFYtItbHFA_7d65avCZ0yNToS9UDr_p9zTGo8xdSmAwxfPYZpr3NOPMP1TR3R_g7Q/w640-h360/Zaragoza%2016-9.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn7RJ_ObdYEYJAUuGxWSO31h8wEMecVUzQvp6BEzqfajrR3wUS7O2TsFmGZBwjKvobs0yYI78ESdU8IchDQiGPrk_MmXcmVcrMnGajlnhZn-jOmgFH8j4T3WO67FKtfzZ1Ssdh7IamfmbI7DOVk_KHp4YugIRrW_rIot2lQa8MjVyhmcFOd-9S_CnprSux/s4000/20240309_140632.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn7RJ_ObdYEYJAUuGxWSO31h8wEMecVUzQvp6BEzqfajrR3wUS7O2TsFmGZBwjKvobs0yYI78ESdU8IchDQiGPrk_MmXcmVcrMnGajlnhZn-jOmgFH8j4T3WO67FKtfzZ1Ssdh7IamfmbI7DOVk_KHp4YugIRrW_rIot2lQa8MjVyhmcFOd-9S_CnprSux/w640-h360/20240309_140632.jpg" width="640" /></a><span style="font-family: times; font-size: 32px; text-align: justify;">momenti conviviali e di scambio di esperienze</span></div></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: times; font-size: 24pt; text-align: left;"><br /></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: times; font-size: 24pt; text-align: left;">Per maggiori informazioni:</span></div>
<p class="MsoNormal"><span style="font-family: times; font-size: 24pt; line-height: 107%;">Vito Vitelli +39 339 251 1629<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-family: times; font-size: 24pt; line-height: 107%;">Andrea Onali +39 340 705 6724<o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-family: times; font-size: 24pt; line-height: 107%;">Orazio Casalino +39 333 166 5957<o:p></o:p></span></p><p class="MsoNormal"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal"><span style="font-family: times; font-size: 24pt; line-height: 107%;">Attività svolta in collaborazione con:</span></p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLrTkz2FqkRGttqsyoXAlX18t-OnlxEI9MBN21inxuZU8Lx3jsDk1KDoNISok4ZEz7k21fe1UmDIO1r7_wlEcm52H9_mX279GCKfLyMcGf8LUPf1gq07NyUqUvd5oRpRIIJA0a-IGOhUEPTW69plP1YjbIkpKZqRXmooPWKUpiPJWctDMFC3DZLTtQG3Rx/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLrTkz2FqkRGttqsyoXAlX18t-OnlxEI9MBN21inxuZU8Lx3jsDk1KDoNISok4ZEz7k21fe1UmDIO1r7_wlEcm52H9_mX279GCKfLyMcGf8LUPf1gq07NyUqUvd5oRpRIIJA0a-IGOhUEPTW69plP1YjbIkpKZqRXmooPWKUpiPJWctDMFC3DZLTtQG3Rx/w640-h360/GRANDE%202023.jpg" width="640" /></span></a></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-76094842646120828732024-01-22T11:29:00.004+01:002024-01-22T12:13:10.033+01:00Un mandarino tardivo in valutazione presso agricoltori e OP<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://www.freshplaza.it/article/9591640/un-mandarino-tardivo-in-valutazione-presso-agricoltori-e-op/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="882" data-original-width="1678" height="336" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjofKxkd22zq_Rnhom6ag-5wPut-2X9bvuuH6XIqqbbeG1Tbzm0YpTedLVIJHG0nP_Jrnwhe7u25l77NQFF3g_FW71EsTOTb-Lv-Vcui-lwbXAy33NWsjUIBsIEuBB95RpIDmBGxwS7YSX20g-_YZsbrI3wxFLNrPT_jy5vq7xbFEBiFTiQ7u71cUxeKOfd/w640-h336/Screenshot%202024-01-22%2011.10.11.png" width="640" /></a></div><div style="text-align: center;"><span style="font-family: times; font-size: x-large;">leggi <a href="https://www.freshplaza.it/article/9591640/un-mandarino-tardivo-in-valutazione-presso-agricoltori-e-op/" style="background-color: #fcff01;">articolo su FreshPlaza </a></span></div><div style="text-align: center;"><span style="font-family: times; font-size: x-large;"><br /></span></div><div style="text-align: justify;"><span style="font-family: times; font-size: x-large;">attività svolte in collaborazione con:</span></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSV2gmdzIA1-cidSwe7fEY8ggmgcW84xd3ZTWa3BxTZ794uTONrIWaIJKohBOUJIcTYn59S9zByfouxiOI7ly4ltXetqYeeRFlLlZJZN9dkeiwfB64zSFatnXLEhLA8ydnMMIwuXZlnW2nQ15IMkhYwi_fZy-jWxr9fX58RUuDKrfMUii-2CuqBp7q0DyJ/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSV2gmdzIA1-cidSwe7fEY8ggmgcW84xd3ZTWa3BxTZ794uTONrIWaIJKohBOUJIcTYn59S9zByfouxiOI7ly4ltXetqYeeRFlLlZJZN9dkeiwfB64zSFatnXLEhLA8ydnMMIwuXZlnW2nQ15IMkhYwi_fZy-jWxr9fX58RUuDKrfMUii-2CuqBp7q0DyJ/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-8208160748337992492024-01-22T10:07:00.029+01:002024-01-27T16:35:37.537+01:00Diospiricoltura in Campania 25 gennaio 2024: tutte le foto e le presentazioni dei relatori <p></p><div style="text-align: center;"><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYS_ShoTTUzWjxx2f_wNHCZU6pofZQB6eSzofnxfR3rYtcEvWg6AOcYoYEzrMhw7uyKwVVUjcmhi1CW-5WysNnwGehOedOZqYzdFAXo6uQiYRR5XM-Sh1EnnxlcDEwLJY15wIIt7GMhdExb1iFGJJkAYbytaWHLB3Vzt782DekvenHEsSw2L0I4VJYOnLN/s1599/Immagine%20WhatsApp%202024-01-25%20ore%2019.11.51_8e84bb5f.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1599" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYS_ShoTTUzWjxx2f_wNHCZU6pofZQB6eSzofnxfR3rYtcEvWg6AOcYoYEzrMhw7uyKwVVUjcmhi1CW-5WysNnwGehOedOZqYzdFAXo6uQiYRR5XM-Sh1EnnxlcDEwLJY15wIIt7GMhdExb1iFGJJkAYbytaWHLB3Vzt782DekvenHEsSw2L0I4VJYOnLN/w640-h480/Immagine%20WhatsApp%202024-01-25%20ore%2019.11.51_8e84bb5f.jpg" width="640" /></a></div></div><p></p><p></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><i>dalle moderne tecniche di
coltivazione alla<o:p></o:p></i></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><i>distribuzione dei frutti sui
mercati di eccellenza</i></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSaP-AbpU-mQral0fOCLNvdKU5wLJ3FjP6jlpqOtkSHuZiYOtCOomIeEyqq0rhvp-JNKj3oF8I2SJGtuhwhwr7sYkJkKiJ3XwLPSCUz9IM1zQrZLdFFeqHolhZBWwcsnG4p-mXpDTxWzRsXLkIoIEIKGpB6jKPuDgbAxvfOxOnr_3_NqUrjoYVq2CC4dFX/s1599/Immagine%20WhatsApp%202024-01-25%20ore%2019.11.51_892f598b.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1599" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSaP-AbpU-mQral0fOCLNvdKU5wLJ3FjP6jlpqOtkSHuZiYOtCOomIeEyqq0rhvp-JNKj3oF8I2SJGtuhwhwr7sYkJkKiJ3XwLPSCUz9IM1zQrZLdFFeqHolhZBWwcsnG4p-mXpDTxWzRsXLkIoIEIKGpB6jKPuDgbAxvfOxOnr_3_NqUrjoYVq2CC4dFX/w640-h480/Immagine%20WhatsApp%202024-01-25%20ore%2019.11.51_892f598b.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; text-align: justify;">(<span style="background-color: #04ff00;"><a href="https://drive.google.com/drive/folders/1T40MTJPkRaAdWGHHaxpK6S8Ma802Ks2-?usp=sharing">vedi tutte le foto dei momenti del convegno</a></span>)</span></div><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;"><br /></span></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: 24pt; line-height: 107%;">25 GENNAIO 2024 <o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: large; line-height: 107%;"><a href="https://www.google.com/maps/place/Giotto+S.C.A.p.A.,+Loc+Camponuovo+Fasani,+81037+Sessa+Aurunca+CE/data=!4m2!3m1!1s0x133ac2d2f071b6ad:0x8ad66d9ff325d04d?utm_source=mstt_1&entry=gps&lucs=,47075915,47084393&g_ep=CAESCjExLjExMS4yMDEYACDXggMqEiw0NzA3NTkxNSw0NzA4NDM5M0ICSVQ%3D">Sala convegni OP Giotto - AOP Luce<o:p></o:p></a></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: times; font-size: large; line-height: 107%;"><a href="https://www.google.com/maps/place/Giotto+S.C.A.p.A.,+Loc+Camponuovo+Fasani,+81037+Sessa+Aurunca+CE/data=!4m2!3m1!1s0x133ac2d2f071b6ad:0x8ad66d9ff325d04d?utm_source=mstt_1&entry=gps&lucs=,47075915,47084393&g_ep=CAESCjExLjExMS4yMDEYACDXggMqEiw0NzA3NTkxNSw0NzA4NDM5M0ICSVQ%3D">Camponuovo Fasani - 81037 Sessa
Aurunca CE</a></span></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="text-align: left;"><span style="font-family: times; font-size: large;"><a href="https://www.google.com/maps/place/Giotto+S.C.A.p.A.,+Loc+Camponuovo+Fasani,+81037+Sessa+Aurunca+CE/data=!4m2!3m1!1s0x133ac2d2f071b6ad:0x8ad66d9ff325d04d?utm_source=mstt_1&entry=gps&lucs=,47075915,47084393&g_ep=CAESCjExLjExMS4yMDEYACDXggMqEiw0NzA3NTkxNSw0NzA4NDM5M0ICSVQ%3D">(clicca per indicazioni come arrivare)</a></span></span></p><p align="center" class="MsoNormal" style="text-align: center;"><br /></p><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Incontro divulgativo<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Moderatore:</b><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Lorena Reale</b> - <i>Giornalista di FreshPlaza</i><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJGFTJWJaMFE0EeOB8Iuj8pQ7G7HkUsBgyAP3jbTZpqCP-1wdH0yS734V1Er7YKk6MCko9_jIH5x8TXIqtGKEedEYpL3cgflGLEZpEomJ_o3u82LNkC2wWb9Nc_1LEaj-XJstTIIN2jd8_lutcO5X1fs-QAHmuDWAhP-puTcMYsoCXXnm1auwvW5ehLK_q/s4000/20240125_102244.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJGFTJWJaMFE0EeOB8Iuj8pQ7G7HkUsBgyAP3jbTZpqCP-1wdH0yS734V1Er7YKk6MCko9_jIH5x8TXIqtGKEedEYpL3cgflGLEZpEomJ_o3u82LNkC2wWb9Nc_1LEaj-XJstTIIN2jd8_lutcO5X1fs-QAHmuDWAhP-puTcMYsoCXXnm1auwvW5ehLK_q/w640-h360/20240125_102244.jpg" width="640" /></a></span></div><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b><br /></b></span><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Saluti e introduzione</b><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Giacomo Galdiero</b> - <i>OP Giotto - AOP Luce </i><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8EQkoVfS01B8j0Wi4xkpZ1QEKfIWdYwEG13jkk95rFsILNrZbDnhcgHvAULe_KLZ9I8USRWYsDyj1X4_WIVSdwXQPvsJDT27wogZgJ-4r_sfTFV2H9-Q0U2ash82XdRlu6rB7S3hfUM0bV82wV4U0ItW5Rhma3AOt8wQluYAwWxY8Zm4gZcsRjdC0haVf/s4000/20240125_103117.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8EQkoVfS01B8j0Wi4xkpZ1QEKfIWdYwEG13jkk95rFsILNrZbDnhcgHvAULe_KLZ9I8USRWYsDyj1X4_WIVSdwXQPvsJDT27wogZgJ-4r_sfTFV2H9-Q0U2ash82XdRlu6rB7S3hfUM0bV82wV4U0ItW5Rhma3AOt8wQluYAwWxY8Zm4gZcsRjdC0haVf/w640-h360/20240125_103117.jpg" width="640" /></a></span></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><i>La Filiera di produzione del kaki e possibilità di
sbocchi commerciali </i>(<a href="https://drive.google.com/file/d/1U-UDtU9vN2Zcx3JyfjObzsL1lfyCHrSz/view?usp=sharing" style="background-color: #04ff00;">scarica la presentazione</a>)<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Giacomo Galdiero</b> - OP Giotto - AOP Luce <o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLyx6XST5T1ldHvCAU4Ev-UMLbTjIhyphenhyphendXOCkU5itx9ntaK2KrCsj72jRIZAeXT7aMNao6n2PpkKzupvFUS6ZUpU3D3VhQhqLLOSwkK0HDN5GTPGYXYX9BVKR93Rid375YPHJ5uiGd4igOiHqAKtsVsqjZZDTpMmHPE4hOaDu2ZRAyncCmO9f1jrG4wYvDv/s1600/Immagine%20WhatsApp%202024-01-25%20ore%2017.48.17_ce1f8234.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1600" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLyx6XST5T1ldHvCAU4Ev-UMLbTjIhyphenhyphendXOCkU5itx9ntaK2KrCsj72jRIZAeXT7aMNao6n2PpkKzupvFUS6ZUpU3D3VhQhqLLOSwkK0HDN5GTPGYXYX9BVKR93Rid375YPHJ5uiGd4igOiHqAKtsVsqjZZDTpMmHPE4hOaDu2ZRAyncCmO9f1jrG4wYvDv/w640-h288/Immagine%20WhatsApp%202024-01-25%20ore%2017.48.17_ce1f8234.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><span style="font-size: 24pt; line-height: 107%;"><i>Proposte innovative per la coltivazione del kaki in
Campania: il progetto Melotto</i></span><span style="font-size: 22pt; text-align: left;"><i>®</i></span></span></p><p class="MsoNormal"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 32px;">(</span><span style="background-color: #04ff00; font-size: x-large;"><a href="https://drive.google.com/file/d/1U-r9euEAl_E6NCI5c6Ye7aaydsa7bvDS/view?usp=sharing"><span style="font-family: Times New Roman, serif;">scarica la presentazione</span> di Vito Vitelli</a></span><span style="font-family: "Times New Roman", serif; font-size: 32px;">)</span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>Vito Vitelli</b> - Agronomo libero professionista<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7K2OOgm6-0JE72WtHkvg-6rWn4v4AnbjJv8T4itvscQAhhylE25dCXc8YWaNYK0RYAYY2D5ItCnHa5iZlquFVdC8REWtCa58Eo6tfA5fjo4Mk7VFCRiAVj0eZoKImuN7QaLo63Wrf3O9ODSEdHpYePUPR7BgZmRzgWZ_DsgLFxyiVV71H0ay6RFhNpzMB/s4000/20240125_123937.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7K2OOgm6-0JE72WtHkvg-6rWn4v4AnbjJv8T4itvscQAhhylE25dCXc8YWaNYK0RYAYY2D5ItCnHa5iZlquFVdC8REWtCa58Eo6tfA5fjo4Mk7VFCRiAVj0eZoKImuN7QaLo63Wrf3O9ODSEdHpYePUPR7BgZmRzgWZ_DsgLFxyiVV71H0ay6RFhNpzMB/w640-h360/20240125_123937.jpg" width="640" /></a></div><i style="font-family: "Times New Roman", serif; font-size: 24pt;">Visita guidata nei campi di nuova costituzione e in
produzione </i><span style="font-family: "Times New Roman", serif; font-size: 24pt;">(<a href="https://drive.google.com/drive/folders/1T3uxOIasM5x2OWKloxsona0BjK4SDzzV?usp=sharing" style="background-color: #04ff00;">vedi tutte le foto delle visite in campo</a>)</span><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">New Apple s.a. dei fratelli <b>Antonio Cipolletta e
Rosario Cipolletta</b><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; line-height: 107%;"></span></p><div class="separator" style="clear: both; font-size: 24pt; text-align: center;"><span style="font-family: "Times New Roman",serif; line-height: 107%;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/jLYCeR9inLQ" width="320" youtube-src-id="jLYCeR9inLQ"></iframe></span></div><span style="font-family: "Times New Roman",serif; line-height: 107%;"><br /><div style="text-align: center;"><span style="font-size: 32px; font-weight: 700;">video correlati</span></div></span><p></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/H7yVIlNANuE" width="320" youtube-src-id="H7yVIlNANuE"></iframe></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="font-family: "Times New Roman", serif; font-size: 32px; text-align: justify;"><div style="text-align: center;">video correlati</div></span><p></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/aXjFKTQzufM" width="320" youtube-src-id="aXjFKTQzufM"></iframe></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7plpN0Bf50lcCHc9TaGBzPvIqy6nNw8N2Zz_W3h-m3ZddQk70dTswWfF1N-dBeapWBYIYbvUEfAKGMCYCNdi-ozsRn-EVM4UwC6b5S7zj_8RmEOZtq0jjHOiRZEeXxUpPoam9Iv96njD3G9iESGlPfyQG0Gtj7Ut1vkp9a5tbeZl3En4j-80l0RGGWETT/s1648/Screenshot%202024-01-22%2010.45.37.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="895" data-original-width="1648" height="348" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7plpN0Bf50lcCHc9TaGBzPvIqy6nNw8N2Zz_W3h-m3ZddQk70dTswWfF1N-dBeapWBYIYbvUEfAKGMCYCNdi-ozsRn-EVM4UwC6b5S7zj_8RmEOZtq0jjHOiRZEeXxUpPoam9Iv96njD3G9iESGlPfyQG0Gtj7Ut1vkp9a5tbeZl3En4j-80l0RGGWETT/w640-h348/Screenshot%202024-01-22%2010.45.37.png" width="640" /></a></div><div style="text-align: center;"><span style="font-size: 24pt;"><span style="font-family: times;"><a href="https://www.freshplaza.it/article/9592807/giornata-tecnica-e-divulgativa-sulla-filiera-del-kaki-in-campania/">articolo correlato su freshPlaza</a> 1</span></span></div><div style="text-align: center;"><br /></div><p></p><p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://www.freshplaza.it/article/9595540/il-kako-un-opportunita-per-i-produttori-campani/" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="876" data-original-width="1790" height="314" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivr_BHwF4w0KzP5P7hvy4fEIOppIzMr6epAib5XBrCDb-0vO3JEEa0Nq4mFYdRtkKnPoIq52IBfE9NL8sVyacTnXERehv687X0ZovZ7B-xU79sYbyn8frhs_AkDi2T34ZAvcGKpOG1NAyvPyqIw4Rw52hfZF1-FcEOuz_SJyjNdY87e2N84sM-sI3WZE0m/w640-h314/Screenshot%202024-01-27%2018.29.31.png" width="640" /></a><a href="https://www.freshplaza.it/article/9595540/il-kako-un-opportunita-per-i-produttori-campani/" style="text-align: left;"><span style="font-family: times;"><span style="font-size: 32px;">articolo correlato su freshPlaza</span></span><span style="font-family: times; font-size: 32px;"> 2</span></a></div><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span><p></p><p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/SE4KTOCqnyA" width="320" youtube-src-id="SE4KTOCqnyA"></iframe></div><br /><div style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">esperienze in campo</span></div><p></p><p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/KuusKL2p6bU" width="320" youtube-src-id="KuusKL2p6bU"></iframe></div><div><br /></div><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 34.24px;">INFO:<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 34.24px;">Vito Vitelli +39 339 251 1629<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 34.24px;">Rosario Cipolletta + 39 340 128 5697</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0KqYxO1tSq25QVq7t1HqnVU-SV0xAYKAIKY5-W_AEpOyFdXrDOZJjKtBD7HeajE0_5byzWVn6cMr6P28FOMQ2EsgKLEGKID89d3ktbRnXeggmPZj-2QxVJHU5KTswtUeehYBfTuFb2pHU3DN3F1Lw_dnPN4_3pa86dmcXkJAEuRqVZY3eK7AnhkU_CD1w/s1600/Immagine%20WhatsApp%202024-01-27%20ore%2002.07.50_59c551f6.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1156" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0KqYxO1tSq25QVq7t1HqnVU-SV0xAYKAIKY5-W_AEpOyFdXrDOZJjKtBD7HeajE0_5byzWVn6cMr6P28FOMQ2EsgKLEGKID89d3ktbRnXeggmPZj-2QxVJHU5KTswtUeehYBfTuFb2pHU3DN3F1Lw_dnPN4_3pa86dmcXkJAEuRqVZY3eK7AnhkU_CD1w/s320/Immagine%20WhatsApp%202024-01-27%20ore%2002.07.50_59c551f6.jpg" width="231" /></a></div><div style="text-align: justify;"><br /></div><span style="font-family: times; font-size: x-large;"><div style="text-align: justify;">Iniziativa svolta in collaborazione con:</div></span><p></p><div class="separator" style="clear: both; text-align: justify;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTDXTw1HYdN4rRihZO7KwYwebOT3v9M-kWWYMMqDoiGQsgc7AKMoUIE0mEQA17ZHR4TOvibTPDqhOEY5GuvvT-ObQgtW981fC7AUUgXvl0aI8n6yPrTerbLDr1e660mTKyip3MDTNZFemvjfKw4m8u140HK5dy89b-A6wt1w6qCIoKZdfLIUsbCvm-yHGw/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTDXTw1HYdN4rRihZO7KwYwebOT3v9M-kWWYMMqDoiGQsgc7AKMoUIE0mEQA17ZHR4TOvibTPDqhOEY5GuvvT-ObQgtW981fC7AUUgXvl0aI8n6yPrTerbLDr1e660mTKyip3MDTNZFemvjfKw4m8u140HK5dy89b-A6wt1w6qCIoKZdfLIUsbCvm-yHGw/w640-h360/GRANDE%202023.jpg" width="640" /></a></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-41381478640060417502024-01-08T15:53:00.002+01:002024-01-08T16:14:48.245+01:00Tra i trenta articoli più letti su FreshPlaza Italia 2023, due parlano delle nostre esperienze<br /><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDDiuKag0BwEhvBmfVUOFQwc07MauDqAzMsnbtUDINr4S-MHJnQs_0K-v2Qvy2u75B4ZCrCKmBtKpM2-h5lsexl-1IvV1LaeBDaOPAcYL3oPYrSIYQyzqmysrAVvKv2EadALXFKzGTSVVQiR-KBafIIr2CEHeTMXaRTcPJcTbxKlGNMCqHCg1sUq5cZQEm/s1796/30%20articoli.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="875" data-original-width="1796" height="312" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDDiuKag0BwEhvBmfVUOFQwc07MauDqAzMsnbtUDINr4S-MHJnQs_0K-v2Qvy2u75B4ZCrCKmBtKpM2-h5lsexl-1IvV1LaeBDaOPAcYL3oPYrSIYQyzqmysrAVvKv2EadALXFKzGTSVVQiR-KBafIIr2CEHeTMXaRTcPJcTbxKlGNMCqHCg1sUq5cZQEm/w640-h312/30%20articoli.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.freshplaza.it/article/9588473/i-30-articoli-piu-letti-su-freshplaza-italia-nel-2023/" style="background-color: white; font-family: times; font-size: x-large; white-space-collapse: preserve;">vedi articolo su Fresh Plaza</a></div><p></p><p> </p><p style="text-align: justify;"><span style="background-color: white; color: #050505; font-family: times; font-size: x-large; white-space-collapse: preserve;">Tra le prime 30 uscite più lette nel 2023, su circa 10.000 articoli pubblicati in un anno, 2 parlano delle nostre esperienze. </span></p><div dir="auto" style="background-color: white; color: #050505; text-align: justify; white-space-collapse: preserve;"><span style="font-family: times; font-size: large;">UN GRAZIE AI LETTORI DI FRESH PLAZA!</span></div><div dir="auto" style="background-color: white; color: #050505; text-align: justify; white-space-collapse: preserve;"><span style="font-family: times; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #050505; text-align: justify; white-space-collapse: preserve;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwC5F9e63DNeWXC581dXMG-7a4qzKme2KrHqPZyOQgLQBUgKI6jBhoDX5eSxMa0LBsQhxXpaCU38jRWc7-H16MJlT0biWhMqUlmnGDpU1Wtxa1buv2NbUDmKOmyA1gT0ollR0zGdBTqOi-y93m0WjB6w-9bbeXvVZiTm_B3PHBup2UTxDGarPqE45s0zyW/s1847/in%20sette%20giorni.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="905" data-original-width="1847" height="314" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwC5F9e63DNeWXC581dXMG-7a4qzKme2KrHqPZyOQgLQBUgKI6jBhoDX5eSxMa0LBsQhxXpaCU38jRWc7-H16MJlT0biWhMqUlmnGDpU1Wtxa1buv2NbUDmKOmyA1gT0ollR0zGdBTqOi-y93m0WjB6w-9bbeXvVZiTm_B3PHBup2UTxDGarPqE45s0zyW/w640-h314/in%20sette%20giorni.png" width="640" /></a><a href="https://www.freshplaza.it/article/9558961/in-sette-giorni-ho-raccolto-15-ettari-di-mandorle-grazie-alla-meccanizzazione/" style="font-family: times; font-size: x-large;">vedi articolo su Fresh Plaza</a></div><span style="font-family: times; font-size: large;"><br /></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEqJ_SNnv87CZu5DYL9jGnxcqTnWmHIgRpIOWzwRo0pjP5hTPpgjv6XDtRYNHaoAPVW5yCE2AjXajIZdYUMbMdYHBSrk5r_myO5AjC1Fa1iH1fLPpUYCsZ7VWPO5_GcFhNXBY8lzsFYEWzOviU9AYxmCCmVTHTtiPRACUGLdWb9MkBrBclpbR5toUxUCMz/s1920/aratro%20talpa.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="891" data-original-width="1920" height="298" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEqJ_SNnv87CZu5DYL9jGnxcqTnWmHIgRpIOWzwRo0pjP5hTPpgjv6XDtRYNHaoAPVW5yCE2AjXajIZdYUMbMdYHBSrk5r_myO5AjC1Fa1iH1fLPpUYCsZ7VWPO5_GcFhNXBY8lzsFYEWzOviU9AYxmCCmVTHTtiPRACUGLdWb9MkBrBclpbR5toUxUCMz/w640-h298/aratro%20talpa.png" width="640" /></a><a href="https://www.freshplaza.it/article/9503671/aratro-talpa-meglio-non-sottovalutarlo/" style="background-color: white; font-family: times; font-size: x-large; white-space-collapse: preserve;">vedi articolo su Fresh Plaza</a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><span style="font-family: times; font-size: large;">attività svolte in collaborazione con:</span></div><div class="separator" style="clear: both; text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAVXygL7XDDW2Ve8I9ZMZzuu1Zkg2ewcE5pZ5KkWXcrS-nTOYBoIyt-rl_L6vxgTO7Tj7uGGaMAj_OTwivgFpmVjYaDSv26tGrOylyQbN8dbiAv_-mBtK_lJ-Ftm5LeEH031KEDDJwQdgzgCQO_IRByQ94hKRfQ07AtbQsH5ZDGZrSLSXuM9DjhorQ6Jho/s4800/GRANDE%202023.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAVXygL7XDDW2Ve8I9ZMZzuu1Zkg2ewcE5pZ5KkWXcrS-nTOYBoIyt-rl_L6vxgTO7Tj7uGGaMAj_OTwivgFpmVjYaDSv26tGrOylyQbN8dbiAv_-mBtK_lJ-Ftm5LeEH031KEDDJwQdgzgCQO_IRByQ94hKRfQ07AtbQsH5ZDGZrSLSXuM9DjhorQ6Jho/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-79555920609422228222024-01-06T16:33:00.013+01:002024-01-08T20:45:36.475+01:00Rischio di numero di ore in freddo insoddisfacente per i pistacchieti italiani<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXNOMVXADe-lL1BtQ7OVBO0H5Tdjxrkg0wEqxqyaQ89wMRwPhBDdu3BR-KKQRlmfrTznBHvYCDFzFIwA_g9w28eTvTu6alQzmesMdCJzVSWZ_vspFXj6yfxec4AFQ4hA0ipGNWH8TmbPUoqHXMbqCpuoNyThb5FDZONA-Oy6FcGSRDyu3JwL01C3nJd5wU/s1920/20220505_112313%20-%20frame%20at%200m2se.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXNOMVXADe-lL1BtQ7OVBO0H5Tdjxrkg0wEqxqyaQ89wMRwPhBDdu3BR-KKQRlmfrTznBHvYCDFzFIwA_g9w28eTvTu6alQzmesMdCJzVSWZ_vspFXj6yfxec4AFQ4hA0ipGNWH8TmbPUoqHXMbqCpuoNyThb5FDZONA-Oy6FcGSRDyu3JwL01C3nJd5wU/w640-h360/20220505_112313%20-%20frame%20at%200m2se.jpg" width="640" /></a></div><div style="text-align: center;"> <i style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">con inverni sempre più miti c'è il rischio che le gemme diano origine a fiori (maschili e femminili) poco vitali</span></i></div><div style="text-align: center;"><i style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><br /></span></i></div><div style="text-align: center;"><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">C'è
un intenso fermento per la pistacchicoltura in Italia. Gli ettari
continuano ad aumentare nelle regioni meridionali e la consapevolezza di gestirli
con tecniche agronomiche più moderne e capaci di garantire risultati economici
soddisfacenti è ormai molto diffuso tra gli imprenditori. Una specie che si
adatta bene alla raccolta meccanizzata, indispensabile per ridurre l'impiego di
manodopera.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVClNKJ-q0YXA73NQP1SdhjhWT_FIrLY1EAVoRbZ-zL_cQfU_BzEs_GBuV1U7ARUg9vmYYdHkpBcu-jznKrhsXWZUVbhIPDRnqbbaww_OFgRNF1e8TVa34UXR4lfnupNrAXeFoS7mQBJ6HVFvMlfrexlPXVfqiFfLZAh_p1f8Mt0-Bt1kE61ppT2CRXslU/s1600/Immagine%20WhatsApp%202023-12-18%20ore%2020.05.44_dfb880f6.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVClNKJ-q0YXA73NQP1SdhjhWT_FIrLY1EAVoRbZ-zL_cQfU_BzEs_GBuV1U7ARUg9vmYYdHkpBcu-jznKrhsXWZUVbhIPDRnqbbaww_OFgRNF1e8TVa34UXR4lfnupNrAXeFoS7mQBJ6HVFvMlfrexlPXVfqiFfLZAh_p1f8Mt0-Bt1kE61ppT2CRXslU/w640-h360/Immagine%20WhatsApp%202023-12-18%20ore%2020.05.44_dfb880f6.jpg" width="640" /></a></div>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Il
problema, però, rimane il clima, non tanto quello estivo, quanto quello
invernale, poiché la stagione più fredda dell'anno pare, in realtà, diventare
sempre più mite, pertanto non ideale alla buona riuscita quanti-qualitativa
della produzione.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgC-0BrSg0cUK4zrWYloIyWDPRSV-ywiBIn65JicWklGVBmpJWqT3vesnlXJk-IM1jAndH8VVuUOgpogeAGQ45h8bQvKbwHHuc4X2KrcKCdZeE_1V2fjEQj2UwaBGLH6Fm0YUydq0YpJlkT9ueq3l0j8owh7dOzSGouLEW7Lcs64c3C1RrtGH8HaA-TLy14/s4000/20220929_181926.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgC-0BrSg0cUK4zrWYloIyWDPRSV-ywiBIn65JicWklGVBmpJWqT3vesnlXJk-IM1jAndH8VVuUOgpogeAGQ45h8bQvKbwHHuc4X2KrcKCdZeE_1V2fjEQj2UwaBGLH6Fm0YUydq0YpJlkT9ueq3l0j8owh7dOzSGouLEW7Lcs64c3C1RrtGH8HaA-TLy14/w640-h360/20220929_181926.jpg" width="640" /></a></div><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Il
pistacchio è una di quelle specie coltivate che risentono del cambiamento
climatico, avendo esigenze particolari legate al meteo. Necessita infatti di un certo numero di ore in freddo (inferiori
ai 7°C) tra novembre e gennaio, stimate tra un minimo di 700 e oltre 1000. In Sicilia nell'ultima decade di dicembre 2023, sebbene durante la notte le minime sono scese al
di sotto dei 7° C, nelle ore diurne si è arrivati a toccare massime di 12°-15° o
addirittura 18° C. Ciò fa sì che tutte le ore in freddo accumulate siano state neutralizzate dalle temperature sopra le medie registrate durante il giorno. In
Italia, le condizioni per la coltivazione del pistacchio stanno diventano sempre più proibitive, perché il noto fabbisogno in ore di freddo
difficilmente si riesce a raggiungere.<o:p></o:p></span></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"></span></i></p><div class="separator" style="clear: both; text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAz7A5-te5l-tXMp13Ap8fO9pNazeb27w5BHZqbOmnIHQ-Y3Q5_AFedU_an44VeV4eOzhIdCFBmgcUn6yjt2smbZmMxpHpYR5t-8vnFxLT9mfTf_mNgUM5xdlI5oxtyiPi1WZHVfz8CYrlFzum3MUDB9CgvD9LLhlKSJMUvyc733YRdUWSpFNsAA8WpjIH/s1600/Immagine%20WhatsApp%202023-12-18%20ore%2020.25.07_13828c85.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAz7A5-te5l-tXMp13Ap8fO9pNazeb27w5BHZqbOmnIHQ-Y3Q5_AFedU_an44VeV4eOzhIdCFBmgcUn6yjt2smbZmMxpHpYR5t-8vnFxLT9mfTf_mNgUM5xdlI5oxtyiPi1WZHVfz8CYrlFzum3MUDB9CgvD9LLhlKSJMUvyc733YRdUWSpFNsAA8WpjIH/w640-h360/Immagine%20WhatsApp%202023-12-18%20ore%2020.25.07_13828c85.jpg" width="640" /></a></span></i></div><div style="text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">piante di pistacchio a Bronte (Catania) allevate con sistema tradizionale</span></i></span></i></div><div style="text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><i><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/pUtGS4u8Ecw" width="320" youtube-src-id="pUtGS4u8Ecw"></iframe></div></i><i>video correlato</i><i><br /><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></i></span></i></div><p></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh89wW40brfdTHSHqotUtWFz4CY-nwtmTIu_AzQDe1aBk7QrAIl5P4642-I8sZzlzIF9H8C1bIEmr-fsFAxSKBpC5UaB7Z-nuRHwLbQve8wuAC8nH-kfoK4lulH1PyYZlaF5NsApSIFNGNlT5nwkeO4P6o-Ioi40dccwIe3dszJtSH4Zp9EydLVmKUz0h8i/s1600/Immagine%20WhatsApp%202023-12-18%20ore%2019.02.13_ed0afb1e.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh89wW40brfdTHSHqotUtWFz4CY-nwtmTIu_AzQDe1aBk7QrAIl5P4642-I8sZzlzIF9H8C1bIEmr-fsFAxSKBpC5UaB7Z-nuRHwLbQve8wuAC8nH-kfoK4lulH1PyYZlaF5NsApSIFNGNlT5nwkeO4P6o-Ioi40dccwIe3dszJtSH4Zp9EydLVmKUz0h8i/w640-h360/Immagine%20WhatsApp%202023-12-18%20ore%2019.02.13_ed0afb1e.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><i style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">piante di pistacchio a Raffadali (Agrigentino) allevate con sistema tradizionale</span></i></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><i style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: center;"></i></p><div class="separator" style="clear: both; text-align: center;"><i style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/V7yDMcW9f1M" width="320" youtube-src-id="V7yDMcW9f1M"></iframe></i></div><div class="separator" style="clear: both; text-align: center;"><i style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: center;"><i>video correlato</i></i></div><i style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></i><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Negli
ultimi anni, sono stati fatti passi da gigante sulla gestione innovativa degli
impianti di pistacchio (sesto d'impianto, tecniche di potature, nutrizione
e difesa), ma occorre considerare anche altri aspetti, prima
della realizzazione di un impianto. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJvWY5k-SpvEU3f9I_e-u-pxEvZxPFrK9LKJUisSGIbROraT-xmV0vStWtRlZ93dM8zOqC-moSJS1WMq1MzMj3ATmOngFMdYOIEBjStMZTCjBXd82lDUgcfRmfQXyYsA_7SNKsbtSseVGjKxAcxjCi2Dg9E3hZ-UnilQniFszyyrvmb8521_7ViSYTpriW/s1024/Immagine%20WhatsApp%202023-12-18%20ore%2019.03.20_7f030db1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJvWY5k-SpvEU3f9I_e-u-pxEvZxPFrK9LKJUisSGIbROraT-xmV0vStWtRlZ93dM8zOqC-moSJS1WMq1MzMj3ATmOngFMdYOIEBjStMZTCjBXd82lDUgcfRmfQXyYsA_7SNKsbtSseVGjKxAcxjCi2Dg9E3hZ-UnilQniFszyyrvmb8521_7ViSYTpriW/w480-h640/Immagine%20WhatsApp%202023-12-18%20ore%2019.03.20_7f030db1.jpg" width="480" /></a></div><div class="separator" style="clear: both; text-align: center;"><i style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">momenti di interventi di potatura di formazione nel periodo primaverile-estivo su giovani pianta (sistema "Zaragoza")</span></i></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Ben vengano dunque le conoscenze e gli
aggiornamenti tecnico-agronomici, ma, vista l'evoluzione meteorologica, è
importante fare anche un'attenta indagine delle condizioni climatiche della
zona in cui si intende investire.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil6PGmR_usEz2r23zyn_EbZJa1KYd0Hd_Czd2KSPhr9bSzyw7YOpAmEOyRXU151PZMaDMb-4oQueJ-Sa_x4nVXXdJYPLnxkiGPLnqoUl_dytI1_H-1e0nnRukN2cBFdPHpABOGgH8G_eM18WiQPk6_IKDhSPZke5neTHXGIFlqCHXQ-f0pWnct1YDv1OYe/s4000/20220929_180811.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil6PGmR_usEz2r23zyn_EbZJa1KYd0Hd_Czd2KSPhr9bSzyw7YOpAmEOyRXU151PZMaDMb-4oQueJ-Sa_x4nVXXdJYPLnxkiGPLnqoUl_dytI1_H-1e0nnRukN2cBFdPHpABOGgH8G_eM18WiQPk6_IKDhSPZke5neTHXGIFlqCHXQ-f0pWnct1YDv1OYe/w640-h360/20220929_180811.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><i style="font-family: "Times New Roman", serif; font-size: 29.3333px;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">pistacchieti di nuova generazione adatti per la raccolta meccanizzata</span></i></div><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Se
sul caldo estivo il meteo ci viene d'aiuto, con temperature negli areali
mediterranei che si avvicinano a quelle tipiche dei maggiori Paesi produttori
di pistacchio, come Iran, Afghanistan Turchia, in inverno invece non è la stessa cosa,
a causa del riscaldamento globale.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/JHT1hQ6eZOw" width="320" youtube-src-id="JHT1hQ6eZOw"></iframe></div><i style="background-color: white; font-family: "Times New Roman", serif; font-size: 29.3333px;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">pistacchieti di nuova generazione adatti per la raccolta meccanizzata</span></i></div><div style="text-align: center;"><span style="font-family: Times New Roman, serif;"><span style="font-size: 29.3333px;"><i><br /></i></span></span><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/Tp_BZajvSfY" width="320" youtube-src-id="Tp_BZajvSfY"></iframe></div><i style="background-color: white; font-family: "Times New Roman", serif; font-size: 29.3333px;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">come adattare un pistacchieto tradizionale ad una gestione moderna</span></i></div><div style="text-align: center;"><span style="font-family: Times New Roman, serif;"><span style="font-size: 29.3333px;"><i><br /></i></span></span><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/IPqOzTmQm20" width="320" youtube-src-id="IPqOzTmQm20"></iframe></div><i style="background-color: white; font-family: "Times New Roman", serif; font-size: 29.3333px;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">pistacchieti in Sicilia con elementi innovativi, l'esperienza dei fratelli Toscano</span></i><br /><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><br /></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">C'è
chi propone di delocalizzare le produzioni in zone dove gli inverni sono più
rigidi, ma la fioritura delle piante avviene tra marzo/aprile e i frequenti
ritorni di freddo potrebbero danneggiare le produzioni. <o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYnP-nC63p2nve0iTzcHujpTGjBfqd3WaEtqUDhmw7krZSJ7E55NWNjtYyM0MIhGIyLzGDQiAOgEqb08jmtyLETNwbOOO8gakUeuWMeXSMqs6zB5idONfaDURVzkL6gqPC2qKx3QLplGovaQQgUSrkoDKwZIsbSHXNFmCh81oOsxEsCu9-V16NgtdjbcCe/s1600/Immagine%20WhatsApp%202023-12-18%20ore%2020.05.42_77e4c3f2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYnP-nC63p2nve0iTzcHujpTGjBfqd3WaEtqUDhmw7krZSJ7E55NWNjtYyM0MIhGIyLzGDQiAOgEqb08jmtyLETNwbOOO8gakUeuWMeXSMqs6zB5idONfaDURVzkL6gqPC2qKx3QLplGovaQQgUSrkoDKwZIsbSHXNFmCh81oOsxEsCu9-V16NgtdjbcCe/w640-h360/Immagine%20WhatsApp%202023-12-18%20ore%2020.05.42_77e4c3f2.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: justify;"><br /></span></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="background: white; font-family: "Times New Roman", serif; font-size: 22pt; line-height: 107%;">Con inverni sempre più miti si rischia di avere piante con una fioritura
irregolare, con molti fiori (maschili e femminili) sterili. Ciò
comporta la sgradita sorpresa, ormai frequente, di frutti vuoti all'interno, costituiti dal solo guscio.</span><span style="font-family: "Times New Roman",serif;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: justify;"></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7eKe6a_8Hmd9U2m9RIzzIo9gpp1fMVsP3mEayynDI1Pchb1uvgIHLn6j3lnZbte-fAy9nGZracLUAGAQtBVY05MzmKhCCo9cMV9Bqpsg47c4tVlAiC2l9OnqHI74qt-_5Cn1Ry3k_mA2VPygDNIer15HzmwUOm2G0CjIVBNNvyORreSEQz87tQEAhO_b_/s1547/Screenshot%202024-01-06%2016.53.26.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="870" data-original-width="1547" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7eKe6a_8Hmd9U2m9RIzzIo9gpp1fMVsP3mEayynDI1Pchb1uvgIHLn6j3lnZbte-fAy9nGZracLUAGAQtBVY05MzmKhCCo9cMV9Bqpsg47c4tVlAiC2l9OnqHI74qt-_5Cn1Ry3k_mA2VPygDNIer15HzmwUOm2G0CjIVBNNvyORreSEQz87tQEAhO_b_/w640-h360/Screenshot%202024-01-06%2016.53.26.jpeg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px;"><a href="https://www.freshplaza.it/article/9586830/insoddisfacente-numero-di-ore-di-freddo-per-il-pistacchio-italiano/">articolo originale su fresh plaza</a></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px;"><br /></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px;">attività svolta in collaborazione con:</span></div><div class="separator" style="clear: both; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbJ2JmNDmNn698t4OYojQ8a9vvFeCXhIvyfMCkV4Y6tft-gRV_if0i9Ia0hBVdbXabirOdx6tBY-XX0MSHXz9hrBqjeIgz_zSCNOa1UN4w8wGVvUZxxQMnbk8D939eE1tfuN_pLb0RukNBye-t0hMQZ4GVPLeIgV-eXpNc_DFOdiABE90BTL8ks39tBLew/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbJ2JmNDmNn698t4OYojQ8a9vvFeCXhIvyfMCkV4Y6tft-gRV_if0i9Ia0hBVdbXabirOdx6tBY-XX0MSHXz9hrBqjeIgz_zSCNOa1UN4w8wGVvUZxxQMnbk8D939eE1tfuN_pLb0RukNBye-t0hMQZ4GVPLeIgV-eXpNc_DFOdiABE90BTL8ks39tBLew/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div><p></p><i style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;"></span></i></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-51121084342009311252024-01-06T13:28:00.023+01:002024-01-22T11:17:26.887+01:00VALLEY GOLD®: resoconto della giornata tecnica dell'11 gennaio 2023<p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBm_i58zqxZDrcVFj4lah8oZsO9nYScXQfvpzJsNFeMi8_HWB4CGSdou1x2Jrle3Cd143Nd10vJaaheoqEQT-LdF-dVgzk5qZRFIUVFz_MJbsvcHvQuSRS4xb1-Xt3laNPj6XHV45aMl24W4EQevzLFYBf40XARZW5phRQY00_UirG3UM-W1YRHUZHEfIh/s4000/20240111_122303.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBm_i58zqxZDrcVFj4lah8oZsO9nYScXQfvpzJsNFeMi8_HWB4CGSdou1x2Jrle3Cd143Nd10vJaaheoqEQT-LdF-dVgzk5qZRFIUVFz_MJbsvcHvQuSRS4xb1-Xt3laNPj6XHV45aMl24W4EQevzLFYBf40XARZW5phRQY00_UirG3UM-W1YRHUZHEfIh/w320-h180/20240111_122303.jpg" width="320" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk1JqoJgR7pBcE-LEDy1N03oLXZr-0n7CBMxApIlbBw2n82je7kTDywJxk6hYjpoNHiij0z2z2nJVEGN5QlIJEZLA8pM54hmLgntumM7cWijWdvNSvgP0TGHBIlfmXaEFGH_lm2eWeEdNA3yzE1GMxU4PK3LUp7b5FGuk0g0CL0kxOS76GJ6MfSjCfCGS6/s1600/Immagine%20WhatsApp%202024-01-11%20ore%2016.47.20_2e39eb1f.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk1JqoJgR7pBcE-LEDy1N03oLXZr-0n7CBMxApIlbBw2n82je7kTDywJxk6hYjpoNHiij0z2z2nJVEGN5QlIJEZLA8pM54hmLgntumM7cWijWdvNSvgP0TGHBIlfmXaEFGH_lm2eWeEdNA3yzE1GMxU4PK3LUp7b5FGuk0g0CL0kxOS76GJ6MfSjCfCGS6/w240-h320/Immagine%20WhatsApp%202024-01-11%20ore%2016.47.20_2e39eb1f.jpg" width="240" /></a></div></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: center;"> <span style="font-family: "Times New Roman", serif; font-size: 20pt; text-align: center;">MANDARINO
IBRIDO A MATURAZIONE TARDIVA</span></div><p class="MsoNormal" style="text-align: center;"><b><span style="font-family: "Times New Roman", serif; line-height: 107%;"><span style="background-color: #fcff01; font-size: x-large;">VALLEY
GOLD®</span><span style="font-size: 22pt;"><o:p></o:p></span></span></b></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 22pt; line-height: 107%;">11
Gennaio 2024 - ore 9,00</span></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 22pt; line-height: 107%;"><b>giornata
tecnica e visita agli impianti</b><o:p></o:p></span></p>
<p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 22pt; line-height: 107%;"><i style="background-color: #04ff00;"><span style="color: red;">a
cura dell’Agronomo <b>Vito Vitelli</b></span></i></span></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 22pt; line-height: 107%;"></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG6ktqaOGw315KY_5c6x-I7fwzK6MrUkB9a8wxWHOYzlhvjFlm-MqwRfem67tB40bPtuVqMO7Ak3pHLQRuLiq0z6lzIR_g45MgCg2v70-4JopsTjxlzR-lP6mlA33XR5vAXncq4WleitTyQK2ZvLd-LovAqgrKoAM7ifqmyT37GiEYAsIsufQJZglSLdO7/s2048/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.25_4d707737.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="944" data-original-width="2048" height="296" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhG6ktqaOGw315KY_5c6x-I7fwzK6MrUkB9a8wxWHOYzlhvjFlm-MqwRfem67tB40bPtuVqMO7Ak3pHLQRuLiq0z6lzIR_g45MgCg2v70-4JopsTjxlzR-lP6mlA33XR5vAXncq4WleitTyQK2ZvLd-LovAqgrKoAM7ifqmyT37GiEYAsIsufQJZglSLdO7/w640-h296/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.25_4d707737.jpg" width="640" /></a></div><div style="text-align: center;"><span style="font-family: "Times New Roman", serif;"><span style="background-color: white; font-size: x-large;"><b><a href="https://drive.google.com/drive/folders/1JajjR4sao2w10mjF9FmVHq9IZHw2rXdH?usp=sharing">TUTTE LE FOTO DELLA PRIMA TAPPA</a></b></span></span></div><div style="text-align: center;"><span style="font-family: "Times New Roman", serif;"><span style="background-color: white; font-size: x-large;"><i style="font-size: x-large;">(azienda agricola "Cirigliano" Policoro - MT)</i></span></span></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">Secondo appuntamento di
valutazione in campo (<a href="https://vitovitelli.blogspot.com/2022/12/mandarino-valley-gold-giornata-tecnica.html">vedi giornata dello scorso anno</a>) del mandarino ibrido
tardivo apireno Valley Gold®, periodo di raccolta gennaio-febbraio. Introdotto
in Italia ormai da quattro anni, inizia a dare le prime risposte significative negli
areali agrumicoli meridionali, di Basilicata, Puglia, Calabria e Sardegna. Presenti all'incontro agrumicoltori della piana di Catania e di Ribera (agrigentino).</span></p><div class="separator" style="clear: both; text-align: center;"><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_syaQsH2RiKhXOj_RTtPe7y0KOGh9FxePDEtv__ROFpnFE1Zswf9I4iZ6m2o31gbGQcjwsWkyGyOI9UR5L5S35edHAHKzNoQcBaWJ0ChA2F4FKr0MpkPbPCXLL5rOtIZKy5TOB92wIexBWAbXZlhOMYgpHu7SEELgnbnxQoA3cpyM74E-ecimjuZBcwTo/s1600/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.09_64671659.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="737" data-original-width="1600" height="294" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_syaQsH2RiKhXOj_RTtPe7y0KOGh9FxePDEtv__ROFpnFE1Zswf9I4iZ6m2o31gbGQcjwsWkyGyOI9UR5L5S35edHAHKzNoQcBaWJ0ChA2F4FKr0MpkPbPCXLL5rOtIZKy5TOB92wIexBWAbXZlhOMYgpHu7SEELgnbnxQoA3cpyM74E-ecimjuZBcwTo/w640-h294/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.09_64671659.jpg" width="640" /></a></div></div><div><span style="font-family: "Times New Roman", serif;"><span style="font-size: x-large;"><b><a href="https://drive.google.com/drive/folders/1JasFZpmkyi1kypx1BbJWkv4zGVmPZlDD?usp=sharing">TUTTE LE FOTO DELLA SECONDA TAPPA</a></b></span></span></div><div><span style="font-family: "Times New Roman", serif;"><span style="font-size: large;"><i>(azienda agricola "Apolito" Francavilla M. - CS)</i></span></span></div></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">L'evento è stato organizzato dal Covil,
Consorzio Vivaisti Lucani, a cui la società sudafricana CITRICOM IP, proprietaria
del brevetto “Valley Gold”, ha affidato l’esclusiva sul territorio nazionale, per
la moltiplicazione delle piante, la promozione, l’assistenza tecnica e il
controllo della qualità degli impianti, in collaborazione con altri partner.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/jRjmxWqgWqA" width="320" youtube-src-id="jRjmxWqgWqA"></iframe></div><p class="MsoNormal" style="text-align: center;"><b><span style="background-color: #04ff00; font-family: times; font-size: x-large;">video correlati</span></b></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/ZnnUp8kLkZE" width="320" youtube-src-id="ZnnUp8kLkZE"></iframe></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">Sono stati visitati campi
della fascia metapontina e della Sibaritide prossimi alla raccolta. <o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoj_7QqBlDRG72rQBJoDxHzMgHzm74JlZCYyJpKNn_mnVGUyBvQ6Y_Y5kB6blFASE4izc-_86zGInzdZooMMv6KN8Q3Oxb-OsGpPsNu6wqHwtJEHMa6jJuxCPovXt2AYrUcmzGEJ5yLoayW84XLUIEGYNilmQOZ_vX1e3ZXIxWqCd1Yg6S7-1EKSiqFtYY/s4000/20240111_100106.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoj_7QqBlDRG72rQBJoDxHzMgHzm74JlZCYyJpKNn_mnVGUyBvQ6Y_Y5kB6blFASE4izc-_86zGInzdZooMMv6KN8Q3Oxb-OsGpPsNu6wqHwtJEHMa6jJuxCPovXt2AYrUcmzGEJ5yLoayW84XLUIEGYNilmQOZ_vX1e3ZXIxWqCd1Yg6S7-1EKSiqFtYY/w400-h225/20240111_100106.jpg" width="400" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9Xu1I2P-p38EAAV3ZOjS1XS822IpY0RU6mTQG7LeSC2E24EXNvLvxG_0SMtnmdWIgoiLzBXBiZqma4CtjfLkbmEITJMUQ5WK8-4lmf-71jBUwmMjbmiywAS8yi8LrRh3oFhan_ckjc-uI-u01myTBfUAy5oMhNvLEzPMx2ZzvZDIo7FYSdAUtuST0JYkZ/s2048/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.21_061e49cd.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="944" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9Xu1I2P-p38EAAV3ZOjS1XS822IpY0RU6mTQG7LeSC2E24EXNvLvxG_0SMtnmdWIgoiLzBXBiZqma4CtjfLkbmEITJMUQ5WK8-4lmf-71jBUwmMjbmiywAS8yi8LrRh3oFhan_ckjc-uI-u01myTBfUAy5oMhNvLEzPMx2ZzvZDIo7FYSdAUtuST0JYkZ/w149-h320/Immagine%20WhatsApp%202024-01-11%20ore%2016.46.21_061e49cd.jpg" width="149" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">In occasione della
giornata molto risalto è stato dato alle tecniche innovative di gestione degli agrumeti.<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjl-nawQLfGLxmBhyphenhyphenVn7p9oaLuhhR-f06w3ErFAlyT6FmdnZqN_3x0E0wson5lkbyxANXmRG9zx7vRCO7NI9lb3gHrewgiI9DMga0jJCH80RG9xOHFKWlPMpnDn6J2vgwTkhFqRnOG2OXw8yJUeTRkYnVemKe-_FQuVlaPE2rHJdXlvzQrXggm3GDjWxgO3/s1535/1bis.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1122" data-original-width="1535" height="468" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjl-nawQLfGLxmBhyphenhyphenVn7p9oaLuhhR-f06w3ErFAlyT6FmdnZqN_3x0E0wson5lkbyxANXmRG9zx7vRCO7NI9lb3gHrewgiI9DMga0jJCH80RG9xOHFKWlPMpnDn6J2vgwTkhFqRnOG2OXw8yJUeTRkYnVemKe-_FQuVlaPE2rHJdXlvzQrXggm3GDjWxgO3/w640-h468/1bis.jpg" width="640" /></a></span></div><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><div style="text-align: justify;"><span style="font-size: 20pt;">Valley Gold, oltre al suo
gusto intenso, un persistente equilibrato rapporto zuccheri/acidi e la
colorazione aranciata della polpa, sembra convincere gli operatori anche perché
va a coprire un vuoto commerciale (gennaio-febbraio) in cui non c'è una offerta
interessante di mandarino-simili.</span></div><o:p></o:p></span><p></p><p class="MsoNormal" style="text-align: justify;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaHxh051SJ850YkcNc5NBRHCJqFGGsTr6T0GQJkruJxTzns4FkN5k8HF0100RGYF3L1EMD1WAHTQHvQUi145THQ1zjJMTeknJ9PI0A6OTcSURTj8wfdrRNoWaqY8fjzlS9avilUNgz6yeIwNc_UO58U93kRD9AduvphjSMIrHXFNtZvx6k8_5UIrBJTLuT/s1535/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1122" data-original-width="1535" height="468" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgaHxh051SJ850YkcNc5NBRHCJqFGGsTr6T0GQJkruJxTzns4FkN5k8HF0100RGYF3L1EMD1WAHTQHvQUi145THQ1zjJMTeknJ9PI0A6OTcSURTj8wfdrRNoWaqY8fjzlS9avilUNgz6yeIwNc_UO58U93kRD9AduvphjSMIrHXFNtZvx6k8_5UIrBJTLuT/w640-h468/2.jpg" width="640" /></a></div><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><br /></span><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">La risposta produttiva è considerevole.
Il progetto “Valley Gold” è ambizioso e basato su virtuosismi. Oltre alla
fornitura delle piante, con cui si garantisce la tracciabilità del materiale di
moltiplicazione, <span style="background-color: #04ff00;">viene assicurata per tre anni l’assistenza tecnica agli
agricoltori</span>, indicazioni sulla preparazione del terreno, sesto d'impianto,
strategie di difesa/nutrizione e gestione della chioma. Il tutto è finalizzato a
raggiungere risultati produttivi importanti già a partire dal terzo anno dall’impianto.<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvWUkpcFhIIh3qEtG9G25UeD1yzYDaazDc1tneBOoQtlIq7K8XnIk8jHBQLGOoJjEPel2sLtsOjFfNrbo91mQjSacrHMArh6gH2xPA6-ZlOjd9f8zh9cAFUgyMrw-6sbr6mKaiVakOWq-_UsaCYzmTn32sdKjzGI-aXxAYWoTsHnzniiscUH3EszJilM7H/s1535/fruttificazioni%20abbondante%20gi%C3%A0%20a%20partire%20dai%20primi%20anni.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1122" data-original-width="1535" height="468" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvWUkpcFhIIh3qEtG9G25UeD1yzYDaazDc1tneBOoQtlIq7K8XnIk8jHBQLGOoJjEPel2sLtsOjFfNrbo91mQjSacrHMArh6gH2xPA6-ZlOjd9f8zh9cAFUgyMrw-6sbr6mKaiVakOWq-_UsaCYzmTn32sdKjzGI-aXxAYWoTsHnzniiscUH3EszJilM7H/w640-h468/fruttificazioni%20abbondante%20gi%C3%A0%20a%20partire%20dai%20primi%20anni.jpg" width="640" /></a></div><p></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><a href="https://drive.google.com/file/d/1abEB3aPP2oMwscAKRvSqaEdxv2wLaIwZ/view?usp=sharing" style="background-color: #fcff01;">clicca qui per la schedatecnica della varietà Valley Gold</a></span></p><p class="MsoNormal" style="text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9f5Z9pI2Ipp_ldlQ08-yD-opxouXUqT3A7tf8kB1MRM2SAls8uG8_rLQB070fCcL9s296qasISzJInL2oJBXyenpxBHSWB-aa7ziLxRaNvhnUxJ3an4IetZDIhTlbsQQzX8mYWPyqQCJAQNb7J63NodaXbl-7pBAKTaeRjDdtAVYboWC23Vk0NJ91I1tU/s1826/Screenshot%202024-01-11%2022.20.27.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="894" data-original-width="1826" height="314" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9f5Z9pI2Ipp_ldlQ08-yD-opxouXUqT3A7tf8kB1MRM2SAls8uG8_rLQB070fCcL9s296qasISzJInL2oJBXyenpxBHSWB-aa7ziLxRaNvhnUxJ3an4IetZDIhTlbsQQzX8mYWPyqQCJAQNb7J63NodaXbl-7pBAKTaeRjDdtAVYboWC23Vk0NJ91I1tU/w640-h314/Screenshot%202024-01-11%2022.20.27.png" width="640" /></a></div><div style="text-align: center;"><span style="font-size: x-large;"><a href="https://www.freshplaza.it/article/9589766/mandarino-ibrido-tardivo-valley-gold-visita-ai-campi-in-produzione/" style="background-color: #fcff01;">articolo correlato su Fresh Plaza</a> 1</span></div><div style="text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqKm83osrooPEo43HfkuGvMuk-W5BG7XUaj1GcUbDE7OJDCW5X2ealgEZCXGExUcf8chn5LBzlV6_YtZIx6hv8luB3nKoM0-7lGzr53vx_ErDNSFUI4azhWK_0IZNSJbsL1s4nbMmipS8KdylNeMsaQaFtNz4U64_u5l5ELg05I40PR3NvEakqGyNr0qFP/s1678/Screenshot%202024-01-22%2011.10.11.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="882" data-original-width="1678" height="336" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqKm83osrooPEo43HfkuGvMuk-W5BG7XUaj1GcUbDE7OJDCW5X2ealgEZCXGExUcf8chn5LBzlV6_YtZIx6hv8luB3nKoM0-7lGzr53vx_ErDNSFUI4azhWK_0IZNSJbsL1s4nbMmipS8KdylNeMsaQaFtNz4U64_u5l5ELg05I40PR3NvEakqGyNr0qFP/w640-h336/Screenshot%202024-01-22%2011.10.11.png" width="640" /></a></div><br /><div style="text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://www.freshplaza.it/article/9591640/un-mandarino-tardivo-in-valutazione-presso-agricoltori-e-op/" style="background-color: #fcff01;">articolo correlato su Fresh Plaza</a> 2</span></div><div style="text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEDv776cbj_d2BkYh-YuVvobynTQzq7AW67WVoE7t_oKZvxpAy_xixJR1Ts3nkIHD8aXwYn6IKCMPw-2-nsqUt0hMYvzyHY2Z0zZ-gQ6nz1W2rfVrRuC3bI6oilIPWDMc_PwSmbjeB2zKtqKnbvGElA5E8BQcp_T_R73y6-0GT-v0krvZR0iBx2QD3P_fC/s5669/2024-01-10%20%20Valley.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5669" data-original-width="4096" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEDv776cbj_d2BkYh-YuVvobynTQzq7AW67WVoE7t_oKZvxpAy_xixJR1Ts3nkIHD8aXwYn6IKCMPw-2-nsqUt0hMYvzyHY2Z0zZ-gQ6nz1W2rfVrRuC3bI6oilIPWDMc_PwSmbjeB2zKtqKnbvGElA5E8BQcp_T_R73y6-0GT-v0krvZR0iBx2QD3P_fC/w462-h640/2024-01-10%20%20Valley.jpg" width="462" /></a></div><p class="MsoNormal" style="margin-bottom: 0cm; text-align: justify;"><br /></p><p class="MsoNormal" style="margin-bottom: 0cm; text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;">Per
maggiori informazioni:</span></p><p class="MsoNormal" style="margin-bottom: 0cm; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 20pt; text-align: left;">Vito Vitelli +39 339 251 1629</span><span style="font-family: "Times New Roman", serif; font-size: 20pt; mso-spacerun: yes; text-align: left;"> </span></p><p class="MsoNormal" style="margin-bottom: 0cm; text-align: justify;"><span style="background-color: white; color: #0d0d0d; font-family: "Times New Roman", serif; font-size: 20pt;">attività svolte in collaborazione con:</span></p><p class="MsoNormal" style="margin-bottom: 0cm; text-align: justify;"><span style="background: white; color: #0d0d0d; font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="background: white; color: #0d0d0d; font-family: "Times New Roman",serif; font-size: 20pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioaSBfDr_EoJhS2Gdz74Uv6ZuvdFkIZoGuRh056giMeGAmQW0dQD2t-3DfTNR0AwfLqQ38cTewIjWWkoJvG06afZaXIxTtGER6dcWOYk5NgsHp6tKN2l6ruEYLcf602J3y_5JhlVe4UQFoxFD5b9eRlAEx_ZLUpPR_027NGyjjuFQzKnNrQC1HU589yMB-/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioaSBfDr_EoJhS2Gdz74Uv6ZuvdFkIZoGuRh056giMeGAmQW0dQD2t-3DfTNR0AwfLqQ38cTewIjWWkoJvG06afZaXIxTtGER6dcWOYk5NgsHp6tKN2l6ruEYLcf602J3y_5JhlVe4UQFoxFD5b9eRlAEx_ZLUpPR_027NGyjjuFQzKnNrQC1HU589yMB-/w640-h360/GRANDE%202023.jpg" width="640" /></a></span></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-43546816462659285772023-12-02T17:09:00.013+01:002023-12-07T07:11:21.817+01:00Barriere frangivento: tante indicazioni utili<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1dgECeGNaZufLVDx5erbAbHK-jjwBVeDinQZogAMJsZQAQblLgsxEBTnkxlPuGSaWc4EgldOE-ht-VEZMgAloH-7KDajsv1xcCz3Y1O7ZTBTutrEiJNhEspho7lYZ8Guu3VO7nZwwcoGy6BaGxOpTqefDv7BBt7vPshFpUd7Fhchp_Hxn7jPVgxtK9TBm/s4000/blog.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1dgECeGNaZufLVDx5erbAbHK-jjwBVeDinQZogAMJsZQAQblLgsxEBTnkxlPuGSaWc4EgldOE-ht-VEZMgAloH-7KDajsv1xcCz3Y1O7ZTBTutrEiJNhEspho7lYZ8Guu3VO7nZwwcoGy6BaGxOpTqefDv7BBt7vPshFpUd7Fhchp_Hxn7jPVgxtK9TBm/w640-h360/blog.jpg" width="640" /></a></div><div style="text-align: center;"><span style="background-color: white; font-family: times; font-size: 29.3333px; text-align: justify;"> <i>si è parlato di frangivento anche nel corso di un <a href="https://drive.google.com/file/d/1wXEKYJVW5225K2Y6knHHaBxG5A9wUcaR/view?usp=sharing">Convegno sul Kiwi </a></i></span><i><span style="background-color: white; font-family: times; font-size: 29.3333px; text-align: justify;"><a href="https://drive.google.com/file/d/1wXEKYJVW5225K2Y6knHHaBxG5A9wUcaR/view?usp=sharing">a Latina</a> </span><span style="background-color: white; font-family: times; font-size: 29.3333px; text-align: justify;">il 30 novembre 2023 </span></i></div><p></p><p class="MsoNormal" style="text-align: center;"><span style="background-color: #fcff01; font-family: times; font-size: 29.3333px; text-align: justify;"><b><a href="https://drive.google.com/file/d/1wY4Tif4UoPWtnfN0hak8QO6qML0QnrbZ/view?usp=sharing">SCARICA PRESENTAZIONE IN pdf</a></b></span></p><p class="MsoNormal" style="text-align: center;"><span style="background-color: #fcff01; font-family: times; font-size: 29.3333px; text-align: justify;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Il vento è sempre un elemento meteorologico da non
sottovalutare in agricoltura, capace di danneggiare ogni tipo di coltura, dalle
arboree, alle arbustive, alle erbacee, fino anche alle stesse strutture di protezione.
Se la specie è sensibile, o se sono presenti organi delicati, fiori e frutti,
il movimento violento dell’aria può generare rotture e lesioni, direttamente o
per effetto dello sfregamento delle foglie e delle ramificazioni.</span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><div class="separator" style="clear: both; text-align: center;"><div style="text-align: justify;">
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"> </span></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK3DhyphenhyphendDq7G5BamqMABhqNJW-VkJeTt-6RdQ9Hgg1wWYT4PNZHLOi2bc22Kix6bbTDNEsdhWCRBICA6m3Z4xv_0nJyN9hqzI1qqoo0J2STm7CKdLeyTqBzY5F5rKtFd7cpwXikqBpbf8p-u2bSr7pRvmm6IAP5CtP5aT22ZbjGO0YGOB-m2jCSYnG3MyrP/s1280/distruzione.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK3DhyphenhyphendDq7G5BamqMABhqNJW-VkJeTt-6RdQ9Hgg1wWYT4PNZHLOi2bc22Kix6bbTDNEsdhWCRBICA6m3Z4xv_0nJyN9hqzI1qqoo0J2STm7CKdLeyTqBzY5F5rKtFd7cpwXikqBpbf8p-u2bSr7pRvmm6IAP5CtP5aT22ZbjGO0YGOB-m2jCSYnG3MyrP/w640-h360/distruzione.jpg" width="640" /></a></span></div><span style="font-family: times;"><br /><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Le pareti frangivento sono efficaci per proteggere i frutteti
dalle raffiche violente e fredde, che </span></span><span style="background-color: white; font-family: times; font-size: 22pt;">diventano pericolose quando cominciamo a superare
i 50-60 km/h, per poi diventare devastanti, per piante e strutture, oltre i
90-100 km/h. Non occorre isolare completamente il campo dal movimento
dell’aria, essenziale per limitare ristagni di umidità e per favorire la
circolazione del polline. Le barriere devono essere semipermeabile e possono
essere realizzate con piante, frangivento vivo, oppure con pareti verticali di
rete, frangivento morto.</span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1FydkV0fW5o3pemgLeQf_oQCcKkebFtZk9tKdxD-eOQace4s8y4OyL12ktsDno6NLgsHve5G8Z8WE2VN46Fe9UtlSAvzFdfPC7EDp3KK1IhhKkxJNtuEkGq8syGW_O_QpRAHjrgJJF6mBNngxv0-BnLmCY3LZ-JTlWUBgGar807IKCT3iMPLZlkfhlzcv/s1280/caratteristiche%20delle%20piante.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1FydkV0fW5o3pemgLeQf_oQCcKkebFtZk9tKdxD-eOQace4s8y4OyL12ktsDno6NLgsHve5G8Z8WE2VN46Fe9UtlSAvzFdfPC7EDp3KK1IhhKkxJNtuEkGq8syGW_O_QpRAHjrgJJF6mBNngxv0-BnLmCY3LZ-JTlWUBgGar807IKCT3iMPLZlkfhlzcv/w640-h360/caratteristiche%20delle%20piante.jpg" width="640" /></a></span></div><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Sono da preferire i frangiventi vivi, poiché oltre ad
esercitare un effetto limitante della velocità del vento, svolgono una vera e
proprio funzione di filtro. Studi dimostrano che le aree protette dal
frangivento realizzato con piante, risultano essere più fresche in estate e più
miti in inverno. Oltre all’effetto climatizzante le barriere vive, a impatto
positivo sul paesaggio e sulla biodiversità, filtrano l’aria dal sale e dalle
particelle ad effetto fitotossico e abrasivo, trasportate dal vento. Il vento,
se molto forte, non solo arreca danno diretto sulle piante, ma anche alle
strutture di protezione, provocando così disastri e problemi economici ingenti.</span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0CBoNKTj55wAINw1_0K3qI4s6uSP1SFDGDq0dYw2gP5DILH5SO74DCKdzcFaa-vXJ6CSKEdT9hPTBU-KRidcwRbMw9Xogtl7YwCQtNbqL3BsK3sGFL8RRCA8tM1-T1l8KiI0dV_1olQi_H_l8eDAYj4HDuI2oHFggh0buHQFDc-YtfUNubX35hFbfvhra/s1280/oltre%20effetto%20classico.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0CBoNKTj55wAINw1_0K3qI4s6uSP1SFDGDq0dYw2gP5DILH5SO74DCKdzcFaa-vXJ6CSKEdT9hPTBU-KRidcwRbMw9Xogtl7YwCQtNbqL3BsK3sGFL8RRCA8tM1-T1l8KiI0dV_1olQi_H_l8eDAYj4HDuI2oHFggh0buHQFDc-YtfUNubX35hFbfvhra/w640-h360/oltre%20effetto%20classico.jpg" width="640" /></a></span></div><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; color: #333333; font-size: 22pt; line-height: 107%;">Le
specie più utilizzate per la realizzazione di barriere vive, nei climi
mediterranei sono l’olivo, la canna comune (<i>Arundo</i> spp), i cipressi e gli
eucalipti.</span><span style="background: white; color: #333333; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/Z0DLyoWBRww" width="320" youtube-src-id="Z0DLyoWBRww"></iframe></span></div><div style="text-align: center;"><span style="font-family: times;"><i style="font-size: 29.3333px; text-align: justify;">video parete frangivento </i></span><i style="font-family: times; font-size: 29.3333px; text-align: justify;">al quinto anno</i></div><span style="font-family: times;"><span style="background: white; color: #333333; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Occorre costituire una parete di 6-7 metri di altezza, da
realizzare lungo il perimetro della piantagione. La barriera non ha però una
efficacia illimitata, in quanto andrebbe ripetuta ogni 80-100 m, orientata in
direzione perpendicolare al vento. </span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/K-bKVnyxZSo" width="320" youtube-src-id="K-bKVnyxZSo"></iframe></div><div class="separator" style="clear: both; text-align: center;"><i style="font-family: times; font-size: 29.3333px; text-align: justify;">video parete frangivento al sesto anno</i></div><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Le pareti frangivento sono da suggerire in ogni caso per la
protezione di tutte le colture, esposte </span><span style="background: white; color: #333333; font-size: 22pt; line-height: 107%;">all’azione dei venti sia in condizioni di forze ordinarie sia
di eventi straordinari devastanti, di recente sempre più frequenti a causa del
cambiamento climatico. </span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/LzfQPIbqywk" width="320" youtube-src-id="LzfQPIbqywk"></iframe></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><i style="font-size: 29.3333px; text-align: justify;">video parete frangivento potatura di produzione</i></span></div><p></p><p class="MsoNormal"><span style="font-family: times;"><span style="background: white; color: #333333; font-size: 22pt; line-height: 107%;">Sono inevitabili
nei casi di coltivazioni pregiate ad </span><span style="background: white; font-size: 22pt; line-height: 107%;">altissimo reddito, negli impianti ad alta densità
(limoneti, actinidieti,) o super-intesivi (come pereti e meleti a parete) dove
sono alti gli investimenti economici in termini di piante e strutture.</span><span style="background: white; color: red; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7dGJVUP29dv7zb7ErGFdIbCu3MG3WpVsWgvUe9dM_q8QiiKQQ328HlEX0sdv6FUD3vhkm5KifmSO6jRlknrBypdx1KDQT2ZE6WQERK-sS0UbVpSoEMCa9uSA3_YRb5qvWojrzGyUPa0JbcrqUFwD7RDkxxOpU9lH_OP2ABgxQCeMrESMKs0nQFfQZ3OmE/s1280/olivo%20particolarmente%20vantaggioso.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7dGJVUP29dv7zb7ErGFdIbCu3MG3WpVsWgvUe9dM_q8QiiKQQ328HlEX0sdv6FUD3vhkm5KifmSO6jRlknrBypdx1KDQT2ZE6WQERK-sS0UbVpSoEMCa9uSA3_YRb5qvWojrzGyUPa0JbcrqUFwD7RDkxxOpU9lH_OP2ABgxQCeMrESMKs0nQFfQZ3OmE/w640-h360/olivo%20particolarmente%20vantaggioso.jpg" width="640" /></a></span></div><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p><p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Negli ultimi anni, si sta proponendo l’olivo allevato a
monoasse essendo una specie molto diffusa in Italia, a rapido accrescimento, se
viene correttamente gestita la fertirrigazione e la chioma, e a duplice
attitudine, poiché alla funzione di protettiva si combina anche quella
produttiva.</span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVR-2YPMZ_qwpchDVhXhJaVIBRaVsVuqPWcMyEZoliidIIjg9grFE-D7-M7hVaMESidTmwOM0hsTuOxQSiUhu2np_TnsSRmufqj3aYYB_f43qAlFEQ2AH_VDTOQRAYlf0nXfI3RfxoeBa0hyXje9bEaBTZnS-T3JIEH2pb7wloY0AjkhHCm3KMV34QA_uR/s1280/olivo%20come%20frangivento.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVR-2YPMZ_qwpchDVhXhJaVIBRaVsVuqPWcMyEZoliidIIjg9grFE-D7-M7hVaMESidTmwOM0hsTuOxQSiUhu2np_TnsSRmufqj3aYYB_f43qAlFEQ2AH_VDTOQRAYlf0nXfI3RfxoeBa0hyXje9bEaBTZnS-T3JIEH2pb7wloY0AjkhHCm3KMV34QA_uR/w640-h360/olivo%20come%20frangivento.jpg" width="640" /></a></span></div><p></p>
<h1 style="background: white;"><span style="font-family: times;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; font-weight: normal;">Molte sono le varietà del panorama
italiano da proporre, per la realizzazione di una barriera: oltre alla classica “Cipressino”, la “Favolosa”
e “Leccino”, tolleranti a </span><span style="font-size: 22pt; font-weight: normal;">Xylella fastidiosa, “<span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;">Necellara del Belice” ed “Etnea”, “Nociara”, “Biancolillo”, “Semidana”,
“Canino”</span></span><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt;"> e </span><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; font-weight: normal;">altre in corso di valutazione.</span><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt;"> </span><span style="font-size: 22pt; font-weight: normal;"><o:p></o:p></span></span></h1><div><span style="font-family: times;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidyM9xZnLTBwFQbHSib6MQrywBKn_cNtWYo9cC1vMdQU6wPFLJjDF_6itOTKrnpWDg4pq4IKLs5RH1CzgNR6GetoN8EWxjd_H9t8E1azWW-cKT1tw3KSZJHCALvWvRV9g4a7xmChEvvlgG3x1PIViKp6O0JlPWlwsv_Z982Z8IkGV-QR09luM-5mNHtrvd/s1280/dimensioni%20parete.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidyM9xZnLTBwFQbHSib6MQrywBKn_cNtWYo9cC1vMdQU6wPFLJjDF_6itOTKrnpWDg4pq4IKLs5RH1CzgNR6GetoN8EWxjd_H9t8E1azWW-cKT1tw3KSZJHCALvWvRV9g4a7xmChEvvlgG3x1PIViKp6O0JlPWlwsv_Z982Z8IkGV-QR09luM-5mNHtrvd/w640-h360/dimensioni%20parete.jpg" width="640" /></a></div><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; font-weight: normal;"><br /></span></span></div>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">L’olivo si presta bene come frangivento perché è una specie
facile da gestire, e non invadente nei confronti delle coltivazioni da
proteggere. Le piante sono poste lungo la fila a 1,80-2,20 metri e allevate a
monoasse con l’ausilio, nei primi tre anni, di tutori e strutture di sostegno.
Dal solido asse centrale si dipartano delle ramificazioni non molto lunghe,
(massimo 1,00-1,20 m) resistenti e molto flessibili orientate soprattutto nella
direzione del vento. I rami vengano accarezzati dall’aria in movimento, ne
assecondano il passaggio e riducono la velocità. </span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYlTEnWcj4ncYKjyF4LfGBezQxBCwAGs2EPvC3dCa7trJTO6awlXDeH_uejY3jhz6ZIHEZ9b4mse6pTFa5RNq3RAhyphenhyphenjfQoiaxh3P71X9jb_x6SjWmLqvVEjPhmO3OrIgElbF-hjyHdWtK3oY8gih4Y6pqhTtoJMKOvwfvihvyI-1C8ZYMw280rE5IuX8kP/s1280/taglio%20di%20ritorno.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYlTEnWcj4ncYKjyF4LfGBezQxBCwAGs2EPvC3dCa7trJTO6awlXDeH_uejY3jhz6ZIHEZ9b4mse6pTFa5RNq3RAhyphenhyphenjfQoiaxh3P71X9jb_x6SjWmLqvVEjPhmO3OrIgElbF-hjyHdWtK3oY8gih4Y6pqhTtoJMKOvwfvihvyI-1C8ZYMw280rE5IuX8kP/w640-h360/taglio%20di%20ritorno.jpg" width="640" /></a></span></div><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p><p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">La vicinanza delle piante
lungo la fila crea presto una relazione tra i sistemi radicali che genera
moderazione dello sviluppo delle ramificazioni, autoregolazione dell’equilibrio
vegetativo e una precoce entrata in produzione. Nella parete, la disposizione
riavvicinata delle piante consente la gestione semplice della potatura di
produzione che viene eseguita manualmente ogni anno, a partire dal terzo anno, agendo
principalmente sui rami della base e consiste in pochi tagli di ritorno.</span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGG6JmgDFZp4RjBcOJxxUftV3sC8XB1puMtVeJUK-2YwWEif8YMaa0InId5s3Tl3ssTxcG0_BsGlu6v7aWA6izln9sl6yzGtLXLefmjrV8qOxBaHKgZg3cKUsn5fsHzgdFZp8ycOeLPaEDxbT8Qr4zi5tiUs4-ZbO0kC4wYuo3g21PSwzkLjTN7OHMBsPf/s1280/accarezzato%20dal%20vento.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGG6JmgDFZp4RjBcOJxxUftV3sC8XB1puMtVeJUK-2YwWEif8YMaa0InId5s3Tl3ssTxcG0_BsGlu6v7aWA6izln9sl6yzGtLXLefmjrV8qOxBaHKgZg3cKUsn5fsHzgdFZp8ycOeLPaEDxbT8Qr4zi5tiUs4-ZbO0kC4wYuo3g21PSwzkLjTN7OHMBsPf/w640-h360/accarezzato%20dal%20vento.jpg" width="640" /></a></span></div><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p>
<p class="MsoNormal"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;">Molto importante è il sistema di fertirrigazione, da proporre
una doppia linea di irrigazione, rispettivamente a 45 e 65 cm dal tronco, a
destra e sinistra del filare, quattro ali gocciolanti in totale, preferibilmente
leggermente interrate. Una corretta gestione dell’acqua e degli elementi
nutritivi limita l’effetto della competizione radicale esercitato dalle piante
del frangivento sulla coltivazione protetta.</span><span style="background: white; font-size: 22pt; line-height: 107%;"><o:p></o:p></span></span></p><p class="MsoNormal"><span style="font-family: times;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJGRZ3AcFnzC21glwlsyyJifPbO7RnegpTCW32h2bAdsesfguSrln5g2qFszYMflbieOIETPhQb166vp2Mxc0BKW6h7rpw_zcM8sj1Rf6dzWnhttwglNtW9u-hnVX_vUYqe4zjXOT-EZktpTTzLOqF9Xg79oP7hLjddbVLuiqkpC_EZ4Z1DkNC6AOYhsBn/s1280/baula.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJGRZ3AcFnzC21glwlsyyJifPbO7RnegpTCW32h2bAdsesfguSrln5g2qFszYMflbieOIETPhQb166vp2Mxc0BKW6h7rpw_zcM8sj1Rf6dzWnhttwglNtW9u-hnVX_vUYqe4zjXOT-EZktpTTzLOqF9Xg79oP7hLjddbVLuiqkpC_EZ4Z1DkNC6AOYhsBn/w640-h360/baula.jpg" width="640" /></a></span></div><span style="font-family: times;"><div style="text-align: justify;"><span style="font-family: times;"><br /></span></div><div style="text-align: justify;"><span style="font-family: times;"><br /></span></div><span style="background: white; font-size: 22pt; line-height: 107%;"><div style="text-align: center;"><a href="https://vitovitelli.blogspot.com/2023/05/frangivento-di-olivo-come-realizzarlo-e.html" style="font-size: 22pt;">Consulta articolo correlato (Clicca)</a></div><div style="text-align: center;"><br /></div></span></span></div><div style="text-align: justify;"><span style="font-family: times;"><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span></div><div style="text-align: justify;"><span style="font-family: times;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0GMwBphu7eaFfeybpttwrKatAxG1PuT5MXFs_x6nvUNOWjj8WT1iVtwgm6xtXOjaEOFPrwNSU5XcZ-sIsg1KQfL7_35rtUvTPjgkuwuoECcaWc5KEWYKmf_KqXkB62Q1DXnND6kJrk7phWU9yypgvecl_9n-26HxFHb6k-7IfRpfI_e7n1nG8dlDcXTni/s1540/Screenshot%202023-12-02%2020.48.37.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="866" data-original-width="1540" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0GMwBphu7eaFfeybpttwrKatAxG1PuT5MXFs_x6nvUNOWjj8WT1iVtwgm6xtXOjaEOFPrwNSU5XcZ-sIsg1KQfL7_35rtUvTPjgkuwuoECcaWc5KEWYKmf_KqXkB62Q1DXnND6kJrk7phWU9yypgvecl_9n-26HxFHb6k-7IfRpfI_e7n1nG8dlDcXTni/w640-h360/Screenshot%202023-12-02%2020.48.37.png" width="640" /></a><span style="font-size: 29.3333px; text-align: justify;"><a href="https://www.freshplaza.it/article/9579739/pareti-frangivento-per-proteggere-i-frutteti-a-colloquio-con-l-agronomo/">Visualizza articolo originale su Fresh Plaza</a></span></div><span style="background: white; font-size: 22pt; line-height: 107%;"><br /></span></span><p></p><p class="MsoNormal"><span style="background: white; font-size: 22pt; line-height: 107%;"><span style="font-family: times;">Attività svolte in collaborazione con:</span></span></p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI6mU6W5-0F07RduEF8GnPW6TxjMwqpRMWLk-4-Lrq6BkKIbUAVAOOF5JHrTxaoPWFyvSJIiFf-dFekFzcRtw7sGT7HMMc2dIqyfXYZ-avti0GfiR5SAdKjB9B72fET1Z-mAqHt9lUKzBDmaxLQeFwDpDLYtvIQZwDM5SethBlxzypdx7iu8cjT6vnMn5t/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI6mU6W5-0F07RduEF8GnPW6TxjMwqpRMWLk-4-Lrq6BkKIbUAVAOOF5JHrTxaoPWFyvSJIiFf-dFekFzcRtw7sGT7HMMc2dIqyfXYZ-avti0GfiR5SAdKjB9B72fET1Z-mAqHt9lUKzBDmaxLQeFwDpDLYtvIQZwDM5SethBlxzypdx7iu8cjT6vnMn5t/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-13658894691582987232023-11-04T08:13:00.007+01:002023-11-04T08:47:45.066+01:00MANDORLO "ZARAGOZA": LA POTATURA DI PRODUZIONE IN DUE PARTI<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoq2Cb4gyHU_zylrKWJG2XghHak-jZmv08ERbg5wafls1-Q0psYkSbyznpK6lvF-QuR9DXRlhw1gKUNEDBO395zJq84bzfzlOYev9k181UYu5hGpdetKge6eJLTxMY6IC_9W_ISapuN26Tf-zu81SmqHyxjXh6qq7cw404GjbJcWUyzHe9ft0pcjWegEMB/s1920/vito%20vitelli%20paolettis%20farm%20-%20frame%20at%203m54s.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoq2Cb4gyHU_zylrKWJG2XghHak-jZmv08ERbg5wafls1-Q0psYkSbyznpK6lvF-QuR9DXRlhw1gKUNEDBO395zJq84bzfzlOYev9k181UYu5hGpdetKge6eJLTxMY6IC_9W_ISapuN26Tf-zu81SmqHyxjXh6qq7cw404GjbJcWUyzHe9ft0pcjWegEMB/w640-h360/vito%20vitelli%20paolettis%20farm%20-%20frame%20at%203m54s.jpg" width="640" /></a></div><span style="background-color: white; color: #0d0d0d; font-family: "Times New Roman", serif; font-size: 22pt;"><p style="text-align: justify;"><span style="font-size: 22pt;">Dopo la prima fase di formazione della chioma del
mandorlo “Zaragoza” dei primi 24-36 mesi, si passa agli interventi finalizzati
al mantenimento della forma a volume. </span></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/-E3qYgt7RmQ" width="320" youtube-src-id="-E3qYgt7RmQ"></iframe></div><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; line-height: 107%;"><div style="text-align: center;"><i>video parte prima</i></div><div style="text-align: center;"><br /></div><div style="text-align: justify;"><span style="font-size: 22pt;">Gli interventi di potatura di “produzione” o
“mantenimento”, da eseguire ogni anno prima dell’inverno tra ottobre e novembre,
devono mirare ad assicurare una quota di rinnovo stimato intorno al 10-15%, e
al mantenimento dell’equilibrio tra attività produttiva e attività vegetati
della chioma.</span></div></span><p></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/S0ZnwpoB7hA" width="320" youtube-src-id="S0ZnwpoB7hA"></iframe></div><i><div style="text-align: center;"><i style="font-size: 22pt;">video parte seconda</i></div></i><p></p><p style="text-align: justify;"><span style="font-size: 22pt;">Molto importante è la realizzazione del “cono
di luce” all’interno e i tagli di ritorno per l’arrotondamento della forma e per
stimolare l’orientamento alla verticalità dei rami fondamentale per la raccolta
con braccio scuotitore. </span></p><p style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjHRiUUp7QyEkI8uTshnR97rwkDFEOfcptl2MT5cw8ZT9IzUtjdyHfaQli7soFWZ6OoZm7nzYLQL3eOf5haH04B351O8AEgCA6AwpJbxT-62gITTNk2xhaBcm5j3qA0w-Bw_-qDqElkedfqLR_UaLoMWtWwi1JYnqdTijDYjOA1UrOu9eAC8SR5cXUcspU/s1920/vito%20vitelli%20paolettis%20farm%20-%20frame%20at%205m20s.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjHRiUUp7QyEkI8uTshnR97rwkDFEOfcptl2MT5cw8ZT9IzUtjdyHfaQli7soFWZ6OoZm7nzYLQL3eOf5haH04B351O8AEgCA6AwpJbxT-62gITTNk2xhaBcm5j3qA0w-Bw_-qDqElkedfqLR_UaLoMWtWwi1JYnqdTijDYjOA1UrOu9eAC8SR5cXUcspU/w640-h360/vito%20vitelli%20paolettis%20farm%20-%20frame%20at%205m20s.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: 22pt; text-align: justify;"><br /></span></div><div class="separator" style="clear: both; text-align: justify;"><p class="MsoNormal" style="line-height: 150%;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; line-height: 150%;">Il tutorial suddiviso in due parti, Parte 1 e
Parte 2, ha lo scopo di fornire indicazioni concrete, sul percorso in step da
seguire per praticare, in pochi minuti, la gestione della chioma delle piante
in età di piena attività produttiva.</span><span style="font-size: 14pt; line-height: 150%;"><o:p></o:p></span></p></div><p style="text-align: justify;"><span style="font-size: 22pt;">Attività svolta in collaborazione con:</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgd3cms6Dn-_HPKauX2JVE89AyyXDKI8vCQkmLjnKM67KXysdYvfmXyMElP9khZjfTcQeVJMSK1WrmAvdogjl88X4GXGs7UDWxd5kZM9n0LLC5X3li9shl8G17RblxQErRajY3t3f2WbsZoo3jtFL4Y-y4KB3zeHJkceVwzoaE9b8UAb_1ZIOu7DnN1eddc/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgd3cms6Dn-_HPKauX2JVE89AyyXDKI8vCQkmLjnKM67KXysdYvfmXyMElP9khZjfTcQeVJMSK1WrmAvdogjl88X4GXGs7UDWxd5kZM9n0LLC5X3li9shl8G17RblxQErRajY3t3f2WbsZoo3jtFL4Y-y4KB3zeHJkceVwzoaE9b8UAb_1ZIOu7DnN1eddc/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></span><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-47852543737046873612023-10-18T11:17:00.019+02:002023-10-20T09:26:47.083+02:00GIORNATA "VALLEY GOLD" OTTOBRE 2023: RESOCONTO DELLE VISITE IN CAMPO<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9vGohuDAPkSQQ9hyphenhyphen5XF7CKWI4NZxdtowxSpPNT0ftVYS-h5kdIK-7L9e-SR9d-p5b5C7fnDJ1o1n2Eqm7jP2KW8_WePK2uVE3KO9L_jg7rbVFO2w_hRVxRUuBpSUd3yOwM5YI6W8uS1ETe12H6m9KHjbnrljpjD9HFcIcE4PHC7hfxA1UDhhEGDxLLPZl/s4000/20231012_115046.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9vGohuDAPkSQQ9hyphenhyphen5XF7CKWI4NZxdtowxSpPNT0ftVYS-h5kdIK-7L9e-SR9d-p5b5C7fnDJ1o1n2Eqm7jP2KW8_WePK2uVE3KO9L_jg7rbVFO2w_hRVxRUuBpSUd3yOwM5YI6W8uS1ETe12H6m9KHjbnrljpjD9HFcIcE4PHC7hfxA1UDhhEGDxLLPZl/w640-h360/20231012_115046.jpg" width="640" /></a></div><div style="text-align: center;"> <i style="text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: large; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Il resoconto della
giornata in campo</span></i></div><p class="MsoNormal" style="background: white; margin-bottom: 3pt; mso-line-height-alt: 17.25pt; mso-outline-level: 1; text-align: justify;"><b><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 18.0pt;">Mandarino ibrido
tardivo apireno </span><span style="font-family: "Times New Roman", serif; font-size: 29.3333px;"><a href="Valley Gold®">Valley Gold®</a></span><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 18.0pt;">, nuovi impianti all'orizzonte<o:p></o:p></span></b></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b style="background-color: #fcff01;"><a href="https://drive.google.com/drive/folders/1jQBFf05A1HpIJESroGldZC-SP1jl6RSw?usp=sharing">TUTTE LE FOTO DELLA GIORNATA TECNICA</a></b><o:p></o:p></span></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Qualcuno è arrivato addirittura da Siracusa, da Reggio Calabria e dal nord della
Puglia per partecipare al secondo appuntamento dedicato alle valutazioni del
mandarino ibrido a maturazione tardiva <a href="https://vitovitelli.blogspot.com/2019/01/mandarino-ibrido-valley-gold.html">Valley Gold®</a>. Una giornata tecnica
tenutasi il <a href="https://vitovitelli.blogspot.com/2023/10/citricom-incontra-gli-agrumicoltori.html">12 ottobre 2023</a> in tre aziende del golfo ionico.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjg3p_2tXufAdAJ19V5Im5dA2zVnq_DGxBxW7E9VEoC0vadMHO5faNZCBhGSYkzEg5LcRj9g4uDNG0iNu-FB6kTAJ-BXHohqXSOGcXY6CLSocVXR961iIfFWMiQzUbNDMcaafpXV7tkCr2WbTGSXfigoO15Oiu7OeLjbkKMSHBA8wienEreNr5WBq7vdf4t/s4000/20231012_141854.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjg3p_2tXufAdAJ19V5Im5dA2zVnq_DGxBxW7E9VEoC0vadMHO5faNZCBhGSYkzEg5LcRj9g4uDNG0iNu-FB6kTAJ-BXHohqXSOGcXY6CLSocVXR961iIfFWMiQzUbNDMcaafpXV7tkCr2WbTGSXfigoO15Oiu7OeLjbkKMSHBA8wienEreNr5WBq7vdf4t/w640-h360/20231012_141854.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="background: white; text-align: center;"><i><span style="font-family: "Times New Roman", serif; font-size: large;">Alcuni
dei partecipanti alla giornata</span></i><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">A
fornire un resoconto è l'agronomo Vito Vitelli, organizzatore
dell'appuntamento: "Oltre 30 gli iscritti. Più che la quantità, a
caratterizzare l'evento è stata la qualità dei partecipanti, tra cui anche
rappresentanti e tecnici di aziende ortofrutticole conosciute, interessate a
mettere a dimora questa nuova cultivar di mandarino, apprezzata per il suo
periodo di raccolta (gennaio-febbraio). Saranno impiantati tra i 50 e i 60 ettari
nella prossima primavera. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXJZ1-RWKhhs7e1JlXUSjKBIb9xhi9HzLmVnOnkkU7GPNOpXBTKWrdErd9qn8gdJrQSjQ_ibNHm4MRyBeV_4XlkUc8c8hSvNqK9KLz1MSrQoHhH5bN5SRXC26lNYU5h9fFP8EuOb25e1NdJEQ7tO3yPTfg3_bc7B8hzvlkTtDLj54hsav28p441Fgmfnk1/s4000/20231010_104558.jpg" style="font-size: 22pt; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXJZ1-RWKhhs7e1JlXUSjKBIb9xhi9HzLmVnOnkkU7GPNOpXBTKWrdErd9qn8gdJrQSjQ_ibNHm4MRyBeV_4XlkUc8c8hSvNqK9KLz1MSrQoHhH5bN5SRXC26lNYU5h9fFP8EuOb25e1NdJEQ7tO3yPTfg3_bc7B8hzvlkTtDLj54hsav28p441Fgmfnk1/w640-h360/20231010_104558.jpg" width="640" /></a><i><span style="font-size: large;"><span style="font-family: "Times New Roman";"><span style="font-family: "Times New Roman", serif;">Giovane impianto di </span></span><span style="text-align: justify;">Valley Gold® in agro di Castellaneta (TA), al secondo anno dal trapianto, presso l'azienda agricola "Capurso"</span></span></i></span></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div style="text-align: center;"><span style="font-family: Times New Roman, serif; font-size: large;"><i><br /></i></span></div><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><div style="text-align: justify;"><span style="font-size: 22pt;">Si registra un forte interesse per Valley Gold® specie nel nord della Calabria, dove si va alla ricerca di alternative al
mandarino-simili. Anche dalla Basilicata e nella provincia di Taranto ci
giungono nuovi ordinativi, oltre alle richieste di piantumazioni da parte di
alcune aziende dell'agrigentino (Sicilia)".</span></div><o:p></o:p></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhJIeCur8k9uoQfKW1W2CJPE2CKoAQCJvbe4cVb33wNmelWW2d39c84PYbiPZZX6yQkpfNuHOiYsWRxbetkX56I2IHrKW8SENk2UvgwRMJVAus_8fwQ6wlLICNzYQEatqz8agM9zfzLVxgQV3QWwfswdTlDZHRWN88Yo4Pxm0TahNgAAC3Mkt2bOxohw36/s4000/20231012_140511.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhJIeCur8k9uoQfKW1W2CJPE2CKoAQCJvbe4cVb33wNmelWW2d39c84PYbiPZZX6yQkpfNuHOiYsWRxbetkX56I2IHrKW8SENk2UvgwRMJVAus_8fwQ6wlLICNzYQEatqz8agM9zfzLVxgQV3QWwfswdTlDZHRWN88Yo4Pxm0TahNgAAC3Mkt2bOxohw36/w640-h360/20231012_140511.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="background: white; text-align: center;"><i><span style="font-family: "Times New Roman", serif; font-size: large;">Wanwyk
Barnard, rappresentante della società CITRICOM IP, mentre illustra termini e
condizioni contrattuali dei brevetti.</span></i><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"></span></p><p class="MsoNormal" style="background: white; font-size: 22pt; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">I
giovani impianti in produzione di </span>Valley Gold®<span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"> visitati dagli operatori sono al
terzo/quarto anno dal trapianto e sembrano rispondere molto bene, con frutti
pendenti di ottimi calibri. Si tende a prediligere l'alta densità di impianto
(consigliabile minimo 700 piante/ettaro), raggiungendo facilmente le 50 ton/ettaro a partire dal
sesto/settimo anno.</span></span></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;"></p><div class="separator" style="clear: both; font-size: 22pt; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEXKpdq7zzUqR9TbZvLzaQZuE5tdGdsYEywhJCfHvuBo64JqVawU2UJLtdSSoLgK7y47rCzDUWXgMwId_-zgHKuaD5BxxAwRntHC-BL5AaF4UC0yeJHnBcWwZT1CYWaafU03f_N5lGMhzirNzsSvwlQuWArhj1qKuT8qSVk8bY3_GmyIL7d8Yyu9p3kwnL/s3436/20231012_095327.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2061" data-original-width="3436" height="384" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEXKpdq7zzUqR9TbZvLzaQZuE5tdGdsYEywhJCfHvuBo64JqVawU2UJLtdSSoLgK7y47rCzDUWXgMwId_-zgHKuaD5BxxAwRntHC-BL5AaF4UC0yeJHnBcWwZT1CYWaafU03f_N5lGMhzirNzsSvwlQuWArhj1qKuT8qSVk8bY3_GmyIL7d8Yyu9p3kwnL/w640-h384/20231012_095327.jpg" width="640" /></a></span></div><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 22pt; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><span style="font-size: 22pt;">Valley
Gold, varietà brevetta dalla società sudafricana CITRICOM IP con ottima
validità di adattamento negli areali agrumicoli italiani, è nota per le sue
peculiarità genetiche, il periodo di maturazione interessante, l'essere esente
ad alcune problematiche fitosanitarie, la bellezza e conservabilità del frutto,
l'assenza di semi, il colore e il sapore.</span></span></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;"></p><div class="separator" style="clear: both; font-size: 22pt; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy-Mw5D4WmH4fvR3SJicYTHZna_6qUUEP4Vq0rgn0dybt7ldOqQj-vhHLyplvC2OUZm8z-vk_fJAEkL9Wk8EObnyQ-izE0z1GGTK89vSpJzkoHS7M-ojTmWYBAJbKwrGQ2zl3LHiOHFja7fpb5N1DHsh77d4h6X_k7yGheNSLvZwwzahOteZSjBC-t407v/s2016/Immagine%20WhatsApp%202023-10-12%20ore%2011.29.46_2c026f35.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1134" data-original-width="2016" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy-Mw5D4WmH4fvR3SJicYTHZna_6qUUEP4Vq0rgn0dybt7ldOqQj-vhHLyplvC2OUZm8z-vk_fJAEkL9Wk8EObnyQ-izE0z1GGTK89vSpJzkoHS7M-ojTmWYBAJbKwrGQ2zl3LHiOHFja7fpb5N1DHsh77d4h6X_k7yGheNSLvZwwzahOteZSjBC-t407v/w640-h360/Immagine%20WhatsApp%202023-10-12%20ore%2011.29.46_2c026f35.jpg" width="640" /></a></span></div><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><i><div style="text-align: center;"><i><span style="line-height: 107%;"><span style="font-size: large;">Approfondimenti sulle tecniche innovative di gestione degli agrumeti</span></span></i></div></i><span style="font-size: 22pt;"><br /></span><p></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; text-align: justify;"><span style="font-size: 22pt;">"L'importanza
di abbinare queste giornate di valutazione - riprende Vitelli - sono
sicuramente delle vetrine di presentazione, in cui si rendono visibili
esperienze tecniche ben consolidate, prendendo come esempio anche agrumeti
coltivati in condizioni estreme. Non esiste un terreno ideale, ma delle
condizioni per far sì che la pianta possa svilupparsi bene. Essendo varietà a
maturazione tardiva, si presta a una produzione biologica, in quanto riesce a
sfuggire agli attacchi di parassiti del periodo di fine estate/inizio autunno,
tipici delle cultivar di agrumi a maturazione precoce". <o:p></o:p></span></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;"><span style="font-size: 22pt;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUHYXRVv0DL8v89IhQx6oPCDFXUaRwRaKsPTIwQpoQa0OFjtdGO4ZvLg5zkzHw45h4lInAfUWMVviu3YHCMFIbDjyTwtDDAm_moMrA84ObGToNyN7avRYcPYOmyOOFv_zhtEveH-ypFXGOmPP0pUfUyQNKKM40gZOgQGrhg_FR43zVEywRKm41c9G03hnU/s4000/20231012_140519.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUHYXRVv0DL8v89IhQx6oPCDFXUaRwRaKsPTIwQpoQa0OFjtdGO4ZvLg5zkzHw45h4lInAfUWMVviu3YHCMFIbDjyTwtDDAm_moMrA84ObGToNyN7avRYcPYOmyOOFv_zhtEveH-ypFXGOmPP0pUfUyQNKKM40gZOgQGrhg_FR43zVEywRKm41c9G03hnU/w640-h360/20231012_140519.jpg" width="640" /></a></div><i><div style="text-align: center;"><i><span style="font-size: large;">Pianta di Valley Gold al quarto anno presso l'azienda agricola "Apolito" Francavilla marittima (Sibaritide CS)</span></i></div></i><p></p><span style="font-size: 22pt;"><o:p></o:p></span><p></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; text-align: justify;"><span style="font-size: 22pt;">Durante
le visite ai campi, si è data importanza anche alla baulatura del terreno,
poiché luogo in cui vengono ospitate le radici. "Affinché l'apparato
radicale si sviluppi nel migliore dei modi, sono state inserite due ali
gocciolanti per la somministrazione delle risorse, non più riassumibili in
acqua e fertilizzanti, ma soprattutto in elementi che migliorano le
caratteristiche fisico-chimiche e microbiologiche del terreno".<o:p></o:p></span></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghsfvpcwqP77CiLdFpQsBWJc8HKtlR0Nv0ne2EvVzXNtVehU-gvDS7qDt1D16zmWkjbufgXuvzKYRHgeiz2T1QVjwtI-ALfun3bRK6IN8CSuzXjfikDp2FgALTNS2bQT6iYHlKOZtFjUA1FUsdNBnlzHwyJU-4n3B1VyUSpU1dri1krfsYgjTXY8vl5wkc/s4000/20231012_095226.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghsfvpcwqP77CiLdFpQsBWJc8HKtlR0Nv0ne2EvVzXNtVehU-gvDS7qDt1D16zmWkjbufgXuvzKYRHgeiz2T1QVjwtI-ALfun3bRK6IN8CSuzXjfikDp2FgALTNS2bQT6iYHlKOZtFjUA1FUsdNBnlzHwyJU-4n3B1VyUSpU1dri1krfsYgjTXY8vl5wkc/w640-h360/20231012_095226.jpg" width="640" /></a><i style="font-size: x-large;"><span style="font-size: large;">Giovane agrumeto realizzato su terreno "baulato", con sistema drenante a trincea, dotato di sistema di irrigazione a doppia ala gocciolante leggermente interrate. Azienda agricola "Marco Vitelli" agro di Pisticci (MT)</span></i></div><div class="separator" style="clear: both; text-align: center;"><i style="font-size: x-large;"><span style="font-size: large;"><br /></span></i></div><p></p></span><p></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial;">
</p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7C21gXE4GdBOdbi5Sap7z-ZfTqkonY5MLTETiiatM1Ql1DDfslnzyF6KqGTqHtf0IdjHbctCfU0SPQchOMNHEW80WPIqsU1CCPyelbTBZofgUNMZ1AivNFSGjgV-NbL2E9tcGrLypVLOjGozVWPx30o0W9pc51zAWTi0PR9zJWd5KNmAtFsXKCrkVyE11/s4000/20231004_165846.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7C21gXE4GdBOdbi5Sap7z-ZfTqkonY5MLTETiiatM1Ql1DDfslnzyF6KqGTqHtf0IdjHbctCfU0SPQchOMNHEW80WPIqsU1CCPyelbTBZofgUNMZ1AivNFSGjgV-NbL2E9tcGrLypVLOjGozVWPx30o0W9pc51zAWTi0PR9zJWd5KNmAtFsXKCrkVyE11/w640-h360/20231004_165846.jpg" width="640" /></a><i style="font-family: "Times New Roman", serif; font-size: x-large;">La CITRICOM è presente alle più importanti fiere internazionali </i></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">In
seguito agli approfondimenti e ai consigli sulla gestione tecnica, si è parlato
anche delle copertura e della loro importanza nella coltivazione di varietà
tardive, per ridurre i danni da vento, grandine e scottature.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFIRLGo684ej7Gu6nLubAUvFN3m8osJhdqTfBaa9KZM2flyDaAGVxK8Zxt3XPAmDS8-gTu5OtxEFLZ3Dfpzryqsi6Bbw2rhOO1Ay_g5jipNllKCMlh9pZ5wpyXePjFiXTRfYnAN8jTfH7PmSfNZ6LNzcLwX9tBPt2bJlgjE6QE-_YIcC6UQqRiZpg84ZZq/s4000/20231010_125628.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFIRLGo684ej7Gu6nLubAUvFN3m8osJhdqTfBaa9KZM2flyDaAGVxK8Zxt3XPAmDS8-gTu5OtxEFLZ3Dfpzryqsi6Bbw2rhOO1Ay_g5jipNllKCMlh9pZ5wpyXePjFiXTRfYnAN8jTfH7PmSfNZ6LNzcLwX9tBPt2bJlgjE6QE-_YIcC6UQqRiZpg84ZZq/w640-h360/20231010_125628.jpg" width="640" /></a><i style="font-family: "Times New Roman", serif; font-size: x-large;">Alcuni vivai della Basilicata sono autorizzati dalla CITRICON alla produzione e vendita di piante di Valley Gold</i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLsH1lBvHkx62bSkPv9351n7OZeiKYLzAwiwdft-R0u3V_b3TXqRvEU0UgiYIIiIPMLrjVbLs2F-lE7KH6BvS8dVZVhYBy0GWh8Z_mc5ossiuBdCQ-b8UDnOrqq0PmZa_Jz27p6HDpedZNsF5sUfzHDsbUWUuQ02OcjRhyhPHJyWpSMD3UTfqKhhkvZhRG/s4000/20231010_165528.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLsH1lBvHkx62bSkPv9351n7OZeiKYLzAwiwdft-R0u3V_b3TXqRvEU0UgiYIIiIPMLrjVbLs2F-lE7KH6BvS8dVZVhYBy0GWh8Z_mc5ossiuBdCQ-b8UDnOrqq0PmZa_Jz27p6HDpedZNsF5sUfzHDsbUWUuQ02OcjRhyhPHJyWpSMD3UTfqKhhkvZhRG/w640-h360/20231010_165528.jpg" width="640" /></a></div><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><br /></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://www.freshplaza.it/article/9567892/mandarino-ibrido-tardivo-apireno-valley-gold-nuovi-impianti-all-orizzonte/" style="font-family: "Times New Roman", serif; font-size: 29.3333px;">articolo originale su Fresh Plaza</a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2PogefNBE6IFRF6aqDB3HCUDV5aIhPbm3tImXQ2OpLoF7w45rxdWfvh6PUxXcSHmO2Sqi2lfxViu-iwqrfKPn7sxwMjfxwZFoXo1Xzc3j8ORTPlbZAewccEB_E8VxXo3Sf-UQMmvFUwDhZHtXOE0aMpFYIKmgh01bixG4Kkk7B2i5Ka1rFzjT9vw4b_K4/s1612/Screenshot%202023-10-18%2011.44.29.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="907" data-original-width="1612" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2PogefNBE6IFRF6aqDB3HCUDV5aIhPbm3tImXQ2OpLoF7w45rxdWfvh6PUxXcSHmO2Sqi2lfxViu-iwqrfKPn7sxwMjfxwZFoXo1Xzc3j8ORTPlbZAewccEB_E8VxXo3Sf-UQMmvFUwDhZHtXOE0aMpFYIKmgh01bixG4Kkk7B2i5Ka1rFzjT9vw4b_K4/w640-h360/Screenshot%202023-10-18%2011.44.29.png" width="640" /></a></div><div style="text-align: center;"><br /></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">Attività organizzate in collaborazione con:</span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOo0wvtiBXQ39J88RonVqm1DFPFvwPjOQQH254vPVbAWzF5BrQ2dNCpi6SE7vSwxt0xXjsabza5Xsw-Pxz7MyUNcJehN_BTdx99wlCQZFUp4Aejt_x6PJjXcfSTIB-uthHiWeh8iK8qWfav504smsgKExlWFo9WQ47nQ4v9GneLWjgig-mKTw0b6mmfXQP/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOo0wvtiBXQ39J88RonVqm1DFPFvwPjOQQH254vPVbAWzF5BrQ2dNCpi6SE7vSwxt0xXjsabza5Xsw-Pxz7MyUNcJehN_BTdx99wlCQZFUp4Aejt_x6PJjXcfSTIB-uthHiWeh8iK8qWfav504smsgKExlWFo9WQ47nQ4v9GneLWjgig-mKTw0b6mmfXQP/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><o:p></o:p></span></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-14071842753488291042023-10-06T17:26:00.001+02:002023-10-18T20:28:18.086+02:00IN GIRO TRA CARRUBETI INNOVATIVI CON ROSA HERNANDORENA<p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqTWSxO5jdA03L79dV5blnuh2CryBleWRCwSWlU6lKuLxgufC1piMKK5wg8E4MNDMfUsOraLzwHLHXuCrE1xn6U11GUbOeR_il-XUgpntOXA1d2jKOZ91gDam3-twf7gQJiKeXVIh0MwDns1e7ypDci64ssFNWNjNvj55AaCx-Qpduws5cVdrMef7F3zG9/s4000/20231006_142541.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqTWSxO5jdA03L79dV5blnuh2CryBleWRCwSWlU6lKuLxgufC1piMKK5wg8E4MNDMfUsOraLzwHLHXuCrE1xn6U11GUbOeR_il-XUgpntOXA1d2jKOZ91gDam3-twf7gQJiKeXVIh0MwDns1e7ypDci64ssFNWNjNvj55AaCx-Qpduws5cVdrMef7F3zG9/w640-h360/20231006_142541.jpg" width="640" /></a></div> <br /><p></p><p></p><div style="text-align: justify;"><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><b style="background-color: #fcff01;"><a href="https://drive.google.com/drive/folders/1l19H6TVU-wkpKbbjIH9favbBotQxCQQr?usp=sharing">CLICCA PER VISUALIZZARE ALTRE FOTO</a></b></span></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Per portare un carrubeto in produzione non occorrono
decenni.<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYf_fKTBXs280C0-twO7pEa9zEv0yzUCsPka2MNYxlRPI8NqDAlzebnkcRDDkr0mweGokc9wkYCa8NQ3qhmT31pclZv9xbQi8XVl0wfrvoRb_XegmFbgRNpe6pN-HJAIpps4JNqMK0y53kLIENtuz62pYpa94lCKn60i2dFf8uoiHbQVxhCOIxcPnOnkaM/s4000/20231006_142457.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYf_fKTBXs280C0-twO7pEa9zEv0yzUCsPka2MNYxlRPI8NqDAlzebnkcRDDkr0mweGokc9wkYCa8NQ3qhmT31pclZv9xbQi8XVl0wfrvoRb_XegmFbgRNpe6pN-HJAIpps4JNqMK0y53kLIENtuz62pYpa94lCKn60i2dFf8uoiHbQVxhCOIxcPnOnkaM/w640-h360/20231006_142457.jpg" width="640" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><i style="font-family: "Times New Roman", serif; font-size: 24pt;">Pianta di carrubo al terzo anno</i></div><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><div style="text-align: justify;"><span style="font-size: 24pt;"><br /></span></div><div style="text-align: justify;"><span style="font-size: 24pt;">In pochi anni dal trapianto si possono conseguire
risultati economici importanti. </span></div></span></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNBgabHMkB-kIHpY5JHp5S-tzGEY2OCZzVDOaL4X0tFHmMsEiJQccgAS_F2rjtJqIFjWGe4S6xk3v5ybwwO3BIrAv-M1VpZhJcr7xv4gNKvBflk-O1GChtZJOVoxUncuhUaTMn_wpw72lqDLqujkM2Q4JipOXSjFcHwFJrlUPSWv7Rhh_IrkzoKZaGx2N6/s4000/20231006_140810.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNBgabHMkB-kIHpY5JHp5S-tzGEY2OCZzVDOaL4X0tFHmMsEiJQccgAS_F2rjtJqIFjWGe4S6xk3v5ybwwO3BIrAv-M1VpZhJcr7xv4gNKvBflk-O1GChtZJOVoxUncuhUaTMn_wpw72lqDLqujkM2Q4JipOXSjFcHwFJrlUPSWv7Rhh_IrkzoKZaGx2N6/w640-h360/20231006_140810.jpg" width="640" /></a><i style="font-family: "Times New Roman", serif; font-size: 24pt;">Pianta di carrubo al primo anno</i></div></div><div style="text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></div><div style="text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Bisogna partire da una accurata scelta del
materiale vivaistico e applicare appropriate tecniche agronomiche, gestione
della chioma, nutrizione e irrigazione. </span><p></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/IAmJEEsCUOw" width="320" youtube-src-id="IAmJEEsCUOw"></iframe></div><div style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 32px;"><i>video correlato</i></span></div><p></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Una visita molto interessante a
Valencia, in compagnia di Rosa Hernandorena, <a href="https://www.hernandorena.com/en/">Viveros Hernandorena</a>, ci ha
confermato come anche per il Carrubo un approccio moderno e innovativo consente
di raggiungere livelli straordinari di efficienza dell'impianto. </span></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja0aChE51Pb2Ge7cfXCleh6ws6PndFNFob_PVgYyfuO1XIMh7EQ-6fQ5Ehymre5CsEornE8rNFVzqIjsKihdijtxQNDz42esO2zcNrMT57wMTj7pPuz4Xh90TQtqWvdzKJz2E99ubkVrF68aoskrMENRasSmc8-BssNxDKi1kpy0UBL69G1IbgcZpL8Tfn/s4000/20231006_142436.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja0aChE51Pb2Ge7cfXCleh6ws6PndFNFob_PVgYyfuO1XIMh7EQ-6fQ5Ehymre5CsEornE8rNFVzqIjsKihdijtxQNDz42esO2zcNrMT57wMTj7pPuz4Xh90TQtqWvdzKJz2E99ubkVrF68aoskrMENRasSmc8-BssNxDKi1kpy0UBL69G1IbgcZpL8Tfn/w640-h360/20231006_142436.jpg" width="640" /></a></div><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="font-size: 24pt;">Elementi
"Zaragoza", già introdotti nel mandorlo, pistacchio e nocciolo,
sortiscono evidenti risultati di equilibrio della chioma anche per il carrubo.</span></p></span><p></p><p class="MsoNormal"><span style="font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-size: 24pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMEVWeG-KZ-NIhgBAMU2xDgKcft6tTRXTx37rSydrVPNbAS3UvB_nOLBluMNyZ1klusdcNhongww26CO9XyatKtLV4GOKMX7O3H5rPqmU5FBg6qOsN5C1EIs8uGxhvKLuLe5RXYPde8wy-oLmP2cURmTBmKMlaCsbPwaM5p5a6dAGI8a9cZP4e6fCpoOCq/s4000/20231006_142619.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMEVWeG-KZ-NIhgBAMU2xDgKcft6tTRXTx37rSydrVPNbAS3UvB_nOLBluMNyZ1klusdcNhongww26CO9XyatKtLV4GOKMX7O3H5rPqmU5FBg6qOsN5C1EIs8uGxhvKLuLe5RXYPde8wy-oLmP2cURmTBmKMlaCsbPwaM5p5a6dAGI8a9cZP4e6fCpoOCq/w640-h360/20231006_142619.jpg" width="640" /></a></span></div><p></p><span style="font-family: "Times New Roman", serif; font-size: 32px;"><div style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 32px;"><br /></span></div>Attività svolta in collaborazione:</span></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDvqgYA1gSS2bBLYavpW1NG0nm0N8u98lQ6agk7qd5vgtoxuSBu6Ix1l3Mw01WK5q2GRqAjZ0Kgl_XQH6JfoMzvrwFxJpPfRmyps73fQPe5gCjcP44bbfI_70foQ7ypem7H4sLgBygkvtouyGZEwHnaM0YxgFoIqSppdJMEolseacUkKk9tEDnhkX1p0ab/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDvqgYA1gSS2bBLYavpW1NG0nm0N8u98lQ6agk7qd5vgtoxuSBu6Ix1l3Mw01WK5q2GRqAjZ0Kgl_XQH6JfoMzvrwFxJpPfRmyps73fQPe5gCjcP44bbfI_70foQ7ypem7H4sLgBygkvtouyGZEwHnaM0YxgFoIqSppdJMEolseacUkKk9tEDnhkX1p0ab/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-77057446680603838112023-10-05T19:44:00.023+02:002023-10-09T20:42:24.285+02:0012 OTTOBRE 2023: CITRICOM INCONTRA GLI AGRUMICOLTORI <p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdCF9CiZf8K7IRsEpxNUVfqbw7VqAEGFL7uKuOHXYQ5m1b2aGsCneCwATC6kpPjh1-YM7AWsnH1bhpZORfq459RutZ0KpFHE8KI5-C4sLn0eITbZMXpKJlk-t5_4qD1NExtYXkyIdq2GgtPtyOgp4e4VxOKeA92ZLRcmk7IIwBQ7q05QfO0X8TmZbhWhBF/s4000/20221012_110650.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdCF9CiZf8K7IRsEpxNUVfqbw7VqAEGFL7uKuOHXYQ5m1b2aGsCneCwATC6kpPjh1-YM7AWsnH1bhpZORfq459RutZ0KpFHE8KI5-C4sLn0eITbZMXpKJlk-t5_4qD1NExtYXkyIdq2GgtPtyOgp4e4VxOKeA92ZLRcmk7IIwBQ7q05QfO0X8TmZbhWhBF/w640-h360/20221012_110650.jpg" width="640" /></a></div><p align="center" class="MsoNormal" style="text-align: center;"><b><span style="font-family: times; font-size: 20pt; line-height: 107%;">MANDARINO
IBRIDO A MATURAZIONE TARDIVA<o:p></o:p></span></b></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">
<p align="center" class="MsoNormal"><b><span style="color: red; font-family: times; line-height: 107%;"><span style="font-size: x-large;"><a href="https://www.youtube.com/watch?v=6sPFO9FE-l8&ab_channel=VITOVITELLIagronomo">VALLEY GOLD</a></span><sup><span style="font-size: x-large;"><a href="https://www.youtube.com/watch?v=6sPFO9FE-l8&ab_channel=VITOVITELLIagronomo">®</a></span><o:p style="font-size: 20pt;"></o:p></sup></span></b></p>
<p align="center" class="MsoNormal"><b><span style="color: red; font-family: times; font-size: large; line-height: 107%;">CITRICOM INCONTRA GLI </span></b><b><span style="color: red; font-family: times; line-height: 107%;"><span style="font-size: large;">AGRUMICOLTORI</span></span></b></p>
<p align="center" class="MsoNormal"><span style="font-family: times;"><span face=""Arial",sans-serif" style="font-size: 20pt; line-height: 107%;">12
ottobre 2023 - </span><span style="font-size: 20pt;">giornata
tecnica in campo</span></span></p><p align="center" class="MsoNormal">
</p><p align="center" class="MsoNormal"><span style="font-family: times; font-size: 20pt; line-height: 107%;">a cura
dell’Agronomo <b>Vito Vitelli</b><o:p></o:p></span></p><p align="center" class="MsoNormal"><span style="font-family: times; font-size: 20pt; line-height: 107%;"><b><br /></b></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;">Dopo l’ottima esperienza dello
scorso anno, (<a href="https://drive.google.com/drive/folders/1pp91aSEzf_NTW3SMoejwhs6d5EpTrw0o?usp=sharing">materiale fotografico correlato</a>) dell'incontro della <a href="https://www.citricom.co.za/">Citricom</a>, detentore e gestore sudafricano di brevetti di
varietà di agrumi innovative, con i pionieri italiani della
coltivazione del mandarino </span></span><span style="font-family: times; font-size: 26.6667px;">seedless </span><span style="font-family: times; font-size: 20pt;">a maturazione tardiva “</span><a href="https://vitovitelli.blogspot.com/2019/01/mandarino-ibrido-valley-gold.html" style="font-family: times; font-size: 20pt;">Valley Gold</a><span style="font-family: times; font-size: 20pt;">”, anche quest'anno si ripete l'evento in ottobre, nel metapontino (Basilicata e Puglia) e nella
sibaritide (Calabria).</span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_FqySmrCaxX3_DoevN92epU_InUCJtq2ccsIx0V4iE5G8ipKq2EJSMxGqR1rXISHjoUiIgXPY4pgLQSDGfGYV1CDeobBBspSucoyQeILePTJw2epKw_goFRjiivMl1TPIzpuW5G18mo5cj4tvPPR8Z0-fV_s03k7d7LCunU0GNRgCaTEpkwVYvwCBcB4u/s1024/WhatsApp%20Image%202022-10-12%20at%2013.01.06.jpeg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="768" data-original-width="1024" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_FqySmrCaxX3_DoevN92epU_InUCJtq2ccsIx0V4iE5G8ipKq2EJSMxGqR1rXISHjoUiIgXPY4pgLQSDGfGYV1CDeobBBspSucoyQeILePTJw2epKw_goFRjiivMl1TPIzpuW5G18mo5cj4tvPPR8Z0-fV_s03k7d7LCunU0GNRgCaTEpkwVYvwCBcB4u/w640-h480/WhatsApp%20Image%202022-10-12%20at%2013.01.06.jpeg" width="640" /></a></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;"><i>I<a href="http://vitovitelli.blogspot.com/2022/10/mandarino-valley-gold-prima-visita-in.html">ncontro della Citricom con i pionieri della coltivazione del mandarino "Valley Gold" ottobre 2022</a> </i></span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt; text-align: justify;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt; text-align: justify;">Lo scopo della giornata, </span><span style="background-color: #fcff01; font-family: times; font-size: 20pt; text-align: justify;">a circa
tre mesi dall’inizio della campagna raccolta frutti</span><span style="font-family: times; font-size: 20pt; text-align: justify;">, è continuare la valutazione in
campo, dell’attitudine all’adattamento della varietà nei diversi areali a
vocazione agrumicola del Sud Italia.</span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 20pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9mfEb7yii1gwg_WufPJmZIJkbPjX6UkF3t35bRPU3PqjxBS1YENyi3CGKMDXLWG0lKH7o2KtJo2YKAt-ohzc6ma_1D8ThtcbjrhXQulofQmRImMCDPxPw5UeP5ZgKseeGrDXEIrHWrYK3q2XJp-GbruT9YNVfEMD8FInuGA-DVgZAuMniXn0e9q8cwPEY/s4000/20221013_120429.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9mfEb7yii1gwg_WufPJmZIJkbPjX6UkF3t35bRPU3PqjxBS1YENyi3CGKMDXLWG0lKH7o2KtJo2YKAt-ohzc6ma_1D8ThtcbjrhXQulofQmRImMCDPxPw5UeP5ZgKseeGrDXEIrHWrYK3q2XJp-GbruT9YNVfEMD8FInuGA-DVgZAuMniXn0e9q8cwPEY/w640-h360/20221013_120429.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;">L’iniziativa è sicuramente, per i diversi operatori del settore agrumicolo, una importante occasione di approfondimento di temi riguardanti la filiera produttiva e la <span style="background-color: #fcff01;">valorizzazione del prodotto come espressione del territorio. </span><o:p></o:p></span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 20pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7fBvjwWnyoNTikg4lnU1pC18saBm4VsfbFCU0WBXidL6yfUKNayaMFJTXc1_sMeUpoIIyxZCxc4Owx1hTKKRYhB2efhUqwi2i33PfjanfoTCivp72fh6bdkfzbKp1ilffOdfBIWYdIU6e5p-n4e1p_dCrKyIkfwFWH1Y2EcGL9v0M04c4ECFR32pnFns6/s4000/20221013_101951.jpg" style="font-size: medium; margin-left: 1em; margin-right: 1em; text-align: center;"><span style="font-family: times;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7fBvjwWnyoNTikg4lnU1pC18saBm4VsfbFCU0WBXidL6yfUKNayaMFJTXc1_sMeUpoIIyxZCxc4Owx1hTKKRYhB2efhUqwi2i33PfjanfoTCivp72fh6bdkfzbKp1ilffOdfBIWYdIU6e5p-n4e1p_dCrKyIkfwFWH1Y2EcGL9v0M04c4ECFR32pnFns6/w640-h360/20221013_101951.jpg" width="640" /></span></a></span></p><p class="MsoNormal" style="text-align: justify;">
</p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;"><i>Il successo di una varietà è legato alla sua genetica e, soprattutto, alle tecniche di gestione</i></span></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;"><br /></span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-size: 20pt; line-height: 107%;"><span style="font-family: times;">Nel corso della giornata, che prevede tre tappe, sarà dato spazio alla divulgazione delle
tecniche di produzione, gestione della chioma, nutrizione, difesa dagli
organismi nocivi e dalle fisiopatie, irrigazione, gestione del suolo e al confronto
tra tecnici agronomi esperti. Citricom, oltre a fornire informazioni sui termini contrattuali dei brevetti, introdurrà le caratteristiche principali
di <span style="background-color: #fcff01;">alcune nuove varietà di arancio e limone che intende diffondere nei prossimi
anni</span>, in collaborazione con alcuni vivaisti della Basilicata.<o:p></o:p></span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: 20pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRZ3mFCJ6pzJsQYWMxor5evku2QUl0MTWNO5xsG1t4uSOdt6TFFxkt3QM_nemWhR_DDeDLrezeG9__1FrlxieBvqJ9Ai5bryCx9sTsjh5tit9yis7Zob-Am2FiJeQa-qzpTxHMnHoXBN3UzWaaWfUXtTNSQn8gcmi4o3vE8ypIw-IQTFuiRArFPRhdWp_I/s1024/WhatsApp%20Image%202022-10-11%20at%2014.00.47%20(2).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="768" data-original-width="1024" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRZ3mFCJ6pzJsQYWMxor5evku2QUl0MTWNO5xsG1t4uSOdt6TFFxkt3QM_nemWhR_DDeDLrezeG9__1FrlxieBvqJ9Ai5bryCx9sTsjh5tit9yis7Zob-Am2FiJeQa-qzpTxHMnHoXBN3UzWaaWfUXtTNSQn8gcmi4o3vE8ypIw-IQTFuiRArFPRhdWp_I/w640-h480/WhatsApp%20Image%202022-10-11%20at%2014.00.47%20(2).jpeg" width="640" /></a></span></div><span style="font-family: times; font-size: 20pt; line-height: 107%;"><i>Citricom ha stipulato un accordo di collaborazione con alcuni vivaisti della Basilicata</i><br /></span><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt; line-height: 107%;"><b>Programma</b></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times;"><span face=""Arial",sans-serif" style="font-size: 20pt; line-height: 107%;">ore 8,30 - raduno presso il </span><span face="Arial, sans-serif" style="font-size: 20pt;">piazzale antistante stazione
ferroviaria di Metaponto (Matera) </span></span><span style="font-family: times; font-size: 20pt;">(<a href="https://maps.app.goo.gl/yPwSqSXeBXnAihrS7">clicca info per come arrivare</a>)</span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6lKXZZ22uRrWk3jBHcqrfX4K8Tl22rt3PuY8qSERBWR1zO1dkBDSCTy-iMTKLwqLknFKg82mbUlyPOH2hiRg1Y2io1Gd_3UI_W8OkxKGkz7EY4SdvZNESOIGrIUx4MFGUlJb0bIFLXfuLi46-bfIm5fyTM5eCGO4y7m9zxD2ULq22dqsLbMzgwHX53xAQ/s1600/IMG-20231005-WA0057.jpg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times;"><img border="0" data-original-height="1600" data-original-width="1156" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6lKXZZ22uRrWk3jBHcqrfX4K8Tl22rt3PuY8qSERBWR1zO1dkBDSCTy-iMTKLwqLknFKg82mbUlyPOH2hiRg1Y2io1Gd_3UI_W8OkxKGkz7EY4SdvZNESOIGrIUx4MFGUlJb0bIFLXfuLi46-bfIm5fyTM5eCGO4y7m9zxD2ULq22dqsLbMzgwHX53xAQ/w462-h640/IMG-20231005-WA0057.jpg" width="462" /></span></a></div><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt; line-height: 107%;">La giornata prevede 3 tappe (Metapontino
e Sibaritide) per una durata complessiva di circa 5-6 ore. </span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: 20pt;">I partecipanti si sposteranno con auto propria</span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><span><span style="font-family: times; font-size: x-large;">Per maggior informazioni sulla giornata tecnica:</span></span></div><div class="separator" style="clear: both; text-align: center;"><span><span style="font-family: times; font-size: x-large;">Vito Vitelli Agronomo: </span></span></div><div class="separator" style="clear: both; text-align: center;"><span><span style="font-family: times; font-size: x-large;"><b style="background-color: #fcff01;">+39 339 25 11 629 WhatsApp</b></span></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-size: 26.6667px;"><span style="font-family: times;"><br /></span></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-size: 26.6667px;"><span style="font-family: times;">L'evento è organizzato in collaborazione con:</span></span></div><div class="separator" style="clear: both; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi72fFyfwzJJLLVyLVHIh32odrbCSpdh4m8XqLQtyiMdo71s3kaCFiMfNDyQm98S5ywHjYZ8bq0Km35j8NWsnhoJEqiyl1AnBzns8dvPYVvgqC6nEvOv0K3_JN4ZiQ6VvxmXucfhx1i2DIhdFvQPwJSVQWYb_V3OWPog3LCsZNURAqzD6y_1oMZ95u-Ts1G/s4800/GRANDE%202023%20ok.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi72fFyfwzJJLLVyLVHIh32odrbCSpdh4m8XqLQtyiMdo71s3kaCFiMfNDyQm98S5ywHjYZ8bq0Km35j8NWsnhoJEqiyl1AnBzns8dvPYVvgqC6nEvOv0K3_JN4ZiQ6VvxmXucfhx1i2DIhdFvQPwJSVQWYb_V3OWPog3LCsZNURAqzD6y_1oMZ95u-Ts1G/w640-h360/GRANDE%202023%20ok.jpg" width="640" /></a></div></div><p></p></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-24650385962084203472023-09-19T18:38:00.000+02:002023-10-18T18:38:38.524+02:00SICILIA: DIVERSIFICARE IL REDDITO AZIENDALE CON UN MAGGIORE ASSORTIMENTO COLTURALE<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhb6kr9clMFmiCfFHYNysQjg10IFSi1I8NZLs62h0bMnzi2TlJs9eFjcmUiSv-lGc0RUFIMNL2iHneB8QJ79rLbWkAxe2WqWUrz8MBNyahhN5pCsrWJY5zNDhUMvYAqkln5MI7oq3AV0MKvQm_gz3rp3ntzBWBAnabx0lWOXWdkBpMV4cWHedFgC1miQZG/s1600/Immagine%20WhatsApp%202023-10-18%20ore%2018.31.50_155fc5e8.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhb6kr9clMFmiCfFHYNysQjg10IFSi1I8NZLs62h0bMnzi2TlJs9eFjcmUiSv-lGc0RUFIMNL2iHneB8QJ79rLbWkAxe2WqWUrz8MBNyahhN5pCsrWJY5zNDhUMvYAqkln5MI7oq3AV0MKvQm_gz3rp3ntzBWBAnabx0lWOXWdkBpMV4cWHedFgC1miQZG/w640-h480/Immagine%20WhatsApp%202023-10-18%20ore%2018.31.50_155fc5e8.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt; text-align: left;">L’interessante esperienza raccontata dai fratelli
Casalicchio di Raffadali (Agrigento)</span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt; text-align: left;"><br /></span></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhbO-Ebr1mjb9f9lPel47g9wVS2ycPxB1yvKYotCp9MRnohdWTmnpUKnr5NjiyH9JrK8kHUFsvU-Qmglu040pBWBJNVGxyf_PlUDi28-kFI69YzRTr2CIlY_TXtgRgvxj54_fl_TRMl1WoqJdFJzMYb7tqoipQ3WusIM3VwlZE81qio-93wNBH5wUSvW1Q/s1609/Screenshot%202023-10-18%2018.09.04.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="905" data-original-width="1609" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhbO-Ebr1mjb9f9lPel47g9wVS2ycPxB1yvKYotCp9MRnohdWTmnpUKnr5NjiyH9JrK8kHUFsvU-Qmglu040pBWBJNVGxyf_PlUDi28-kFI69YzRTr2CIlY_TXtgRgvxj54_fl_TRMl1WoqJdFJzMYb7tqoipQ3WusIM3VwlZE81qio-93wNBH5wUSvW1Q/w640-h360/Screenshot%202023-10-18%2018.09.04.png" width="640" /></a><span style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: left;"><a href="https://www.freshplaza.it/article/9559812/diversificare-il-reddito-aziendale-con-un-maggiore-assortimento-colturale/">Clicca per visualizzare articolo su Fresh Plaza</a></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: left;"><br /></span></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: left;">Attività svolte in collaborazione:</span></div><div class="separator" style="clear: both; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0qwtIOo6OnzodQHAPTDWAClRTLCT1wWDTwK2Rx9Nu4mg4hGVg4YpwYLpUG0rQ4L3_swmncZtkZ_F5UTj1O7GBRvM53EzMEr_6ancFOCh2Ne4rlZNeM12U_d0gV9S_7rKi17RgiO0UJqXt5I_S9hAmFM4emke-6VaYoXfOKL28U6xfDp7Z6Bo63YD3Qc61/s4800/GRANDE%202023.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0qwtIOo6OnzodQHAPTDWAClRTLCT1wWDTwK2Rx9Nu4mg4hGVg4YpwYLpUG0rQ4L3_swmncZtkZ_F5UTj1O7GBRvM53EzMEr_6ancFOCh2Ne4rlZNeM12U_d0gV9S_7rKi17RgiO0UJqXt5I_S9hAmFM4emke-6VaYoXfOKL28U6xfDp7Z6Bo63YD3Qc61/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-15072691254319828332023-09-14T08:15:00.022+02:002023-10-06T11:45:17.339+02:00“In sette giorni ho raccolto 15 ettari di mandorle grazie alla meccanizzazione”<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgneMX2_Fmx5pP5gWtmHdUk_b-I0P5MSjzgDnhbJa8JsvMSTR4uKhHRXLTasF4Ai_kJiZhcDuvOjX8WbGpiz3tKRiXikElQeeFzDw_hZTIJNbSK7ijtifCgn_sP0HuG7gJAq7t_aSEovRNkEwDHbX-qygXmyb09_8C0ltsbAyVVWyFVqf2BTj335SB1Ug-p/s682/macchina%20raccolta.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="384" data-original-width="682" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgneMX2_Fmx5pP5gWtmHdUk_b-I0P5MSjzgDnhbJa8JsvMSTR4uKhHRXLTasF4Ai_kJiZhcDuvOjX8WbGpiz3tKRiXikElQeeFzDw_hZTIJNbSK7ijtifCgn_sP0HuG7gJAq7t_aSEovRNkEwDHbX-qygXmyb09_8C0ltsbAyVVWyFVqf2BTj335SB1Ug-p/w640-h360/macchina%20raccolta.jpg" width="640" /></a></div> <br /><p></p><p class="MsoNormal" style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; margin-bottom: 0cm; text-align: center;"><i><span style="color: black; font-family: "Times New Roman", serif;"><span style="font-size: x-large;"><span style="background-color: #fcff01;">Parole chiavi,
scuotitore e spazzolatrice</span><o:p style="background-color: white;"></o:p></span></span></i></p>
<p class="MsoNormal" style="background: white; margin-bottom: 3pt; text-align: center;"><b><span style="color: black; font-family: "Times New Roman", serif;"><span style="font-size: x-large;">“In sette giorni
ho raccolto 15 ettari di mandorle grazie alla meccanizzazione”</span><span style="font-size: 20pt;"><o:p></o:p></span></span></b></p><p class="MsoNormal" style="background: white; margin-bottom: 3pt; text-align: justify;"></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Il
mandorlicoltore viterbese Fabio Mariotti ha fatto di recente esperienza di
raccolta meccanizzata mediante l'utilizzo di uno scuotitore con braccio e di
una spazzolatrice/raccoglitrice.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPNCkNsCwzHYTL6-r67zbg5gYQXsLjCijMTU9vwPdYgp6JbFDZAqQ9MTkR25KveIhwOaV2FHdhfv1Y2ngXMvZbSrH3kt_1fGAjvHhDE-tBWzUM8GKmOaylCVaYpK-S4yEDIZSkrPpbVfcn7ZDLSohzSIrVGl9-6jADX4yE2enD6ucLqSRRnQfZ7c5paPHL/s1920/20230909_083141%20-%20frame%20at%2011m33s.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPNCkNsCwzHYTL6-r67zbg5gYQXsLjCijMTU9vwPdYgp6JbFDZAqQ9MTkR25KveIhwOaV2FHdhfv1Y2ngXMvZbSrH3kt_1fGAjvHhDE-tBWzUM8GKmOaylCVaYpK-S4yEDIZSkrPpbVfcn7ZDLSohzSIrVGl9-6jADX4yE2enD6ucLqSRRnQfZ7c5paPHL/w640-h360/20230909_083141%20-%20frame%20at%2011m33s.jpg" width="640" /></a></div><br /><div style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 20pt;"><i><a href="https://www.facebook.com/vito.vitelli/videos/805415124667379/">Fabio Mariotti mandorlicoltore del viterbese</a></i></span></div><div style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 20pt;"><i><br /></i></span></div><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">"Ho
terminato le operazioni di raccolta avvalendomi di un solo
collaboratore. In sette giorni ho raccolto i frutti su 15 ettari di mandorleti,
con una resa media di circa 4,5 ton/ettaro di prodotto già smallato ed
essiccato. Mi sono rivolto a contoterzisti per il noleggio dello scuotitore e
della spazzolatrice. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1cD3Y6JF_9E0tNUBfvBVkj4E_z8RROVOsdfObed1SLSRUW3b_qHCz0swA_DtdNbYoh9QONPERarqdx9SxYyPb5ZLwWRttjzDFR1rq8KI6cukK0oOLdpwcttvaZ4n9iSWXr0O9CuLf5ubkyknwcH777P9bvUjT88ZV14ZvP4OWaM2U3_3-aJieV_aJ5fRS/s682/macchina%20raccolta.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="384" data-original-width="682" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1cD3Y6JF_9E0tNUBfvBVkj4E_z8RROVOsdfObed1SLSRUW3b_qHCz0swA_DtdNbYoh9QONPERarqdx9SxYyPb5ZLwWRttjzDFR1rq8KI6cukK0oOLdpwcttvaZ4n9iSWXr0O9CuLf5ubkyknwcH777P9bvUjT88ZV14ZvP4OWaM2U3_3-aJieV_aJ5fRS/w640-h360/macchina%20raccolta.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; text-align: center;"><span style="font-family: Times New Roman, serif;"><span style="font-size: 26.6667px;"><i><a href="https://www.youtube.com/watch?v=EwSqJHVeleA&t=7s&ab_channel=VITOVITELLIagronomo">Raccolta meccanizzata delle mandorle con spazzolatrice</a></i></span></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 20pt;">Sono mezzi che ti garantiscono praticità e velocità nella
gestione della raccolta, senza doverti preoccupare della carenza di manodopera,
che attanaglia il nostro settore. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd67hap_p6KVHYPIgwyKuTFVqFmqrYUrTX55SN78znP_HO_NRkWf6q5337xSD0IsA3rwU8Kt4m9kypwIpkP9Tz5tbqveTNsnKlSESEcwRM6_cZvzLLRBwHQyY4azXgdMba8mIuhlj-if8PgO4ganNKLAGF-yOFadMRlYREyqx8iCqTwVheX4Fu62wbmJzM/s4000/momento%20della%20scuotitura%20su%20rete.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd67hap_p6KVHYPIgwyKuTFVqFmqrYUrTX55SN78znP_HO_NRkWf6q5337xSD0IsA3rwU8Kt4m9kypwIpkP9Tz5tbqveTNsnKlSESEcwRM6_cZvzLLRBwHQyY4azXgdMba8mIuhlj-if8PgO4ganNKLAGF-yOFadMRlYREyqx8iCqTwVheX4Fu62wbmJzM/w640-h360/momento%20della%20scuotitura%20su%20rete.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 26.6667px;"><i><a href="https://www.youtube.com/watch?v=KdVOuk_zVrM&t=4s&ab_channel=VITOVITELLIagronomo">Raccolta con braccio scuotitore e reti</a></i></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 26.6667px;">Nella scorsa stagione, avevo optato per la stesura di reti che intercettavano le mandorle precedentemente scosse dagli alberi, ma le unità lavorative necessarie sono state maggiori. </span></p><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQrElkij2BtCNmdRQ2jmUqdPxz3HMB9P4Of2vWG0V7ezVtXPMDoAcTBOKBkEKCAAQih3WdhhCpz4tNfN6mN4ILEbOr7u30CEU_lySvvEJw2LqMLGyhh5Jmns0ODAZIHyhBrUqkULZckSwsAq2xCYSHmExzakZBEsUuKkaO1ZKFAQ5-JnB-YUu88T2NRNpi/s4000/mandorle%20su%20rete%20dopo%20la%20scuotitura.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQrElkij2BtCNmdRQ2jmUqdPxz3HMB9P4Of2vWG0V7ezVtXPMDoAcTBOKBkEKCAAQih3WdhhCpz4tNfN6mN4ILEbOr7u30CEU_lySvvEJw2LqMLGyhh5Jmns0ODAZIHyhBrUqkULZckSwsAq2xCYSHmExzakZBEsUuKkaO1ZKFAQ5-JnB-YUu88T2NRNpi/w640-h360/mandorle%20su%20rete%20dopo%20la%20scuotitura.jpg" width="640" /></a></div><span style="font-family: "Times New Roman", serif; font-size: 20pt;"><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-size: 20pt;">Quest'anno,
molti frutti erano già a terra a causa di forti raffiche di vento. Pertanto la
spazzolatrice risultava la scelta migliore".</span></p></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><o:p></o:p></span></p><div class="separator" style="clear: both; font-size: 20pt; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht5MCUGIMbHKYvefG5n2pFIZgaYNHFBH42yKWBtSKbDrZVw2aYL4ltdghHPbWOuin7De3_LMOtepFXgv9aZLszL_HOwJXscyh8n3YW_ZFlMU9EUipyo_ypCfLCchYIuEOD9v56WprvLV6SMxgSW_ezbkpa7z9F86Z2RurYclvM_WHwDhJ-otShwMKBmU_D/s4032/mandorle%20sul%20suolo%20dopo%20la%20scuotiture.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht5MCUGIMbHKYvefG5n2pFIZgaYNHFBH42yKWBtSKbDrZVw2aYL4ltdghHPbWOuin7De3_LMOtepFXgv9aZLszL_HOwJXscyh8n3YW_ZFlMU9EUipyo_ypCfLCchYIuEOD9v56WprvLV6SMxgSW_ezbkpa7z9F86Z2RurYclvM_WHwDhJ-otShwMKBmU_D/w640-h360/mandorle%20sul%20suolo%20dopo%20la%20scuotiture.jpg" width="640" /></a></span></div><div style="text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><span style="font-size: 26.6667px;"><i>Frutti di mandorlo direttamente al suolo dopo la scuotitura meccanica e prima del passaggio con raccoglitrice a spazzola</i></span></span></div><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 20pt;"><br /></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 20pt;">Nell'alto
Lazio, la mandorlicoltura pare essere diventata un business su cui le aziende
vogliono scommettere, anche perché forti della lunga tradizione e conoscenze
già consolidate nella coltivazione di altra frutta secca (come le nocciole),
facilmente trasferibili, appunto, sul mandorlo.</span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRp7_QWDW0l-eI7agGFsNByHFvheUgJR1HDqhyKVaVkjSucsgzwkVmOI1OAPZYNfkW24uPYsw34DI11_lStFRObvcKWA7-K0IHZLJhmg_JwvFoOK7dqYXCfRUcxK7-kOnVS37PXXfP3EXAEHrvqO_3ivX5r1-1Ux40QDts9vI_ZYn_1wgBUCIe1OPPpzmB/s4000/20230611_124630.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRp7_QWDW0l-eI7agGFsNByHFvheUgJR1HDqhyKVaVkjSucsgzwkVmOI1OAPZYNfkW24uPYsw34DI11_lStFRObvcKWA7-K0IHZLJhmg_JwvFoOK7dqYXCfRUcxK7-kOnVS37PXXfP3EXAEHrvqO_3ivX5r1-1Ux40QDts9vI_ZYn_1wgBUCIe1OPPpzmB/w640-h360/20230611_124630.jpg" width="640" /></a></div><p></p><div style="text-align: center;"><div><span style="color: black; font-family: "Times New Roman",serif; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><span style="font-size: 26.6667px;"><i><a href="https://www.facebook.com/vito.vitelli/videos/1401543720416276/">Giovane mandorleto di 28 mesi dal trapianto varietà "Makako" allevato con il metodo "Zaragoza" azienda agricola "Mariotti" - Viterbo</a></i></span></span></div></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">"Le
mie coltivazioni sono recenti e tutte gestite con il modello Zaragoza. L'impianto più vecchio è stato messo a dimora 5 anni fa. Tre le varietà
disponibili: Lauranne, Makako e Penta. Buono il carico ottenuto quest'anno,
nonostante l'eccessiva pioggia di giugno che ha generato un importante sviluppo
di patogeni fungini e batteriosi, le cui conseguenze sono state limitate grazie
anche alla professionalità dell'agronomo Vito Vitelli".<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfEctwW37bDKasmNRqDl5cuKNGaWVMutfzTLfyGYZoWQTlW8yc-_Z82ph3SLesbN0JLoDgnZLWe4g6C1IPdpaKAtzL-2SI7TOk_B5ojVYBgAUSytTZove1yTrTiVM1XvdJnDB25mk_q3BGNjYlx7CswlaPmWLgCOzp3bYHsWq21ziYJHFQpBBjMldZUfvr/s1573/Screenshot%202023-10-06%2011.03.45.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="885" data-original-width="1573" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfEctwW37bDKasmNRqDl5cuKNGaWVMutfzTLfyGYZoWQTlW8yc-_Z82ph3SLesbN0JLoDgnZLWe4g6C1IPdpaKAtzL-2SI7TOk_B5ojVYBgAUSytTZove1yTrTiVM1XvdJnDB25mk_q3BGNjYlx7CswlaPmWLgCOzp3bYHsWq21ziYJHFQpBBjMldZUfvr/w640-h360/Screenshot%202023-10-06%2011.03.45.png" width="640" /></a></div><br /><div style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 26.6667px;"><a href="https://www.freshplaza.it/article/9558961/in-sette-giorni-ho-raccolto-15-ettari-di-mandorle-grazie-alla-meccanizzazione/"><i>articolo originale su Fresh Plaza</i></a></span></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: left;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: left;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Attività svolte in collaborazione:</span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_UAJ12-uLNTHXK89M-YDF8SYfVqhzu_S0RhlnrqJrNDQ65jEk4PVl4pe-9mcXyOmlA_sXj3OMVVTiFRHxQhjoRQtcLoAvXSSLvNrdbHTwnOPLnwqamiYZ4OJA0rT9veArzwjCIOXarWHua4THStbzVjzBba6pUuH2FxNJUI9WJtyNroyCXk08lrfEVbaT/s4800/GRANDE%202023%20ok.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_UAJ12-uLNTHXK89M-YDF8SYfVqhzu_S0RhlnrqJrNDQ65jEk4PVl4pe-9mcXyOmlA_sXj3OMVVTiFRHxQhjoRQtcLoAvXSSLvNrdbHTwnOPLnwqamiYZ4OJA0rT9veArzwjCIOXarWHua4THStbzVjzBba6pUuH2FxNJUI9WJtyNroyCXk08lrfEVbaT/w640-h360/GRANDE%202023%20ok.jpg" width="640" /></a></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 20pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></p><b><span style="color: black; font-family: "Times New Roman", serif;"><span style="font-size: x-large;"></span></span></b><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-28136893512809792472023-09-05T19:20:00.000+02:002023-10-18T20:03:36.804+02:00NOCCIOLO E NOCE AD ALTA DENSITÀ, SI PRENDE SPUNTO DALL'ESTERO<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-B4mb6HJ5hm0QIEanE5YgKacF6fopVNNST2NWgPQDfyiHmAbUflQkqyJnixUQr6sAnVFiuxzGWbwUd0Bnw9ApKEZvJUIqQuVhH4LGWBgQVBrFmqXL2sbOuUOUeEXcBNfZ0A6uKFG5ZxcnR9nrA4Q_uHX2fu0b_OEklHHOhBjpy0rTRmW26OwzquD25RMb/s1998/WhatsApp%20Image%202023-06-06%20at%2017.18.29%20(1).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1124" data-original-width="1998" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-B4mb6HJ5hm0QIEanE5YgKacF6fopVNNST2NWgPQDfyiHmAbUflQkqyJnixUQr6sAnVFiuxzGWbwUd0Bnw9ApKEZvJUIqQuVhH4LGWBgQVBrFmqXL2sbOuUOUeEXcBNfZ0A6uKFG5ZxcnR9nrA4Q_uHX2fu0b_OEklHHOhBjpy0rTRmW26OwzquD25RMb/w640-h360/WhatsApp%20Image%202023-06-06%20at%2017.18.29%20(1).jpeg" width="640" /></a><i><span style="font-family: "Times New Roman", serif; font-size: 22pt;">Jordi
Mor e Vito Vitelli</span></i></div><p></p><p align="center" class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: times; font-size: x-large; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Nuove
forme di allevamento ad alta densità anche per il nocciolo e il noce iniziano a
diffondersi in Spagna, un Paese da sempre ritenuto un punto di riferimento in
Europa nell'implementare i progressi e le nuove tendenze nel campo frutticolo,
agrumicolo e olivicolo. </span></p><p class="MsoNormal" style="background: white; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnbUk7KMfXmm2NzP0mpCUAVcdLnZQ48ZGyLd5pTqunFlHPFcGAcMreT8weZMMzZFeWVAfeh0wMertaa8pNNCuTfCapWYs6NVs8QUz-OH_imzV_KJ7TsCY0ESH7MgHVgjs9YEg1IG5uUdP3j725H5Q5mXJhg6RVjsAlxvjVo9PmorU6bsVu0ZjXHReJ0An-/s2000/WhatsApp%20Image%202023-06-06%20at%2017.23.39%20(1).jpeg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times; font-size: x-large;"><img border="0" data-original-height="1125" data-original-width="2000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnbUk7KMfXmm2NzP0mpCUAVcdLnZQ48ZGyLd5pTqunFlHPFcGAcMreT8weZMMzZFeWVAfeh0wMertaa8pNNCuTfCapWYs6NVs8QUz-OH_imzV_KJ7TsCY0ESH7MgHVgjs9YEg1IG5uUdP3j725H5Q5mXJhg6RVjsAlxvjVo9PmorU6bsVu0ZjXHReJ0An-/w640-h360/WhatsApp%20Image%202023-06-06%20at%2017.23.39%20(1).jpeg" width="640" /></span></a></div><p></p><p class="MsoNormal" style="background: white; text-align: center;"><span style="font-family: times; font-size: x-large;"><span><i>Nocciolo
alta densità (sesto d'impianto 4,0x1,80 m)</i></span><span><o:p></o:p></span></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: times; font-size: x-large; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Nello specifico, il nuovo modo di fare corilicoltura e
nocicoltura, promosso dall'esperto agronomo spagnolo Jordi Mor, già promotore
del modello di gestione "Zaragoza" per il mandorlo, consiste
nell'introdurre il monoasse a parete per il noce e il monocaule a vaso
cespugliato invece per il nocciolo.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkUNV94b-Izi9Vcgi79DIO-8JI7Vbxgav1HkX1A5D3K5aDpwQfUaUb3SKcktHIf8NotE82zAc_fjVBLcJHP4u941CqoJECQDs51c0bk56GS0fhyphenhyphenqQS2toyFWTzE9aFrzeRz88H8aJfhkv6SioQx5jAVB0Ef4Nv65-aw2SBLcvjfHmjUJjCIgJTzeBokQqP/s4000/20230606_170846.jpg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times; font-size: x-large;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkUNV94b-Izi9Vcgi79DIO-8JI7Vbxgav1HkX1A5D3K5aDpwQfUaUb3SKcktHIf8NotE82zAc_fjVBLcJHP4u941CqoJECQDs51c0bk56GS0fhyphenhyphenqQS2toyFWTzE9aFrzeRz88H8aJfhkv6SioQx5jAVB0Ef4Nv65-aw2SBLcvjfHmjUJjCIgJTzeBokQqP/w640-h360/20230606_170846.jpg" width="640" /></span></a></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: times; font-size: x-large;">"Un noccioleto trapiantato nel marzo del 2021 su letto di coltivazione rialzato ha già raggiunto risultati notevoli in termini di accrescimento e di produttività. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/0DcNbDn6dFI" width="320" youtube-src-id="0DcNbDn6dFI"></iframe></div><div style="text-align: center;"><i style="font-family: times; font-size: xx-large;">video noccioleto alta densità </i></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: times; font-size: x-large;">Dopo la messa a dimora dell'impianto, la pianta è stata impalcata a monocaule all'altezza di 80 cm.</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiUqw4EaINb5bFLuYUQw9TCksyuG7jooNqfOfNx8eAspF_Nd02-X1YiwhZztnX2_pM1G-kCG7HsTUNE1FLxWXIjrrkMRpy67u1x2veg16P-PMb7-nWAehD4juecyKTq1UpFNRSBRpsex7xGyq4d3KwzcoSMfIb7cKFLFp5USUAGKe_-WOtAHfkobAXCZxX/s1998/WhatsApp%20Image%202023-06-06%20at%2017.18.25%20(1).jpeg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times; font-size: x-large;"><img border="0" data-original-height="1125" data-original-width="1998" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiUqw4EaINb5bFLuYUQw9TCksyuG7jooNqfOfNx8eAspF_Nd02-X1YiwhZztnX2_pM1G-kCG7HsTUNE1FLxWXIjrrkMRpy67u1x2veg16P-PMb7-nWAehD4juecyKTq1UpFNRSBRpsex7xGyq4d3KwzcoSMfIb7cKFLFp5USUAGKe_-WOtAHfkobAXCZxX/w640-h360/WhatsApp%20Image%202023-06-06%20at%2017.18.25%20(1).jpeg" width="640" /></span></a></div><p class="MsoNormal" style="text-align: justify;"><span style="font-family: times; font-size: x-large;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; line-height: 107%;">Dalle ramificazioni laterali è stato ottenuto un vasetto cespugliato.
Anche la graduale emissione dei polloni è stata gestita nel migliore dei modi,
per consentire alla chioma di svilupparsi senza concorrenti".</span></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: times; font-size: x-large;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglke3U42tKk-layKq5y6eXhkHuEuV5FZRp3GdkuWEgpxOi9ckASfswpOwKcWSQ0mMr7xa8W2_KVlwr_VnbTJ_lFGG7-5AI0dtOEEtge6Saw9EDFmwq9nAv5cXn6sM1Ls7hiOfrYAUW0Es_BPwg9gK8kwRNvZVk5sLt0VdU6hXD-DODbrVp1fmRHwA184jj/s4000/20230609_171259.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglke3U42tKk-layKq5y6eXhkHuEuV5FZRp3GdkuWEgpxOi9ckASfswpOwKcWSQ0mMr7xa8W2_KVlwr_VnbTJ_lFGG7-5AI0dtOEEtge6Saw9EDFmwq9nAv5cXn6sM1Ls7hiOfrYAUW0Es_BPwg9gK8kwRNvZVk5sLt0VdU6hXD-DODbrVp1fmRHwA184jj/w640-h360/20230609_171259.jpg" width="640" /></a></span></div><p></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><span style="font-size: x-large;"><span style="font-family: times;"><i>Impianto di noce ad alta densità </i></span><span style="background-color: white; font-family: times; text-align: justify;">5,0 x 1,25 m </span><i style="font-family: times;">(foto sopra) e </i><i style="font-family: times;">media densità </i><span style="background-color: white; font-family: times; text-align: justify;">7,0 x 3,0 m </span><i style="font-family: times;">(foto sotto)</i></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: times; font-size: x-large;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitb8PQALLDr_bM2jFJeP5JXzEIwPIVHqhyphenhyphenx0kyIbIwcAI4w1fdzOJBfHe09C89K3u-I4klo7CmYGL8UEznsAYfDT2F5MP2IQ38ekSXlQK9ZUJ-qGJ5u0j3OvJcPBSQbAAm97ZtWwz3ADHeZWS66Bh9ca_6u3JL8ODlkJaSxq-C36gS_s6TPiNRPCfJ9Le2/s4000/20230609_175340.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitb8PQALLDr_bM2jFJeP5JXzEIwPIVHqhyphenhyphenx0kyIbIwcAI4w1fdzOJBfHe09C89K3u-I4klo7CmYGL8UEznsAYfDT2F5MP2IQ38ekSXlQK9ZUJ-qGJ5u0j3OvJcPBSQbAAm97ZtWwz3ADHeZWS66Bh9ca_6u3JL8ODlkJaSxq-C36gS_s6TPiNRPCfJ9Le2/w640-h360/20230609_175340.jpg" width="640" /></a></span></div><span style="font-family: times; font-size: x-large;"><br /><div class="separator" style="clear: both; text-align: justify;">Nel noce, la tecnica del monoasse che autoregola la pianta consente di limitare al minino gli interventi di potatura. "Si viene a creare - riprende Vitelli - un rapporto di "buon vicinato" tra i sistemi radicali delle piante della stessa specie: questo comporta una riduzione dell'attività esplorativa delle radici, con conseguente contenimento della spinta vegetativa. L'autoregolazione insomma riduce l'attività di accrescimento, a vantaggio dell'attività produttiva".</div></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj02YMByBcHoP9Qx_kTCMyyTCXyKXtcD05-yYskg3mAMGQQEqSuDXSLp1LP2FJoq1DBPLsKJsiJVxJl9gTU_nsXfdfMbPlV6ele9lUhc_jdwysgPisXG8NjP-M3-s8dgatQcg6YAnRSdLbwINa1wiGIP5AszDmGgwqPydviug3VwnIDVzcrLo11gNWILvHy/s4000/20230609_165547.jpg" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times; font-size: x-large;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj02YMByBcHoP9Qx_kTCMyyTCXyKXtcD05-yYskg3mAMGQQEqSuDXSLp1LP2FJoq1DBPLsKJsiJVxJl9gTU_nsXfdfMbPlV6ele9lUhc_jdwysgPisXG8NjP-M3-s8dgatQcg6YAnRSdLbwINa1wiGIP5AszDmGgwqPydviug3VwnIDVzcrLo11gNWILvHy/w640-h360/20230609_165547.jpg" width="640" /></span></a></div><span style="font-family: times; font-size: x-large;"><span style="color: black; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black;">La
densità di impianto è intorno a 1300-1500 piante/ettaro con un sesto d'impianto
di 4,0 x 1,80 m per il nocciolo e 5,0 x 1,25 m per il noce. "A meno di tre
anni dal trapianto, già si notano le fruttificazioni - continua il tecnico - I
costi di investimento iniziali sono alti, per l'elevato numero di piante, ma i
tempi di recupero sono rapidissimi e l'efficienza produttiva, in termini di
quantità e qualità della produzione, è considerevole. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5XkLVFjeh1HD778z5p6OdrJ2KDXL5z5q0F9fxTkIbgekTXU-W-k_H3zi7B3MKW-uK1-4NZqNQMAUs_9SBiZEvA8BvSZomJ0BC3WR7mzPf5EBd0bh46J7zWGducLnrMOXw0n3VSg1huN-iqTBQ8PFPQLpMv6NkOybnskzohhpeiNdpNjjIi-ARYinrODXn/s4000/20230609_165359.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5XkLVFjeh1HD778z5p6OdrJ2KDXL5z5q0F9fxTkIbgekTXU-W-k_H3zi7B3MKW-uK1-4NZqNQMAUs_9SBiZEvA8BvSZomJ0BC3WR7mzPf5EBd0bh46J7zWGducLnrMOXw0n3VSg1huN-iqTBQ8PFPQLpMv6NkOybnskzohhpeiNdpNjjIi-ARYinrODXn/w640-h360/20230609_165359.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black;">La figura dell'agronomo
rimane però fondamentale non solo per ragioni tecniche, ma anche perché è
opportuno che si prepari l'agricoltore a questo nuovo sistema di coltivazione,
il quale implica comunque una presenza, nel caso del noce, di strutture in
campo, come pali tutori e fili di ferro, necessari per sostenere la pianta nei
primi anni di accrescimento.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQKnPGSejNWaZGF5vqecruThXfaL8jdp-YP-0zmjZG6fD1T_pgnuqLNzFICQ-ovSo630jkNX8ynDiqvRZf-BpkjAA54Q7IikWeAsOQZ16DpTky2LD6uHZtjqk3KVZzMihO61UfLv7GvRr34TYeAQ_SpcNTZzmQ9agWDvScZ9Lz3wN45lm7BepydhOrxkQf/s4000/20230609_125304.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQKnPGSejNWaZGF5vqecruThXfaL8jdp-YP-0zmjZG6fD1T_pgnuqLNzFICQ-ovSo630jkNX8ynDiqvRZf-BpkjAA54Q7IikWeAsOQZ16DpTky2LD6uHZtjqk3KVZzMihO61UfLv7GvRr34TYeAQ_SpcNTZzmQ9agWDvScZ9Lz3wN45lm7BepydhOrxkQf/w640-h360/20230609_125304.jpg" width="640" /></a></div><i>Impiego
di droni per la difesa fitosanitaria</i></div><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black;">C'è
un grande interesse da parte delle nuove generazioni di investitori europei nel
trovare forme di allevamento che siano anche super meccanizzabili, per far
fronte alla carenza di manodopera. "Gli interventi manuali sono ridotti al
minimo. Più piante ci sono, maggiore è la superficie di esposizione fogliare,
maggiore è la produttiva.</span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjulsX6561JumOhFdLqZtUsGbQAAA4WjDL1VDG70rw9MAAfI3AAfTTG2nEyVUmnd7otwaTk_XRjYMLZvatugpxb_EIs54uOlodD83-qZGvmvrfV3PgDNhH1oauv55CiOYZ7aOhYhiq7-AkqabPSRsh4wZFBdTN5Djl5ziQRrv2gyYucmHx8-gnGxhptT3ty/s4000/20230609_113642.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjulsX6561JumOhFdLqZtUsGbQAAA4WjDL1VDG70rw9MAAfI3AAfTTG2nEyVUmnd7otwaTk_XRjYMLZvatugpxb_EIs54uOlodD83-qZGvmvrfV3PgDNhH1oauv55CiOYZ7aOhYhiq7-AkqabPSRsh4wZFBdTN5Djl5ziQRrv2gyYucmHx8-gnGxhptT3ty/w640-h360/20230609_113642.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;">Negli areali produttivi italiani di frutta in guscio,
tutt'oggi si adottano ancora tecniche di coltivazione obsolete, ferme da oltre
cinquanta anni. Legarsi eccessivamente a degli schemi tradizionali, senza avere
una visione, potrebbe significare diventarne vittima", conclude l'agronomo
Vitelli.</p><p></p>Attività svolta in collaborazione:</span></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLPLrlBolSmO7mPUIQi_cO6Mbf_f4GikkXVxugQEiILVM6R7LScW57gJT1f8OfT4-lHgBNTObHAD8k8fc2_ick834nebOX0T86P2ImlSh_Il6LA6YMMJJ7rXiaiv8-FV1tdyBMSb0nVhbuUGQoamFWOLDaQy8AHaiG1xusGGzchivdw3S4OQwxdRfo_UbP/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLPLrlBolSmO7mPUIQi_cO6Mbf_f4GikkXVxugQEiILVM6R7LScW57gJT1f8OfT4-lHgBNTObHAD8k8fc2_ick834nebOX0T86P2ImlSh_Il6LA6YMMJJ7rXiaiv8-FV1tdyBMSb0nVhbuUGQoamFWOLDaQy8AHaiG1xusGGzchivdw3S4OQwxdRfo_UbP/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-10390931415485226092023-08-09T20:40:00.002+02:002023-10-18T21:16:29.229+02:00PERICOLTURA A PARETE: PRIMO RACCOLTO PER DUE GIOVANI IMPRENDITORI SICILIANI<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6F3gTw014Bn8A2RXCT8m4nWDSrfZZXV1wO_5CQKulEUdwcpF1DlJ4WflVZ27MTn09T_klKON2ctPxscLxa6TRKNaww_11yEfgfO4L2qzwLbbBVWabm-nFENE5OQabCyLyTlkl_bdmp9lueVWAarivJdGD9rO-TLdUx3FOvI3EQdjEd_0kHMpYB50kCG-p/s1024/Immagine%20WhatsApp%202023-07-19%20ore%2020.28.09_f1fc7941.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="576" data-original-width="1024" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6F3gTw014Bn8A2RXCT8m4nWDSrfZZXV1wO_5CQKulEUdwcpF1DlJ4WflVZ27MTn09T_klKON2ctPxscLxa6TRKNaww_11yEfgfO4L2qzwLbbBVWabm-nFENE5OQabCyLyTlkl_bdmp9lueVWAarivJdGD9rO-TLdUx3FOvI3EQdjEd_0kHMpYB50kCG-p/w640-h360/Immagine%20WhatsApp%202023-07-19%20ore%2020.28.09_f1fc7941.jpg" width="640" /></a></div><div style="text-align: center;"> <i style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">I
fratelli Bruno e Fabio Di Marco </span></i></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><o:p></o:p></span></p><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">A
due anni e mezzo dal trapianto, già si parla di un primo segnale di introito
per due giovani pericoltori siciliani, grazie alla forma di allevamento a
parete verticale super intensivo, che consente innanzitutto un'entrata in
produzione molto precoce e rese interessanti per ettaro <i>(PLV sviluppata
superiore a 40mila euro/ettaro a partire dal sesto/settimo anno dalla messa a
dimora).</i></span></p><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixblKm20qvFXRkUwoJ27ts5jBAvJxTRLhQcmuG7BE90t3i6MZ7trtNq_KH1UBUvdyWwWlqb5zy0LgkvhZwP3mcb-5iXB7JfA_IN6EgJSXYijwj-BPkWL_2OlWhdSNp7t2k_pTlJr1ujkWYa2AG5iU6fwnOvSihnlCENl9GWHb7d-0ZbRulPML1OIWJxmDI/s1024/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_aaffcff9.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixblKm20qvFXRkUwoJ27ts5jBAvJxTRLhQcmuG7BE90t3i6MZ7trtNq_KH1UBUvdyWwWlqb5zy0LgkvhZwP3mcb-5iXB7JfA_IN6EgJSXYijwj-BPkWL_2OlWhdSNp7t2k_pTlJr1ujkWYa2AG5iU6fwnOvSihnlCENl9GWHb7d-0ZbRulPML1OIWJxmDI/s320/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_aaffcff9.jpg" width="240" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKXfX1oLhYmmI2FL17NvWXUyOmydo7CXJVd6YELnq7GYGUik5vwh1y1c_KTBUWf2iyE4vFbS4z10FhIfoqsix8Q-Yq1fuY2xKFb4x7Ee4CJp_sLRccTaQJjlNkWSqpYajR3W4G1bJDJODmUJv-3e49hJxgDNiWhSii-ZvHokNbqKlwj-cpdP9yi4omIEcr/s1024/Immagine%20WhatsApp%202023-07-19%20ore%2007.23.14_cf901d9a.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="771" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKXfX1oLhYmmI2FL17NvWXUyOmydo7CXJVd6YELnq7GYGUik5vwh1y1c_KTBUWf2iyE4vFbS4z10FhIfoqsix8Q-Yq1fuY2xKFb4x7Ee4CJp_sLRccTaQJjlNkWSqpYajR3W4G1bJDJODmUJv-3e49hJxgDNiWhSii-ZvHokNbqKlwj-cpdP9yi4omIEcr/s320/Immagine%20WhatsApp%202023-07-19%20ore%2007.23.14_cf901d9a.jpg" width="241" /></a></div></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><i style="background-color: transparent; font-family: "Times New Roman"; font-size: medium;"><span style="font-family: "Times New Roman", serif; font-size: 22pt;">frutti di pera coscia prossimi alla raccolta inizio agosto</span></i></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">"Abbiamo
venduto tutta </span><span style="font-family: "Times New Roman", serif; font-size: 22pt;">la nostra produzione, stimata intorno a 20 ton totali, a un
commerciante locale. Il prezzo concordato è di 1,20 €/kg. La soddisfazione più
grande è sapere che le nostre prime pere estive "Coscia" saranno presto
disponibili in alcuni supermercati italiani. La raccolta partirà nei primi
giorni di agosto. L'andamento climatico anomalo primaverile ha generato un
leggero ritardo della maturazione dei frutti. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dxU4DggHoc2hSiuPPTMEecuDa09IH62J31wOiWDMwasz5rTE5nNz0rmsyA3B43cqaMQblxYml7WhUlqgzbFNQ' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div><div class="separator" style="clear: both; text-align: center;"><i><span style="font-family: "Times New Roman", serif; font-size: 22pt;">momenti dell'operazione di raccolta con carro</span></i></div><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><div><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></div><div style="text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">A parlare sono Bruno e Fabio Di
Marco, da Castronovo di Sicilia (Palermo), collocata in un territorio
particolarmente specializzato nella pericoltura tradizionale, unitamente ad
altri poli produttivi </span><!--[if gte vml 1]><o:wrapblock><v:shapetype id="_x0000_t75"
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</v:shape><![endif]--><!--[if !vml]--><span style="font-family: "Times New Roman", serif;">siciliani, Ribera (Agrigento) e Bronte (Catania).</span></div></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="mso-ignore: vglayout;"></span></p><table cellpadding="0" cellspacing="0">
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</tbody></table><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN6gDrQIrX0sqSdw8JinFwl0ENpytsHC8w-xrWXXuLoAmczjEEe2J-m2oUilgV0-d89DBZK29W8qgnFtRICHrAgtmzkPHHJW9HPFCIEbwDdMsMFVnU2kajUTZo9crQd9mXZ8M9xuaHV2TxQf7mza_f1FWlcpAP9IBb_KasKci6l6SIe1vDCkuBbSFc9BvO/s1024/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_44202c08.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="576" data-original-width="1024" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN6gDrQIrX0sqSdw8JinFwl0ENpytsHC8w-xrWXXuLoAmczjEEe2J-m2oUilgV0-d89DBZK29W8qgnFtRICHrAgtmzkPHHJW9HPFCIEbwDdMsMFVnU2kajUTZo9crQd9mXZ8M9xuaHV2TxQf7mza_f1FWlcpAP9IBb_KasKci6l6SIe1vDCkuBbSFc9BvO/w640-h360/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_44202c08.jpg" width="640" /></a></div><p align="center" class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">pereto super
intensivo a parete</span></i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">E
continuano: "Il nostro pereto è formato da pareti verticali che contano
complessivamente 4 mila piante, allevate a monoasse e disposte, lungo la fila, a distanza di 0,60/0,70 m e 3,5/4,0 m tra le file. La
raccolta verrà eseguita con un carro elevatore, utile anche per tutte le altre
operazioni agronomiche".<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjB2goetuyK6UUgkFWnuIe4lG3IGKdsws7DD0j86yXJincOxkACEvESwpSg4gfEdY5L7tlpUHp2-P1qosSV8wryZHOw52SbmLcacm8VwCzUCjHmyejsWje6TSt6YjN2LmkZs7g-4zjzz1NonPlhN9rkCI2C6IO_TygfKeKeAdC1x7XTL3o2m56t-csAk8VC/s1024/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_6123bdca.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="576" data-original-width="1024" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjB2goetuyK6UUgkFWnuIe4lG3IGKdsws7DD0j86yXJincOxkACEvESwpSg4gfEdY5L7tlpUHp2-P1qosSV8wryZHOw52SbmLcacm8VwCzUCjHmyejsWje6TSt6YjN2LmkZs7g-4zjzz1NonPlhN9rkCI2C6IO_TygfKeKeAdC1x7XTL3o2m56t-csAk8VC/w640-h360/Immagine%20WhatsApp%202023-07-18%20ore%2015.55.17_6123bdca.jpg" width="640" /></a></div><span style="font-family: "Times New Roman", serif; font-size: 22pt;"><div style="text-align: justify;"><span style="font-size: 22pt;"><br /></span></div><div style="text-align: justify;"><span style="font-size: 22pt;">L'agronomo
Vito Vitelli è uno dei promotori, nel meridione d'Italia, di questo nuovo
modello di gestione remunerativo, già adottato da una decina di imprese in
Sicilia, Campania e Basilicata.</span></div></span><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/l3-ZfW0X5r8" width="320" youtube-src-id="l3-ZfW0X5r8"></iframe></div><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">video correlato potatura estiva</span></i><span style="font-family: "Times New Roman", serif; font-size: 29.3333px;"><br /></span></div><div style="text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><br /></span></i></div><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><div style="text-align: justify;"><span style="font-size: 22pt;">"L'esperienza imprenditoriale dell'azienda Di Marco - commenta l'agronomo
- ci insegna come, attraverso la proposta di tecniche moderne, si riescano ad
avvicinare i giovani all'attività ortofrutticola e in modo particolare alla
pericoltura. Trattasi di sistemi più moderni, in grado di ridurre i costi di
gestione per unità di prodotto, semplificare le operazioni agronomiche e
garantire comunque elevati standard quanti-qualitativi dei frutti. Rispetto ai
metodi di coltivazione tradizionale a volume o vasetto, sicuramente il super
intensivo a parete presenta vantaggi anche di tipo ecologico e fitosanitario,
in quanto consente di ridurre gli attacchi di organismi nocivi e quindi di
abbattere notevolmente la somministrazione di insetticidi e fungicidi. La
coltivazione avrà un'ottima intercettazione della luce e un ideale arieggiamento,
che limiteranno in modo naturale le infezioni e le infestazioni".</span></div><o:p></o:p></span><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/wDifQdrJsJ4" width="320" youtube-src-id="wDifQdrJsJ4"></iframe></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">video correlato perché conviene abbandonare i sistemi di allevamento tradizionali</span></i></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Vitelli
evidenzia quanto, in tal modo, la superficie fogliare sia ben orientata verso
la luce per effetto della disposizione Nord - Sud dei filari. Non si creano
zone d'ombra, pertanto anche la sovraccolorazione della buccia, relativamente
alla superficie esposta dei frutti, sarà più estesa e intensa. Le tante piante
per ettaro, localizzate sulla stessa fila, costituiscono un efficiente sistema
radicale pronto ad assorbire acqua e elementi nutritivi, forniti dalle ali
gocciolanti.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBt9f7oQol8kERPV96w7Ak3S5xz9csVJNV8fyElTi9ZRIp-Mjjn_3JBLKevO2GIpGOUa-B4LocMmT70TGsp-YIk-CvykVViafEI1Cbm5bXqwPnKLU3BL4NMz_O_P8zULYjx04yvmSmn0reSPqN2Pjh3SzcQiqfE_hVriCJerDl0P22I1c3K1PFAzOdcZKB/s1612/Screenshot%202023-10-18%2021.02.04.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="907" data-original-width="1612" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBt9f7oQol8kERPV96w7Ak3S5xz9csVJNV8fyElTi9ZRIp-Mjjn_3JBLKevO2GIpGOUa-B4LocMmT70TGsp-YIk-CvykVViafEI1Cbm5bXqwPnKLU3BL4NMz_O_P8zULYjx04yvmSmn0reSPqN2Pjh3SzcQiqfE_hVriCJerDl0P22I1c3K1PFAzOdcZKB/w640-h360/Screenshot%202023-10-18%2021.02.04.png" width="640" /></a><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;"><a href="https://www.freshplaza.it/article/9547308/pericoltura-a-parete-primo-raccolto-gia-venduto-per-due-giovani-imprenditori/">articolo originale su Fresh Plaza</a></span></i></div><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">"Uno
degli aspetti da tenere in considerazione, se si vuole adottare il super
intensivo a parete sono però gli alti investimenti iniziali. Si passa dai 10-15
mila euro per i modelli tradizionali a oltre 25-30 mila per questi sistemi. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/PQ-evPbhPvs" width="320" youtube-src-id="PQ-evPbhPvs"></iframe></div><div class="separator" style="clear: both; text-align: center;"><i><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">video correlato altre esperienze di coltivazione</span></i></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="color: black; font-family: "Times New Roman",serif; font-size: 22pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">Se
da una parte le spese aumentano per l'incremento del numero di piante e le
diverse strutture di sostegno previste, dall'altra c'è un notevole abbattimento
dei costi per le operazioni colturali, dovuto alla raccolta facilitata e
soprattutto all'essenziale potatura stimata intorno a 5-6 giornate lavorative
per ettaro all'anno. L'entrata in produzione precoce in 2-3 anni renderà ancora
più appetibile la scelta del super intensivo per la pericoltura
meridionale".<o:p></o:p></span></p><br /><div><span style="background-color: white; font-family: "Times New Roman", serif; font-size: 29.3333px; text-align: justify;">Attività svolta in collaborazione:</span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQlv2LD5sWXBmMoPZf_6eZ3vvapGFHePw-UBUFBSEtjT8W7exvIxiXSwZYOFjKnZ0AAeYtSfx3mOwprYNCbxZTbcs4wqair2SSADAbaQakBBK2J0vOCXYNDWuXhX_InZc_28lA900-xZA0Yyhbabps2Ydi1HmVifaVmZIv58eRxdRII7tXA34yy_Hn3WyV/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQlv2LD5sWXBmMoPZf_6eZ3vvapGFHePw-UBUFBSEtjT8W7exvIxiXSwZYOFjKnZ0AAeYtSfx3mOwprYNCbxZTbcs4wqair2SSADAbaQakBBK2J0vOCXYNDWuXhX_InZc_28lA900-xZA0Yyhbabps2Ydi1HmVifaVmZIv58eRxdRII7tXA34yy_Hn3WyV/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-56822040768581284382023-05-11T10:14:00.011+02:002023-05-11T10:41:46.351+02:00Frangivento di olivo: come realizzarlo e gestirlo<p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrQ8Uudzq4uKkq47sxvomJv1hXUEwK-rKc8LIwIKgIeFkfxenkg9hbuyoGsvjmlRfh8oC-e8ZChMPazEqesH4bcbvRbmjwu2YJhx7aP39NG-2AsKFbTxz1q2oIbNXkMqVUe9Vz98bpzxDLpP0nPzb0BuU9I0f47cdc_5TtQ_jWaqZq4V_2y8oWkoctJw/s1920/OLIVO%20MONO-ASSE%20FRANGIVENTO%20GESTIONE%20E%20POTATURA%20-%20frame%20at%201m51s.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrQ8Uudzq4uKkq47sxvomJv1hXUEwK-rKc8LIwIKgIeFkfxenkg9hbuyoGsvjmlRfh8oC-e8ZChMPazEqesH4bcbvRbmjwu2YJhx7aP39NG-2AsKFbTxz1q2oIbNXkMqVUe9Vz98bpzxDLpP0nPzb0BuU9I0f47cdc_5TtQ_jWaqZq4V_2y8oWkoctJw/w640-h360/OLIVO%20MONO-ASSE%20FRANGIVENTO%20GESTIONE%20E%20POTATURA%20-%20frame%20at%201m51s.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="text-align: justify;"><br /></p><p class="MsoNormal" style="text-align: center;"><span style="color: #0f0f0f; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">OLIVO
MONO-ASSE FRANGIVENTO GESTIONE E POTATURA </span></p><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Molto importante è la presenza di barriere
di protezione, per frutteti e agrumeti, dalle raffiche di vento spesso violente
e fredde. </span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/aNCxWbqGYCA" width="320" youtube-src-id="aNCxWbqGYCA"></iframe></div><span style="color: #0f0f0f; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span><p></p><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">L'olivo, specie sempreverde, con grande capacità di adattamento a
diverse condizioni pedoclimatiche e a rapido accrescimento, ben si presta alla
costituzione di pareti frangivento vive a duplice attitudine. Dalle numerose
piante disposte lungo i perimetri delle parcelle, potranno essere prodotte
olive e olio di alta qualità e con le varietà desiderate.</span><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bdDw8BCJ_l7UiAcnUtG_FhK74ftLtl5RKAvbfub_bJ-iC5U_ek-QqJcgkC1fjj6qVM9BKjl21fPCgrgIybHro2aRBuN0O8rxw0QqVyJm_7GvioN85tB7_AcYwyKU_dPZZePW_e3lvA1MXydB6QbNGssF8vWykTllmpWZHyk9CZk8KfA8kuefQveEjw/s4000/20230429_132033.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bdDw8BCJ_l7UiAcnUtG_FhK74ftLtl5RKAvbfub_bJ-iC5U_ek-QqJcgkC1fjj6qVM9BKjl21fPCgrgIybHro2aRBuN0O8rxw0QqVyJm_7GvioN85tB7_AcYwyKU_dPZZePW_e3lvA1MXydB6QbNGssF8vWykTllmpWZHyk9CZk8KfA8kuefQveEjw/w640-h360/20230429_132033.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-size: 24pt; line-height: 107%;"><span style="font-family: times;">Contrariamente a quanto si
ritiene comunemente, l'olivo è una specie a rapido accrescimento. Dipende solo
dalle tecniche e dalle cure adottate. </span></span></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/SugO_P7xIHs" width="320" youtube-src-id="SugO_P7xIHs"></iframe></div><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-size: 24pt; line-height: 107%;"><span style="font-family: times;">La costituzione di una barriera di
frangivento vivo, per la protezione delle colture dalle forti raffiche,
realizzate con l'olivo, rappresenta una soluzione ottimale perché soddisfa
diverse esigenze, rapidità e facilità di realizzazione, efficienza,
produttività e compatibilità di coltivazione con altre specie. </span></span></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/lI_0Hrxct8Q" width="320" youtube-src-id="lI_0Hrxct8Q"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-size: 24pt; line-height: 107%;"><span style="font-family: times;">Per ottenere successo
sono necessari alcuni accorgimenti iniziali.</span></span><span face=""Arial",sans-serif" style="font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/7dDNKz-1nJU" width="320" youtube-src-id="7dDNKz-1nJU"></iframe></div><br /><p></p><p class="MsoNormal" style="text-align: justify;"><span style="color: #0f0f0f; font-family: "Times New Roman", serif; font-size: 24pt; line-height: 107%;">L'olivo è una essenza a rapido
accrescimento se si ricorre a corrette tecniche di nutrizione, difesa e
gestione della chioma</span><span style="color: #0f0f0f; font-family: Roboto; font-size: 10.5pt; line-height: 107%;">.</span></p><p class="MsoNormal" style="text-align: justify;"><span face=""Arial",sans-serif" style="color: #0f0f0f; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibjtQE2rbcG7AXTaM-WyvA057XgWtuSutM3QwOAmKuDFEgHhJkzuNUJmhWNyI-76X-0n1P0zmVH_y7zRZk9NqiumtAg3ypUiLGcLH4mzhoijnzHVdBZ-R042zrMGHeIZ_iwzNu_qDxIntKEDgchsPIBO4lJqRLNLxcWVjKkLY2-XdmZLgrQn2UeZF5Xw/s4028/20200619_194143.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2267" data-original-width="4028" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibjtQE2rbcG7AXTaM-WyvA057XgWtuSutM3QwOAmKuDFEgHhJkzuNUJmhWNyI-76X-0n1P0zmVH_y7zRZk9NqiumtAg3ypUiLGcLH4mzhoijnzHVdBZ-R042zrMGHeIZ_iwzNu_qDxIntKEDgchsPIBO4lJqRLNLxcWVjKkLY2-XdmZLgrQn2UeZF5Xw/w640-h360/20200619_194143.jpg" width="640" /></a></div><p class="MsoNormal" style="text-align: center;"><span style="color: #0f0f0f; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><a href="https://drive.google.com/drive/folders/1kjXUX8YS2mhlwS0x_NoqcwoBsIpN4YSK?usp=sharing">CLICCA E VISUALIZZA ALTRI VIDEO CORRELATI</a><o:p></o:p></span></p></div><span style="color: #0f0f0f; font-size: 32px; line-height: 14.98px; text-align: justify;"><span style="font-family: Times New Roman, serif;"><div><span style="color: #0f0f0f; font-size: 32px; line-height: 14.98px; text-align: justify;"><span style="font-family: Times New Roman, serif;"><br /></span></span></div>In collaborazione con:</span></span><span style="color: #0f0f0f; font-family: Roboto; font-size: 10.5pt; line-height: 14.98px; text-align: justify;">.</span><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVOtGw9orfrzA7euH0bHeNmgjCARW_3JLWJDMhUYx9bTghUTg4ZwEcavCTM4Z4N6VBmcjFBZqeSZaHHQq6G7VeKRLPjpLJBM15cqnij43UpBvn47G8nSpqmlDuVIAsF58aAFlaS2kstbh7dVL9I26EFapfIGmHm0HDRFMvFYa9NCj34Vv4mkITfALWCQ/s4800/GRANDE%202023%20ok.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVOtGw9orfrzA7euH0bHeNmgjCARW_3JLWJDMhUYx9bTghUTg4ZwEcavCTM4Z4N6VBmcjFBZqeSZaHHQq6G7VeKRLPjpLJBM15cqnij43UpBvn47G8nSpqmlDuVIAsF58aAFlaS2kstbh7dVL9I26EFapfIGmHm0HDRFMvFYa9NCj34Vv4mkITfALWCQ/w640-h360/GRANDE%202023%20ok.jpg" width="640" /></a></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-49132423982082588012023-04-30T12:41:00.016+02:002023-05-20T11:42:20.328+02:00Sardegna: giornata di agrumicoltura a Muravera (Ca) - 14 Maggio 2023<p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKE9VNDez9mK8ej_jVZMv1IJ49fRes7L4INgEyNEGfS_grR735mptjBaVOr7afSZJrg64rEAgSlOC7fsxfXHuL1F73aYhgzYgjYOgsVwfVTMFTolkgVv4vm0ERKWiuR6bgPiRZu8R6QKYHJ4qNkJlTsqP6V3TnWS1RXJwfRiQ1ah8MM2UJazsrbOOuCA/s4000/20230514_114853.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKE9VNDez9mK8ej_jVZMv1IJ49fRes7L4INgEyNEGfS_grR735mptjBaVOr7afSZJrg64rEAgSlOC7fsxfXHuL1F73aYhgzYgjYOgsVwfVTMFTolkgVv4vm0ERKWiuR6bgPiRZu8R6QKYHJ4qNkJlTsqP6V3TnWS1RXJwfRiQ1ah8MM2UJazsrbOOuCA/w640-h360/20230514_114853.jpg" width="640" /></a></div><p></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><b><span style="color: red; font-family: "Times New Roman",serif; font-size: 28pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">STAGE sulla potatura e sulle</span></b><span style="font-family: "Times New Roman", serif; font-size: 28pt;"><o:p></o:p></span></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><b><span style="color: red; font-family: "Times New Roman",serif; font-size: 28pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT; mso-font-kerning: 0pt;">tecniche innovative di coltivazione</span></b><span style="font-family: "Times New Roman", serif; font-size: 28pt;"><o:p></o:p></span></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 28pt;">a cura<o:p></o:p></span></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 28pt;">dell’Agronomo Vito Vitelli<o:p></o:p></span></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; line-height: 107%;"><span style="color: red; font-size: x-large;">
</span></span></p><p align="center" class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 28pt;">Whatsapp +39 339 251 1629<o:p></o:p></span></p><p align="center" class="MsoNormal" style="text-align: center;"> </p><p style="text-align: justify;"></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: Times New Roman, serif;"><span style="color: red; font-size: x-large;"><a href="https://drive.google.com/drive/folders/10_mgqBfF3UpH8ufeHuMqFw58gd-KVtJU?usp=sharing" style="background-color: #fcff01;"><b>FOTO E VIDEO DELLA GIORNATA</b></a></span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Programma<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Ore 8.30 Raduno presso </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><a href="https://goo.gl/maps/WMAgZaLptrn3YBrw7">Stazione di Servizio Retitalia- San Priamo (Cagliari)</a></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Ore 9.00 Inizio dello
stage.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBwWn8FSG_nUeBEGZW0tsKbXwb4T1GDGD3ntcz8JHfN6Y1Bd-sqh_goH8IPf4ck_DqwKRAynKiSod1LGbvJUD04tbWFdNteEDUEuvc4KJPa8GH_aKALpX-jhzwBlOPSYf1roU-uIvojphRrjz7U1jixM1XTsRYoMJi02HiH9V3mCNWnn1Dh3sL_EH0g/s1600/IMG-20230514-WA0071.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWBwWn8FSG_nUeBEGZW0tsKbXwb4T1GDGD3ntcz8JHfN6Y1Bd-sqh_goH8IPf4ck_DqwKRAynKiSod1LGbvJUD04tbWFdNteEDUEuvc4KJPa8GH_aKALpX-jhzwBlOPSYf1roU-uIvojphRrjz7U1jixM1XTsRYoMJi02HiH9V3mCNWnn1Dh3sL_EH0g/w640-h480/IMG-20230514-WA0071.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://drive.google.com/file/d/1_90GN3FJhcRdvNQeD97xWLfNbIOy94lR/view?usp=sharing" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="65" data-original-width="647" height="48" src="https://blogger.googleusercontent.com/img/a/AVvXsEi4LM7B5PjQ4EkHofCDC_2b70LoiPWWszPgYm_N-CvAKwS-zLYISO1RYNO7hG6SK9338kpU7fWihNSk9UkNQRN2nuaVan_UVRLKPl3pMZ_rRRt_J94tl-Grpak2xjoVBRhjbFDyY1-zmbj1G-xHOyo9OwuGxCNO5vbZQGoYulEris7CQMSNlRC6jo2vkw=w480-h48" width="480" /></a></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Introduzione al corso di
potatura con cenni di morfologia e fisiologia delle </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;">piante di agrumi.</span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Prove dimostrative di
potatura di formazione della chioma e di preparazione </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;">della pianta alla fruttificazione
a partire dal trapianto.</span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLfN7Vrqda5OyO4jEQ9htVPCpyCdCAIMJPkkDpPQMzOZDRp-zIilu-wg6SOi9m3eLS9aiWNtfQPnFm-YlKzMdZwpsYdPen-Y2apYO1qALAvKH5e8xeaBTQo_R8F5dDm4WgcAYdQRZp2b5r09LTmQPGkrCl6WAR0XUpV6Ar2ucMkWqKRLbyKJ2Y7GsIoA/s1598/IMG-20230514-WA0008.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="899" data-original-width="1598" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLfN7Vrqda5OyO4jEQ9htVPCpyCdCAIMJPkkDpPQMzOZDRp-zIilu-wg6SOi9m3eLS9aiWNtfQPnFm-YlKzMdZwpsYdPen-Y2apYO1qALAvKH5e8xeaBTQo_R8F5dDm4WgcAYdQRZp2b5r09LTmQPGkrCl6WAR0XUpV6Ar2ucMkWqKRLbyKJ2Y7GsIoA/w640-h360/IMG-20230514-WA0008.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Esercitazione di potatura
in gruppo.<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Esercitazione di potatura
individuale per affinamento della tecnica.<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Durata del corso 7 ore di
cui 1 pomeridiana dopo una breve pausa ricreativa.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhT8XNgG7qz2AIthAQA5NomZvpotdFjKvDbeyOQ9zpB0Y7ExeD3YustGAAC7m331fU5EgLtOcHVyqMLUTJx5_q9jyTFhSsmNYkgXrxFnnJTBHiVm4LpsRle-FlcH1H20hA-qVafRwrn7zNvqJQZTHft4KRe1a7YktgemblzusUPr0QxZsHizMHQnihMiQ/s4032/individuale.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhT8XNgG7qz2AIthAQA5NomZvpotdFjKvDbeyOQ9zpB0Y7ExeD3YustGAAC7m331fU5EgLtOcHVyqMLUTJx5_q9jyTFhSsmNYkgXrxFnnJTBHiVm4LpsRle-FlcH1H20hA-qVafRwrn7zNvqJQZTHft4KRe1a7YktgemblzusUPr0QxZsHizMHQnihMiQ/w640-h360/individuale.jpg" width="640" /></a></div><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Le prove si sono svolte su piante di agrumi di diversa età.</span></p><p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEV6AmjMwEox5fQi3SRsxHRgF7ov7bJAtLXoVjI-6ikqVq5M5H4oHO5m0RwyH2pLyPzXsYpFyr4F5jL9G-NmP47XLRzDzHFi4yajNL8wPvL0VN5w3U8JyW5azO7JOGagiVtTvidfDN9bc4Y0Y4XjEMbzo2NjPEySMGOxk8Ebl4Lkjrh2vgWFZxGKfR5A/s4000/20230514_162923.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEV6AmjMwEox5fQi3SRsxHRgF7ov7bJAtLXoVjI-6ikqVq5M5H4oHO5m0RwyH2pLyPzXsYpFyr4F5jL9G-NmP47XLRzDzHFi4yajNL8wPvL0VN5w3U8JyW5azO7JOGagiVtTvidfDN9bc4Y0Y4XjEMbzo2NjPEySMGOxk8Ebl4Lkjrh2vgWFZxGKfR5A/w640-h360/20230514_162923.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">A fine corso è stato rilasciato un attestato di partecipazione </span></p>
<p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvaIa5RHC5BJJgLwdZnIk5ZZe93Zx-iqm4RorNz3pLMXihnK4a-zDn3mfv6QjSsPgONNf8IFD4oqXpISEdpWxsvvNTRO6WtBUMLHHWh-ZzzFxlhqXoRbF7uNW3M1o5R9YCgScKRW9RF1AuxbmiQs-q5ntr5iBWQ1jy6KEgH2O6k-tanAD4Jpx7fyenuQ/s620/foto%202.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="413" data-original-width="620" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvaIa5RHC5BJJgLwdZnIk5ZZe93Zx-iqm4RorNz3pLMXihnK4a-zDn3mfv6QjSsPgONNf8IFD4oqXpISEdpWxsvvNTRO6WtBUMLHHWh-ZzzFxlhqXoRbF7uNW3M1o5R9YCgScKRW9RF1AuxbmiQs-q5ntr5iBWQ1jy6KEgH2O6k-tanAD4Jpx7fyenuQ/w640-h426/foto%202.jpg" width="640" /></a></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 34.24px;">In dotazione un paio di pratiche </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;">forbici da pota modello "Castellari".</span></p><p class="MsoNormal" style="text-align: justify;"><span style="background-color: white; font-family: "Times New Roman", serif; font-size: 32px;">Qualche video di repertorio agrumicoltura sarda:</span></p><p class="MsoNormal" style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/ZX1AFuYbgNQ" width="320" youtube-src-id="ZX1AFuYbgNQ"></iframe></div><div class="separator" style="clear: both; text-align: center;"><br /></div><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/psNaZDb1agQ" width="320" youtube-src-id="psNaZDb1agQ"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/lNbrUjxIps4" width="320" youtube-src-id="lNbrUjxIps4"></iframe></div><p></p><p class="MsoNormal" style="text-align: center;"><span style="color: red; font-family: Times New Roman, serif;"><span style="background-color: #fcff01; font-size: 32px;"><b><br /></b></span></span></p>
<p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPscZgxXEfu9juTF49SNvOyBsPSvXlOLYt_ej84RT0logyzgDW8UDWM5JI7B2gV7eV7LC-UYfY70GRyDLHx2zgXJszL9YRZW90nRzJ3frPPzNgVaHH3zDTWM_77VKNN7_TEtSJWT9qUcgtIfPGIhlys1NidM8cqwFXF_3BBH3KtB44zka0UVVsOMYQsA/s5197/2023-05-14%20Potatura%20agrumi%20Muravera.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5197" data-original-width="3780" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPscZgxXEfu9juTF49SNvOyBsPSvXlOLYt_ej84RT0logyzgDW8UDWM5JI7B2gV7eV7LC-UYfY70GRyDLHx2zgXJszL9YRZW90nRzJ3frPPzNgVaHH3zDTWM_77VKNN7_TEtSJWT9qUcgtIfPGIhlys1NidM8cqwFXF_3BBH3KtB44zka0UVVsOMYQsA/w466-h640/2023-05-14%20Potatura%20agrumi%20Muravera.jpg" width="466" /></a></div><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Per info e prenotazione:<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Vito Vitelli +39 339 251
1629<span style="mso-spacerun: yes;"> </span></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-WWKSOvdSuClygFhR8aK3dJF34um7ZBVnCGM9pt9JN1WEwiMX4ehMZh1H_Q26zohnm9zZSyRCJKNb5z0u5kTJQ4DRwdXstQt4wyLe39jclgXXDpXi_sp1BstOoJZP8M7rQ_xCutaaOriFKsOdTEg3eOQACCyz_VRc9AJT2sD8ERstkhekBSuNWRA87A/s1599/IMG-20230514-WA0006.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1599" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-WWKSOvdSuClygFhR8aK3dJF34um7ZBVnCGM9pt9JN1WEwiMX4ehMZh1H_Q26zohnm9zZSyRCJKNb5z0u5kTJQ4DRwdXstQt4wyLe39jclgXXDpXi_sp1BstOoJZP8M7rQ_xCutaaOriFKsOdTEg3eOQACCyz_VRc9AJT2sD8ERstkhekBSuNWRA87A/w640-h360/IMG-20230514-WA0006.jpg" width="640" /></a></span></div><div style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="font-size: 24pt;"><a href="https://drive.google.com/drive/folders/11ippy-oIphnoMn4TlFUtftTD5D2OmDDz?usp=sharing">momenti ludici</a></span></span></div><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="mso-spacerun: yes;"><br /></span></span><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="mso-spacerun: yes;">Giornata organizzata in collaborazione con:</span></span></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwUdHK5pRNrz6-M361dxqR4HeawBFDAs5i54VTbh2it72Lah3VP0kw8hGNYiCVSLuLm8qezJBOK3cqYH5ImSoXIsOkuwlxsg5t9UAuvCGVOywYbdiJ1UoimCpZszt9gIFOfbaqaKxK8Nv_5MjZNbOGwq67zF5FsAP3yE6ULoW8kBaR9BSX5Q9Ky_e56w/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwUdHK5pRNrz6-M361dxqR4HeawBFDAs5i54VTbh2it72Lah3VP0kw8hGNYiCVSLuLm8qezJBOK3cqYH5ImSoXIsOkuwlxsg5t9UAuvCGVOywYbdiJ1UoimCpZszt9gIFOfbaqaKxK8Nv_5MjZNbOGwq67zF5FsAP3yE6ULoW8kBaR9BSX5Q9Ky_e56w/w640-h360/GRANDE%202023.jpg" width="640" /></a></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-29715730489537449802023-04-24T07:45:00.019+02:002023-05-02T19:49:48.647+02:00PUGLIA & BASILICATA GIORNATE di MANDORLICOLTURA: 28 - 29 Aprile 2023<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0XrVyfaETWeEpMWl9RcTF1VvHN7sHhWhxlGabvWJPyc_c2Tx-gzUT17skUuSDGYj48c27_r3bzgkcWczFHY20t-NJENjNlYLefitWOZkGTYyeTd53BAWq8ugkfljkgPti0aXAAd1V7dAEQ-H13Iv5SZRQk_i58XnL3T5daiGRPkqtzCW3tp9nIEPJ2Q/s1223/Screenshot%202023-05-02%2010.24.22.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="909" data-original-width="1223" height="476" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0XrVyfaETWeEpMWl9RcTF1VvHN7sHhWhxlGabvWJPyc_c2Tx-gzUT17skUuSDGYj48c27_r3bzgkcWczFHY20t-NJENjNlYLefitWOZkGTYyeTd53BAWq8ugkfljkgPti0aXAAd1V7dAEQ-H13Iv5SZRQk_i58XnL3T5daiGRPkqtzCW3tp9nIEPJ2Q/w640-h476/Screenshot%202023-05-02%2010.24.22.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://www.freshplaza.it/article/9525161/aggregare-nel-campo-della-mandorlicoltura/"><b>LEGGI ARTICOLO CORRELATO </b></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://www.freshplaza.it/article/9525161/aggregare-nel-campo-della-mandorlicoltura/"><b>SU FRESH PLAZA</b></a></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><b>INCONTRO DIVULGATIVO</b><o:p></o:p></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="text-align: left;">28 aprile 2023 </span></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><i>Proposte innovative per<o:p></o:p></i></span></p>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><i>il rilancio della filiera mandorlicola meridionale</i><o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCJKHCWFXYBFNr_t8tqTDcMSSy7iLFVI0ZyRqO0y5CMx1lJNk4b92VBe8JD9gW28MRZ4gmFMRWiwBw0kshufpaaZXj8jY5B0dsWDNlRJqLnNSCbxTKtR3sG4DvqVzDdjzotgvAd5fn-vUTKo5P0HS80gD4r4aQVQErSYNN5JHbCzzdwb0fK3t8NxIUBQ/s1600/WhatsApp%20Image%202023-04-29%20at%2007.36.31%20(4).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCJKHCWFXYBFNr_t8tqTDcMSSy7iLFVI0ZyRqO0y5CMx1lJNk4b92VBe8JD9gW28MRZ4gmFMRWiwBw0kshufpaaZXj8jY5B0dsWDNlRJqLnNSCbxTKtR3sG4DvqVzDdjzotgvAd5fn-vUTKo5P0HS80gD4r4aQVQErSYNN5JHbCzzdwb0fK3t8NxIUBQ/w640-h480/WhatsApp%20Image%202023-04-29%20at%2007.36.31%20(4).jpeg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: large;"><span style="font-family: "Times New Roman", serif;">L'incontro si è svolto presso il </span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: x-large;">CONSORZIO GLOBAL FRESH FRUIT</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: large;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><b><a href="https://drive.google.com/drive/folders/1BX7e7n4uDy9dKhPLpU2AW3J8U3_H1A6C?usp=sharing">VEDI TUTTE LE FOTO DELL'INCONTRO</a></b></span></div><p class="MsoNormal"><br /></p>
<p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdGrhvJbGkeUo0fHgyutodzNpFbC-Inyk3gDtIJibMDnHthwhWVd39JMwe4LQhKzahL9TKhjiFtnZb_4Zp4-pXXH93I1HbUZ8qjdHbxDis4EdMtQ368Iu3u_e25HutiO6QS5L7O4pMdjQNBMOdPhu0pZ2yUnA6XbrsJIbBKjmsvlt7XQG4-xjer8gWZQ/s1600/WhatsApp%20Image%202023-04-29%20at%2007.36.31%20(3).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdGrhvJbGkeUo0fHgyutodzNpFbC-Inyk3gDtIJibMDnHthwhWVd39JMwe4LQhKzahL9TKhjiFtnZb_4Zp4-pXXH93I1HbUZ8qjdHbxDis4EdMtQ368Iu3u_e25HutiO6QS5L7O4pMdjQNBMOdPhu0pZ2yUnA6XbrsJIbBKjmsvlt7XQG4-xjer8gWZQ/w640-h480/WhatsApp%20Image%202023-04-29%20at%2007.36.31%20(3).jpeg" width="640" /></a></div><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 34.24px;">Moderatore:</span></p><p class="MsoNormal"><span style="background-color: #fcff01; font-family: "Times New Roman", serif; font-size: 24pt;">Francesco De Filippis</span><span style="font-family: "Times New Roman", serif; font-size: 24pt;"> </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;">- Presidente <a href="https://www.google.com/maps/place/40%C2%B032'17.1%22N+17%C2%B009'38.0%22E/@40.5380833,17.1605556,17z/data=!3m1!4b1!4m4!3m3!8m2!3d40.5380833!4d17.1605556?hl=it">CONSORZIO GLOBAL FRESH FRUIT</a></span></p><p class="MsoNormal"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">Introduzione: </span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="background-color: #fcff01;">Grazia Bozza</span> - Facciamo Filiera Srls<o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">Interventi:</span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><span style="background-color: #fcff01;">Andrea D’Amico</span> - <a href="https://www.i-pergola.it/agritech-pv/index.php">i-PERGOLA</a></span></p><p class="MsoNormal"><br /></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO-23d0rUgFvD9n6EmIcKaQko00wWSsHC4dzEee3ktVQ0RZoW2UJCzoJn03-9KhDKZIzGt75fKBPG5EHPwhTcH7LYg4GUdZzFL0Oe2L9oiqZJ__s3ps5YdPx78Iaw1SSvlBaWrWIz9L0AXzghUjo8gT8elG84zFCfiy9dUVN26wHWZ4OoHYz1B1njpwQ/s1600/WhatsApp%20Image%202023-04-29%20at%2007.36.30%20(2).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO-23d0rUgFvD9n6EmIcKaQko00wWSsHC4dzEee3ktVQ0RZoW2UJCzoJn03-9KhDKZIzGt75fKBPG5EHPwhTcH7LYg4GUdZzFL0Oe2L9oiqZJ__s3ps5YdPx78Iaw1SSvlBaWrWIz9L0AXzghUjo8gT8elG84zFCfiy9dUVN26wHWZ4OoHYz1B1njpwQ/w640-h480/WhatsApp%20Image%202023-04-29%20at%2007.36.30%20(2).jpeg" width="640" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: #fcff01; font-family: "Times New Roman", serif; font-size: 24pt; text-align: left;">Vito Vitelli</span><span style="font-family: "Times New Roman", serif; font-size: 24pt; text-align: left;"> - Agronomo esperto
di mandorlicoltura</span></div><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><a href="https://drive.google.com/file/d/1LFMn9ezmI4DqGMVzJ1pehapfrVQhPEgP/view?usp=sharing">VEDI PRESENTAZIONE IN FORMATO pdf</a></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><br /></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiHSKusXmuUjoIfhIDYUfSUMo7BT-d-vKA0DQexmwQc7765aDU4XYNx2BQU1QkWDMPcM8n2bH1qwAWfLHlNH4X8cuR1b-BsTvs1oigAV7AeNcqTbiWRgPTa2wOGysWiZaXDB8aDSeeE_5AEEWi4GoicPQWZtgqHmVJOkRegcTiArw6S94k7huwEY63sw/s4000/20230428_192751.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiHSKusXmuUjoIfhIDYUfSUMo7BT-d-vKA0DQexmwQc7765aDU4XYNx2BQU1QkWDMPcM8n2bH1qwAWfLHlNH4X8cuR1b-BsTvs1oigAV7AeNcqTbiWRgPTa2wOGysWiZaXDB8aDSeeE_5AEEWi4GoicPQWZtgqHmVJOkRegcTiArw6S94k7huwEY63sw/w640-h360/20230428_192751.jpg" width="640" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; text-align: left;"> Pasquale Campobasso - </span><a href="https://www.aziendecampobasso.it/" style="font-family: "Times New Roman", serif; font-size: 24pt;">Aziende Campobasso srl</a></div><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><b><br /></b></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitrxlYK2QDg8DoXcq_Rqe9404qjHEly_T_urqJmFFKwwrIhtQfhA2ENU7YQVdHun1PyRr_2PTh1WMP8p91VTZP6MSLPlhAeWDl5_BELae1yYth68sZBCZo-lt0anD0Z1HAoRJGgp8aRJreGjRswkITqQAeGNi9U3b3LFeEUc4XnBh8pyOBL2boM6aLYQ/s1600/WhatsApp%20Image%202023-04-29%20at%2007.36.29%20(3).jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitrxlYK2QDg8DoXcq_Rqe9404qjHEly_T_urqJmFFKwwrIhtQfhA2ENU7YQVdHun1PyRr_2PTh1WMP8p91VTZP6MSLPlhAeWDl5_BELae1yYth68sZBCZo-lt0anD0Z1HAoRJGgp8aRJreGjRswkITqQAeGNi9U3b3LFeEUc4XnBh8pyOBL2boM6aLYQ/w640-h480/WhatsApp%20Image%202023-04-29%20at%2007.36.29%20(3).jpeg" width="640" /></a></span></div><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><div style="text-align: center;"><span style="font-size: 24pt;">mostra pomologica delle varietà di mandorlo</span></div></span><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><br /></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><b>VISITE GUIDATE NEI<o:p></o:p></b></span></p><p></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><b>MANDORLETI DI BASILICATA E PUGLIA</b><o:p></o:p></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;">29 Aprile 2023 </span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; line-height: 34.24px;"><span style="background-color: #fcff01;">a cura dell’Agronomo Vito Vitelli</span></span></p><p>
</p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4fawe-Z1_RMwNAyVofX5Cmpbr9sRfA-Ia9R4dx0X0a1Fb5wK-FK-Vm2-s8yxD0KSOTUuzf9QXJZCJ37oF-9JrSBDX3Louow9kuGW6xCwrI73ucNQpIoPFCbvXOgRcMP9RXWDKu9utD6CIJ99idi3nHLt_y34YElPpkSYj0bb18VepsyBogCq6X-2O2Q/s4000/20230429_135341.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4fawe-Z1_RMwNAyVofX5Cmpbr9sRfA-Ia9R4dx0X0a1Fb5wK-FK-Vm2-s8yxD0KSOTUuzf9QXJZCJ37oF-9JrSBDX3Louow9kuGW6xCwrI73ucNQpIoPFCbvXOgRcMP9RXWDKu9utD6CIJ99idi3nHLt_y34YElPpkSYj0bb18VepsyBogCq6X-2O2Q/w640-h360/20230429_135341.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 32px;"><a href="https://drive.google.com/drive/folders/1BTaDVtWzlrKexeniQfPsQRT-Gb9DhOIA?usp=sharing">VEDI FOTO VISITE GUIDATE</a></span></div>
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<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p>
<p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHeKnklv8HNFb_iX8z0w6DD3tlM5erXUfOXl5fudkK-qerfNh-5y5PAuzRq8lkvxJLlJnVx4Gup2eMM00-EzyqzSwKVIXV9PQ8LnzMDOSSnYBJkU29Xa_EDkvF0FJlNbzI32LvXNjOO937Dg21YEDevzYy_t792XVLmnRSA81cYEA4ej5kkjCKK7Peiw/s5197/2023-04-28%20Mandorlo%20Pug-Bas.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5197" data-original-width="3780" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHeKnklv8HNFb_iX8z0w6DD3tlM5erXUfOXl5fudkK-qerfNh-5y5PAuzRq8lkvxJLlJnVx4Gup2eMM00-EzyqzSwKVIXV9PQ8LnzMDOSSnYBJkU29Xa_EDkvF0FJlNbzI32LvXNjOO937Dg21YEDevzYy_t792XVLmnRSA81cYEA4ej5kkjCKK7Peiw/w291-h400/2023-04-28%20Mandorlo%20Pug-Bas.jpg" width="291" /></a></div><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><div style="text-align: center;"><span style="font-size: 24pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHeKnklv8HNFb_iX8z0w6DD3tlM5erXUfOXl5fudkK-qerfNh-5y5PAuzRq8lkvxJLlJnVx4Gup2eMM00-EzyqzSwKVIXV9PQ8LnzMDOSSnYBJkU29Xa_EDkvF0FJlNbzI32LvXNjOO937Dg21YEDevzYy_t792XVLmnRSA81cYEA4ej5kkjCKK7Peiw/s5197/2023-04-28%20Mandorlo%20Pug-Bas.jpg">clicca per visualizzare locandina</a></span></div></span><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Comunicati stampa:</span></p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgp5ompaa_xfsLNi9e44A0Bgw4xS_GbTpjd049D3jpO4HoVLse0tlBdFOdeianJA4HFX8FTrLspUfXGP9A9OgHDfmkdWl7f5rkC_ZOl93OyjeJA71AZo5_WXviEhf4dElL465AU_FL8gkkpmhYj7awuH5OODV3fN4hkwSb24rIMBnLcYo3yg0xKSs2xJA/s1304/Screenshot%202023-04-27%2021.32.56.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="733" data-original-width="1304" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgp5ompaa_xfsLNi9e44A0Bgw4xS_GbTpjd049D3jpO4HoVLse0tlBdFOdeianJA4HFX8FTrLspUfXGP9A9OgHDfmkdWl7f5rkC_ZOl93OyjeJA71AZo5_WXviEhf4dElL465AU_FL8gkkpmhYj7awuH5OODV3fN4hkwSb24rIMBnLcYo3yg0xKSs2xJA/w640-h360/Screenshot%202023-04-27%2021.32.56.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Times New Roman, serif;"><span style="font-size: 32px;"><a href="https://www.freshplaza.it/article/9523998/in-campo-e-in-aula-per-sapere-tutto-sul-mandorlo/">clicca per visualizzare articolo</a></span></span></div><p></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><br /></span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Per maggiori informazioni:<o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Vito Vitelli +39 339 25 11 629<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQUCoISr4qkEL6IcTTn6lMkKUw65OvCxbIk-vfAybNwWa2nubcjLy8XjQ8LBEwatXQm8liQ9VLQzE_0RpoWB8l7lhDYsOmsv_Gg0AH2-YnxwWBQLOPAxpLeGOaSuH29SkgZ9T3t6FSWEpXHBXMK6d9bUPw59GOp9Vnl4SngkTX_UNEStz0PyycRN4Egg/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQUCoISr4qkEL6IcTTn6lMkKUw65OvCxbIk-vfAybNwWa2nubcjLy8XjQ8LBEwatXQm8liQ9VLQzE_0RpoWB8l7lhDYsOmsv_Gg0AH2-YnxwWBQLOPAxpLeGOaSuH29SkgZ9T3t6FSWEpXHBXMK6d9bUPw59GOp9Vnl4SngkTX_UNEStz0PyycRN4Egg/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-38309630270128942032023-04-07T09:28:00.003+02:002023-04-07T09:31:10.427+02:00MELOGRANO: TUTTO SULLA GESTIONE DELLA CHIOMA<p></p><span style="background-color: white; color: #0d0d0d; white-space: pre-wrap;"><div style="font-family: Roboto, Noto, sans-serif; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjydyu4m3EPffD-qRIzY0YVwSRnP4GYIx7LSrVq0J03h91-TfFTkdx8FbMEYxX7XUA8lFFqvKoDnvE4DIR95PgBWHakT3VsvsNAEPdqC5NZhDI83S7plwaIdbWXZ9b-m4NlTW28f4MYJ6pvySq7yQpSKWGenMDuugoJf26Bs4rXwnftJxLI54bp-d0ARw/s1920/POTATURA%20E%20GESTIONE%20MELOGRANO%20-%20frame%20at%206m13s.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjydyu4m3EPffD-qRIzY0YVwSRnP4GYIx7LSrVq0J03h91-TfFTkdx8FbMEYxX7XUA8lFFqvKoDnvE4DIR95PgBWHakT3VsvsNAEPdqC5NZhDI83S7plwaIdbWXZ9b-m4NlTW28f4MYJ6pvySq7yQpSKWGenMDuugoJf26Bs4rXwnftJxLI54bp-d0ARw/w640-h360/POTATURA%20E%20GESTIONE%20MELOGRANO%20-%20frame%20at%206m13s.jpg" width="640" /></a></div><span style="font-size: x-large;"><br /></span></div><div style="text-align: justify;"><span style="font-family: times; font-size: x-large;">Video, a cura della Castellari srl, sulla gestione della chioma del melograno a riposo vegetativo, allevato a Y (sistema israeliano). </span><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/we0zfRZWdpo" width="320" youtube-src-id="we0zfRZWdpo"></iframe></div></div><div style="font-family: Roboto, Noto, sans-serif; text-align: justify;"><span style="font-family: times; font-size: x-large;">Oltre alla potatura di mantenimenti sono riportati cenni sulla potatura di trapianto e di formazione, nei primi anni dall'impianto. Il tutorial andrebbe integrato con indicazioni sugli interventi cesori da realizzare in piena estate.</span></div><div style="font-family: Roboto, Noto, sans-serif; text-align: justify;"><span style="font-family: times; font-size: x-large;"><br /></span></div><div style="text-align: justify;"><span style="font-family: times; font-size: x-large;">Altri video correlati:</span></div><div style="text-align: justify;"><div class="separator" style="clear: both; font-family: Roboto, Noto, sans-serif; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/vcR6vVyyIs4" width="320" youtube-src-id="vcR6vVyyIs4"></iframe></div><div class="separator" style="clear: both; font-family: Roboto, Noto, sans-serif; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: x-large;"><a href="https://drive.google.com/file/d/0B1-B6aTzJu_EbWFzX01YaDI3Mzg/view?resourcekey=0-kmzf0OT_HjT1aaKxQrIz1w">VEDI ANCHE DISPENSE CORRELATE</a></span></div><span face="Roboto, Noto, sans-serif"><br /></span><div class="separator" style="clear: both; font-family: Roboto, Noto, sans-serif; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/nLy8mHRhzrY" width="320" youtube-src-id="nLy8mHRhzrY"></iframe></div><div class="separator" style="clear: both; font-family: Roboto, Noto, sans-serif; text-align: center;"><br /></div><span face="Roboto, Noto, sans-serif"><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVNe8gNf5kdijCoTNKYCv0K3TGQk5KVXCJePXXnc7OpL-GKjdqrxW0dqdlkIhRCbbpNsmtdNisM4qSbbZA3ELXMWKI_E7BD8ykJbgsNFasV3efETf3y_0cVL6iVcxMMUUIf3WWzI_-mNb6yw-XPbkqba7qnaV8krJRf9VdPRDeQqUVLQ0ll0njtxHUdg/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVNe8gNf5kdijCoTNKYCv0K3TGQk5KVXCJePXXnc7OpL-GKjdqrxW0dqdlkIhRCbbpNsmtdNisM4qSbbZA3ELXMWKI_E7BD8ykJbgsNFasV3efETf3y_0cVL6iVcxMMUUIf3WWzI_-mNb6yw-XPbkqba7qnaV8krJRf9VdPRDeQqUVLQ0ll0njtxHUdg/w640-h360/GRANDE%202023.jpg" width="640" /></a></div></div></span><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-76073490153190422442023-03-27T12:41:00.010+02:002023-03-27T13:22:15.245+02:00Aratro talpa, meglio non sottovalutarlo<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhY7vCQUHooRoO5EEBCqW2EoKDWUpkLShwVG66M7qFwO0RJnzPBeSWVdpAqjl-NcnrfMVvxknTEFdmsOcNN2x_QieXqva5N5CHbW2nl8S1EsA73TpSL03fvmZPbdy6eGPZLJBJDZewq52fin_touA7Zt4xAG2hgWGHfjO_8g3R6ESHaLTfzGPvuQeauCQ/s4032/20191202_113809.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhY7vCQUHooRoO5EEBCqW2EoKDWUpkLShwVG66M7qFwO0RJnzPBeSWVdpAqjl-NcnrfMVvxknTEFdmsOcNN2x_QieXqva5N5CHbW2nl8S1EsA73TpSL03fvmZPbdy6eGPZLJBJDZewq52fin_touA7Zt4xAG2hgWGHfjO_8g3R6ESHaLTfzGPvuQeauCQ/w640-h360/20191202_113809.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">L'impiego dell'aratro
talpa per l'aerazione dei suoli è una tecnica conosciuta da oltre mezzo secolo,
con l'avvento delle macchine a elevata potenza, ma che continua ad avere una
certa validità quando si vuole ottenere un giusto equilibrio tra contenuto di
umidità del terreno e l'ossigeno, vitale per le radici e per gli organismi
tellurici.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpNuRKzBxB7MUrl19gHO00UrRZPO8O9A_ofhks9B6ZRiRHWszhlhqTH6mXEDLqPUXn3A5NsFIfTFm4e9SD3C6Hhj0ehqjJ2_X8vRQAFhyS8PIPmtja_4TkKQoNx1yNEiw0C5KQ9X-WHfSJEjWqz2NdUabTWXiLNs4BjSUlAm-Ek1Y8h83TjtDQzvUEKQ/s4032/20191202_113842.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpNuRKzBxB7MUrl19gHO00UrRZPO8O9A_ofhks9B6ZRiRHWszhlhqTH6mXEDLqPUXn3A5NsFIfTFm4e9SD3C6Hhj0ehqjJ2_X8vRQAFhyS8PIPmtja_4TkKQoNx1yNEiw0C5KQ9X-WHfSJEjWqz2NdUabTWXiLNs4BjSUlAm-Ek1Y8h83TjtDQzvUEKQ/w640-h360/20191202_113842.jpg" width="640" /></a></div><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><br /></span><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">I suoli, per effetto
della forza gravitazionale e per l'azione battente degli agenti atmosferici,
tendono a costiparsi, diventando meno ospitali. L'apertura periodica di una
fenditura stretta e profonda consente di aumentare la permeabilità, senza
stravolgere i delicatissimi equilibri esistenti tra la frazione vivente <i>(organismi
di varia natura, microrganismi, radici)</i> e la frazione minerale e
organica.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEhUuiBzQritlm2r4Nwqn_b86e5cFPrhICFDows-KSk-pRpd7ujOLCe3IVForYZFcjhNHG1ZrkwhFLVR9lXcgLx-oQu161Vtb8qZAePIrAkXzsCgPtZd3FuVVQiP8e8t3y3dXf_ZkH2Q2BspPWpTCj_D6S9rSHA5MV55LiVytm7eOg0GyG2_asXszewA/s1600/20191209_220736.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="950" data-original-width="1600" height="380" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEhUuiBzQritlm2r4Nwqn_b86e5cFPrhICFDows-KSk-pRpd7ujOLCe3IVForYZFcjhNHG1ZrkwhFLVR9lXcgLx-oQu161Vtb8qZAePIrAkXzsCgPtZd3FuVVQiP8e8t3y3dXf_ZkH2Q2BspPWpTCj_D6S9rSHA5MV55LiVytm7eOg0GyG2_asXszewA/w640-h380/20191209_220736.jpg" width="640" /></a></div><i style="text-align: justify;"><div style="text-align: center;"><i><span face="Arial, sans-serif" style="font-size: 24pt;">lo squarcio centrale, tra le due file, esercita un forte richiamo dell'umidità favorendo lo smaltimento dell'acqua in eccesso e l'arieggiamento del suolo. Se il terreno è molto secco è facilitata la costituzione delle riserve idriche nel sottosuolo in seguito a piogge.</span></i></div></i><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><br /></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">L'agronomo Vito Vitelli
ci spiega perché l'impiego di questa attrezzatura da campo è importante nella
gestione ottimale di un arboreto.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXdotfMAdwzgFRn0CBdFQLZSeUgBZ_IAMBtkro6bsKVMrCwsuTZB2Eug6Jw0fxi-tVEjqkP9UOfc4AiHP-pw3ys4MxLgZZ3lqjAfpZtR4uUaEYoDZ3GVuNv7R8U5Oi5okZ6CdXwZQ-CRC_8GCqDnpnpO4tiVDbm_tOxboUMY7MrtOo0CwjM_KtQbU9eg/s4032/20191202_113750.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXdotfMAdwzgFRn0CBdFQLZSeUgBZ_IAMBtkro6bsKVMrCwsuTZB2Eug6Jw0fxi-tVEjqkP9UOfc4AiHP-pw3ys4MxLgZZ3lqjAfpZtR4uUaEYoDZ3GVuNv7R8U5Oi5okZ6CdXwZQ-CRC_8GCqDnpnpO4tiVDbm_tOxboUMY7MrtOo0CwjM_KtQbU9eg/w640-h360/20191202_113750.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><i style="text-align: justify;"><span face="Arial, sans-serif" style="font-size: 24pt;">occorrono trattrici che
abbiano una potenza di almeno 80 cc per l'utilizzo di un buon aratro talpa</span></i><span face="Arial, sans-serif" style="font-size: 24pt; text-align: justify;">. </span></div>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">"Questo aratro (ripuntatore) effettua uno squarcio centrale tra le due file, profondo circa 70-90 cm, dove
il sistema radicale non è presente. È una operazione che va effettuata una sola
volta l'anno su tutte le specie arboree, come agrumeti, pescheti, diospireti,
noccioleti, uliveti, etc. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR2k3UhSsE9pfXn-CmoRA21QTGut88BbLi6xW0OFogO_Pn6_Wlh_JjkCqrFk0qzOrHbch7JwPVcgtgIglKrOobdVGdkFST14I9rCME4shwca6EfyHynboUCIunP7jRagdL97jYczDRI5CnFB2jnWeCxdF3yn6fpn794-Zwn0Q_-Nxj750h6ldF_aFv1A/s1920/329962790_2446199908876353_8147392178300222846_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1920" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR2k3UhSsE9pfXn-CmoRA21QTGut88BbLi6xW0OFogO_Pn6_Wlh_JjkCqrFk0qzOrHbch7JwPVcgtgIglKrOobdVGdkFST14I9rCME4shwca6EfyHynboUCIunP7jRagdL97jYczDRI5CnFB2jnWeCxdF3yn6fpn794-Zwn0Q_-Nxj750h6ldF_aFv1A/w640-h360/329962790_2446199908876353_8147392178300222846_n.jpg" width="640" /></a><i style="font-size: 24pt; text-align: justify;">Passaggio di aratro talpa in un diospireto</i><span style="font-size: 24pt; text-align: justify;"> </span></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Lo scopo è quello di consentire un arieggiamento del
suolo, anche su quei terreni ricoperti di cotico erboso. Il periodo ideale va da
novembre a fine febbraio, quando si ha una maggiore necessità di smaltire
l'acqua in eccesso e/o costituire le riserve", spiega il tecnico.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzYUI6RmOtmn5YUkbis5_2_7Znof7aD9mcEmJshnfiYS4wOk1w66G5Bk2IQjaHHh3FqOM58tgbasPc4tJYEg9SeAIfZlJWjZFH-nH8qOsMTW1WnclQnab5sWndE_iLBYFGhociz1TZwwANJ6U1KAXgg87D51zV2oSyN6xmBhqqO2g0N0q0pz_HikCbpQ/s1280/ARATRO%20TALPA.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzYUI6RmOtmn5YUkbis5_2_7Znof7aD9mcEmJshnfiYS4wOk1w66G5Bk2IQjaHHh3FqOM58tgbasPc4tJYEg9SeAIfZlJWjZFH-nH8qOsMTW1WnclQnab5sWndE_iLBYFGhociz1TZwwANJ6U1KAXgg87D51zV2oSyN6xmBhqqO2g0N0q0pz_HikCbpQ/w640-h360/ARATRO%20TALPA.jpg" width="640" /></a></div>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Aratro talpa: telaio che
consente di agganciarsi alla trattrice e un organo di lavorazione formato da
due estremità. In quella posteriore è posta una sfera che consente di definire
un cunicolo in profondità.</span></i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><br /></span></i></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Gli aratri talpa sono
dei ripuntatori con una sfera nella parte posteriore. I modelli in commercio
sono molteplici. "L'efficacia dell'operazione dipende da due cose -
riprende Vitelli - dalla distanza tra le due file e dalla profondità dello
squarcio. Quindi minore è la distanza tra le due file e maggiore è la
profondità della fenditura centrale, maggiore sarà l'efficienza
dell’operazione. Il risultato migliore si ottiene quando l'attrezzo viene
utilizzato su una coltivazione con baulatura".<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5Qpjs6pGQ258tvzvlpmZsDOxjKNUG1zVr-36J_eXs-j3GSQnUKVhwBukgU5MM1U3mrp3orVRtFHY6lDlXifaRDuKCNpXOjVmggU6awVcKjmL9v1KIgwMfbExmdblPWU1J0ycxO9dqxSLd3ZFtg61VwgbZbkwMyKIizbP4-51LQDZ4q9cwBvyRx0NHQ/s4032/20191202_113802.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5Qpjs6pGQ258tvzvlpmZsDOxjKNUG1zVr-36J_eXs-j3GSQnUKVhwBukgU5MM1U3mrp3orVRtFHY6lDlXifaRDuKCNpXOjVmggU6awVcKjmL9v1KIgwMfbExmdblPWU1J0ycxO9dqxSLd3ZFtg61VwgbZbkwMyKIizbP4-51LQDZ4q9cwBvyRx0NHQ/w640-h360/20191202_113802.jpg" width="640" /></a><i style="text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">impiego di
aratro talpa in un agrumeto coltivato in suoli con falde superficiali.</span></i></div>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Negli anni, il mancato
arieggiamento del suolo potrebbe diventare un problema, poiché esso tende a
compattarsi come conseguenza della non coltura o del passaggio dei mezzi.<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbIckiX7W508CsDR1beE6-4Yvk6KKsId5dYxTiPd74Takz_h46yY00TOTBuutLv51KrHyHtPtS6mUjI_vf1wQlj9awFDVb7Dvk0Sx9Ow1tYIZw9ceLF4C3NiMqvfFYUzJ43vT2R1WOAwwhKtq4FCqmxkKLZ6Yr8E3F0pmdDb62Wl3RADVQOnYlwDQZmw/s4032/20200204_150844.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbIckiX7W508CsDR1beE6-4Yvk6KKsId5dYxTiPd74Takz_h46yY00TOTBuutLv51KrHyHtPtS6mUjI_vf1wQlj9awFDVb7Dvk0Sx9Ow1tYIZw9ceLF4C3NiMqvfFYUzJ43vT2R1WOAwwhKtq4FCqmxkKLZ6Yr8E3F0pmdDb62Wl3RADVQOnYlwDQZmw/w640-h360/20200204_150844.jpg" width="640" /></a></div><i style="background-color: transparent; text-align: justify;"><div style="text-align: center;"><i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">impiego di aratro talpa in
un mandorleto</span></i></div></i><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">"Se invece la
stagione autunno-vernina si presenta particolarmente asciutta, questa
operazione va comunque eseguita. Infatti, se il terreno è arido, creando questo
squarcio si favorisce l'aumento delle riserve, specie durante le abbonanti
precipitazioni. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9EeswxPz2Wqsw6kIw7J-4na62cxud7rCXg3gFwfQ5mLeAuqw9QuL8Ospz5elTKBlMGS4fM8BDHRjMLn_tWP4-wrAN_JfgkhoRIaqxAvfNyzcpkyyZEB-km0u1sxGpHutlhb0EQtWz2ToqIcsiElpE-FKkuyyayH506q3n-VGt48w9JyaayBza0fugug/s4032/20210311_172133.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9EeswxPz2Wqsw6kIw7J-4na62cxud7rCXg3gFwfQ5mLeAuqw9QuL8Ospz5elTKBlMGS4fM8BDHRjMLn_tWP4-wrAN_JfgkhoRIaqxAvfNyzcpkyyZEB-km0u1sxGpHutlhb0EQtWz2ToqIcsiElpE-FKkuyyayH506q3n-VGt48w9JyaayBza0fugug/w640-h360/20210311_172133.jpg" width="640" /></a></div><i style="text-align: justify;"><div style="text-align: center;"><i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">impiego di aratro talpa in un oliveto</span></i></div></i><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">L'acqua dunque scorre in superficie sul cotico erboso, senza
creare erosione, e si infiltra quando incontra la fenditura dell'aratro talpa,
andando ad incrementare le risorse idriche nel sottosuolo, vitali in
particolare per le coltivazioni in asciutta. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXEV204_e3kxrYMO7xk7wVptW3l24yXdv6RFu4aUbOmT5s0m3ntHglEa8tksMI2KqklzBtTfFP2z8r23q4KiGWYfHhVBpd2crChPAhlhQYw5dEokCmzqRjhyM-1mBw5R_PoOy2vcKJVKWP-xrlighQEIljXpsTlUkkBcTT093_leQheeLH4tO95tXMgg/s4032/20200630_170341.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXEV204_e3kxrYMO7xk7wVptW3l24yXdv6RFu4aUbOmT5s0m3ntHglEa8tksMI2KqklzBtTfFP2z8r23q4KiGWYfHhVBpd2crChPAhlhQYw5dEokCmzqRjhyM-1mBw5R_PoOy2vcKJVKWP-xrlighQEIljXpsTlUkkBcTT093_leQheeLH4tO95tXMgg/w640-h480/20200630_170341.jpg" width="640" /></a></div><i style="text-align: justify;"><div style="text-align: center;"><i><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">impiego di aratro talpa in un melograneto allevato su baula</span></i></div></i><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Attenzione, però, questa
operazione non va effettuata nel periodo estivo, quando la perdita di umidità
nel terreno è già molto elevata a causa delle alte temperature".</span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-size: 32px;"><br /></span><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTPSaqIhqFcmSb5WoLrLonKkxw_wHrM6NmqHfoGv9Nw6Gwyy7mZb1JVsQ5jQ2YIyWmnF4or9LjGGnUqttZRp_PPImF0asvHonP_slFiimlPsZ0LikjJGlKVeS5EueFD8ngiUSs1MJwBXjUXHBJQgI_2Fun1u4KEu7OnBfy45vZ8eMV4G2Ll-gpzlSQvw/s1616/Screenshot%202023-03-27%2013.02.03.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="909" data-original-width="1616" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTPSaqIhqFcmSb5WoLrLonKkxw_wHrM6NmqHfoGv9Nw6Gwyy7mZb1JVsQ5jQ2YIyWmnF4or9LjGGnUqttZRp_PPImF0asvHonP_slFiimlPsZ0LikjJGlKVeS5EueFD8ngiUSs1MJwBXjUXHBJQgI_2Fun1u4KEu7OnBfy45vZ8eMV4G2Ll-gpzlSQvw/w640-h360/Screenshot%202023-03-27%2013.02.03.png" width="640" /></a></span></div><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><a href="https://www.freshplaza.it/article/9503671/aratro-talpa-meglio-non-sottovalutarlo/">articolo originale su Fresh Plaza</a></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/_jVSGFRxGu8" width="320" youtube-src-id="_jVSGFRxGu8"></iframe></div><div class="separator" style="clear: both; text-align: center;"><a href="https://vitovitelli.blogspot.com/2020/04/esperienze-di-impiego-di-aratro-talpa.html" style="background-color: white; font-size: 32px; text-align: justify;">VEDI ARTICOLO CORRELATO SU BLOG</a></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/Z_JJ8WdJytY" width="320" youtube-src-id="Z_JJ8WdJytY"></iframe></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><br /></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1HZjR4H64xAVbV0EdD-6W-QNyF6mQ_B0psu1F8j617_J2TLSDQtHnbIq-tbJ-xzvUMU7WgxrWtzMMZRqQ7l9R80qM_8T3NS7ih2lYopvNyk8Ji_8D7x8oq-SFHmSnkZK2NE9PLvfEtcQp4V6N47a-nfb2-pA4UWIzwYJFOJDJoSa3creeslgTwhstqA/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1HZjR4H64xAVbV0EdD-6W-QNyF6mQ_B0psu1F8j617_J2TLSDQtHnbIq-tbJ-xzvUMU7WgxrWtzMMZRqQ7l9R80qM_8T3NS7ih2lYopvNyk8Ji_8D7x8oq-SFHmSnkZK2NE9PLvfEtcQp4V6N47a-nfb2-pA4UWIzwYJFOJDJoSa3creeslgTwhstqA/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-78009034775158262202023-03-27T11:39:00.007+02:002023-03-27T12:18:00.641+02:00Giornate tecniche sull'agrumicoltura 2023<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6iM0YskNMyln8OCW1lhQKG0ojapuO_s4d8EQ7tRukwNG2xPfWIRnuFr2ODkjpQQ-Eg-jeU15zc9eYTkliQOEMNmtyDG-hW1rznO2HOuhROi-xcqgd1UJCPSgVwAV0RTkib6DGydCYz2FBGWVoAuC7e10OOK_LPIp4Q0L9_V6ItyvpdnhgYcI7beJSHg/s4000/20220621_115352.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6iM0YskNMyln8OCW1lhQKG0ojapuO_s4d8EQ7tRukwNG2xPfWIRnuFr2ODkjpQQ-Eg-jeU15zc9eYTkliQOEMNmtyDG-hW1rznO2HOuhROi-xcqgd1UJCPSgVwAV0RTkib6DGydCYz2FBGWVoAuC7e10OOK_LPIp4Q0L9_V6ItyvpdnhgYcI7beJSHg/w640-h360/20220621_115352.jpg" width="640" /></a></div><div style="text-align: center;"> <i style="text-align: justify;"><span face="Arial, sans-serif" style="font-size: 24pt;">Tappe in Sicilia, Calabria, Puglia e
Basilicata</span></i></div><p></p><p class="MsoNormal" style="background: white; margin-bottom: 0cm; mso-line-height-alt: 13.5pt; mso-outline-level: 2; text-align: justify;"><i><span face="Arial, sans-serif" style="font-size: 24pt;"><o:p></o:p></span></i></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Da circa 10 anni, nei
mesi primaverili il CO.VI.L. (Consorzio Vivaisti Lucani) organizza giornate
sulle tecniche di coltivazione innovative e sulla gestione della chioma degli
agrumi. Diversi appuntamenti teorico-pratici sono programmati negli areali
agrumicoli italiani più noti e, a ogni edizione, vedono la registrazione di un
numero sempre maggiore di partecipanti.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/x2dbp3pYarM" width="320" youtube-src-id="x2dbp3pYarM"></iframe></div><div style="text-align: center;"><span face="Arial, sans-serif"><span style="font-size: 32px;"><i>video correlato</i></span></span></div>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">A pochi giorni
dall'avvio, ne abbiamo parlato con il responsabile tecnico del consorzio
promotore, l'agronomo Vito Vitelli. "Come avviene ormai da tempo, marzo e
aprile vengono dedicati alla formazione di tecnici e imprenditori negli areali
agrumicoli siciliani, calabresi, lucani e pugliesi. Si tratta del trasferimento
di nozioni, regole e aspetti rivoluzionari per poter ottenere una buona
gestione di un impianto di agrumi, con particolare riferimento alla gestione
idrica e nutrizionale e a quella della chioma. </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVaU9LvAFyn9L2lU-sQ2x3rlOLKnnxrntHfH75xTpT-QFb8PAze3SUp5lO955W8jMPDc4AVZrz4EWhNwrVFVqk4RFdg5yyICGDQf7eRvGYeMIWZ4VC3JTssHLWdz1t7JQicJerRdRbnKGjG5xwrHR5BSelHBCD9My4tosPZRLZLM0BblRERVv7fqOuww/s4096/STAGE.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2304" data-original-width="4096" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVaU9LvAFyn9L2lU-sQ2x3rlOLKnnxrntHfH75xTpT-QFb8PAze3SUp5lO955W8jMPDc4AVZrz4EWhNwrVFVqk4RFdg5yyICGDQf7eRvGYeMIWZ4VC3JTssHLWdz1t7JQicJerRdRbnKGjG5xwrHR5BSelHBCD9My4tosPZRLZLM0BblRERVv7fqOuww/w640-h360/STAGE.jpg" width="640" /></a></div><br /><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">È uno stage, della durata di 6 ore, che consente di ottenere tutti gli elementi di base, utili a
evitare di commettere gravi errori durante le fasi colturali".<o:p></o:p></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgA6oC4vrN4WMRjPS_M-fh7AJVmoEplmzopbJ6VnKQqGdBEoi1X9tISc4_JYGL6yllCZ7NYBLWMmh8J0nVUPhQw_g44EJDvI-x7kNrwKz-U3B6DWburh7Tz28afaZXa_AOsvt6Nc1YENk6k_4-GVW6OcCJCj38GFQACXPqN0ecSM7MdSD4BQUxdf-EB3Q/s1598/IMG-20190413-WA0021.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1598" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgA6oC4vrN4WMRjPS_M-fh7AJVmoEplmzopbJ6VnKQqGdBEoi1X9tISc4_JYGL6yllCZ7NYBLWMmh8J0nVUPhQw_g44EJDvI-x7kNrwKz-U3B6DWburh7Tz28afaZXa_AOsvt6Nc1YENk6k_4-GVW6OcCJCj38GFQACXPqN0ecSM7MdSD4BQUxdf-EB3Q/w640-h360/IMG-20190413-WA0021.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Le giornate vengono
caratterizzate da una breve introduzione sulla morfologia e fisiologia delle
piante di agrumi, poi seguita da prove dimostrative di formazione della chioma
e di preparazione della pianta alla fruttificazione. L'esercitazione di
potatura viene svolta sia in gruppo sia in modo individuale per l'affinamento
della tecnica.<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnn8REfRcXjXepkiAcFzl8VfLV9tBsG24iWggrSw1PfKhA9erfzHmTs-zXERCPikyDzMDwbm0bX1iQtT2SVTpGa3TytkYHxT9UAAhEWIighEbr2vhNLon-2wQ42FPowNSnaBxSUpoCDb2AFqx0GAuVmDknCCCWB45UhsHa-CSqMRfZ_OwOEO-Y3JBdpg/s4032/20190412_150026.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnn8REfRcXjXepkiAcFzl8VfLV9tBsG24iWggrSw1PfKhA9erfzHmTs-zXERCPikyDzMDwbm0bX1iQtT2SVTpGa3TytkYHxT9UAAhEWIighEbr2vhNLon-2wQ42FPowNSnaBxSUpoCDb2AFqx0GAuVmDknCCCWB45UhsHa-CSqMRfZ_OwOEO-Y3JBdpg/w640-h360/20190412_150026.jpg" width="640" /></a></div><br /><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span style="font-size: 24pt;">"L'agrumicoltura
italiana è ancora fossilizzata e ferma a sistemi tradizionali di bassa e media
densità d'impianto, che prevedono una pianta di grandi dimensioni e con
molteplici strutture portanti. Il concetto attuale è però l'opposto: occorrono
molte ramificazioni a frutto, su piante di taglia più contenuta. Al termine
dello stage, l'operatore saprà impostare la potatura di formazione e quella di
produzione per il mantenimento della chioma".</span></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><br /></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr1LXja8zHnSC7oVSQAPnar9p99eePeK_PwDbbSrNPuKuQ0X9_OZU1D9kHUTRXDNh1lMyWTDDWtDeSiA60l-rHhT7Ku8nZTDjOq6oY-xJ5Mpo3279iqs4MLAsTGNPHZYoqwwO-BMYMOGcTGomm0Ljs4PmeKd8sCmq8iZUXsn_mX8VUjWi0Qf7o0FFL8w/s1564/Screenshot%202023-03-27%2011.41.07.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="880" data-original-width="1564" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr1LXja8zHnSC7oVSQAPnar9p99eePeK_PwDbbSrNPuKuQ0X9_OZU1D9kHUTRXDNh1lMyWTDDWtDeSiA60l-rHhT7Ku8nZTDjOq6oY-xJ5Mpo3279iqs4MLAsTGNPHZYoqwwO-BMYMOGcTGomm0Ljs4PmeKd8sCmq8iZUXsn_mX8VUjWi0Qf7o0FFL8w/w640-h360/Screenshot%202023-03-27%2011.41.07.png" width="640" /></a></div><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: center;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><a href="https://www.freshplaza.it/article/9510159/giornate-tecniche-sull-agrumicoltura-a-breve-si-parte/">articolo originale su Fresh Plaza</a></span></p>Per la partecipazione è
necessaria la prenotazione. <o:p></o:p></span><p></p>
<p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Per maggiori
informazioni: </span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><b>Agronomo Vito Vitelli</b> +393392511629</span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;"><br /></span></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face=""Arial",sans-serif" style="color: black; font-size: 24pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: IT;">Iniziativa organizzata in collaborazione con:<br /><o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNSDKIOMi7YXhUgicily4iC4sXwd5FCF-7aWSArHZBMG0Qt_c19YE86CoJlN4qI5cFvAdDIhzFaIhEYQBmx2n7dH9Vm3-zOdNjSZtNrmHL2mMGOL7pwH7io9nGKb1upToIWZD7pFD3QEs2_0YynrZOg6vhlMkpPuhU4xAXgFOZY5l1eDmVSZEBC-onXw/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNSDKIOMi7YXhUgicily4iC4sXwd5FCF-7aWSArHZBMG0Qt_c19YE86CoJlN4qI5cFvAdDIhzFaIhEYQBmx2n7dH9Vm3-zOdNjSZtNrmHL2mMGOL7pwH7io9nGKb1upToIWZD7pFD3QEs2_0YynrZOg6vhlMkpPuhU4xAXgFOZY5l1eDmVSZEBC-onXw/w640-h360/GRANDE%202023.jpg" width="640" /></a></div><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-86780904759995070192023-03-27T10:09:00.005+02:002023-03-27T10:27:57.027+02:00Siccità: massima attenzione verso depuratori, dissalatori e tecniche colturali<p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLi-LAWUD5AIyCyVpg6Za4M_6nIzvc6bK_SFFHybHIoui7O2xB0UA0jaXnqiCUQIWR-0HzMpeCqLEE45rSq1YRre024P_l1XHtr-Q1NpHRGxqFx50B1o3Kc4dWfrtDFGV6cQkxzhTC33tZwSymuF4iK8Fvmd4GwgiHZUpvI7ikW7uOL2LsmO-VEi9mNQ/s1280/Siccita_Foto.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLi-LAWUD5AIyCyVpg6Za4M_6nIzvc6bK_SFFHybHIoui7O2xB0UA0jaXnqiCUQIWR-0HzMpeCqLEE45rSq1YRre024P_l1XHtr-Q1NpHRGxqFx50B1o3Kc4dWfrtDFGV6cQkxzhTC33tZwSymuF4iK8Fvmd4GwgiHZUpvI7ikW7uOL2LsmO-VEi9mNQ/w640-h360/Siccita_Foto.jpg" width="640" /></a></div><br /><p></p><p class="MsoNormal" style="background: white; mso-line-height-alt: 13.8pt; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"><span face="Arial, sans-serif" style="font-size: 22pt;">Da alcune settimane,
l'argomento siccità è ritornato sulle prime pagine di tutti i quotidiani
nazionali. Una problematica che si presume tenderà a peggiorare nei prossimi
mesi, con l'arrivo della stagione calda. Le istituzioni si stanno adoperando
per trovare soluzioni rapide ed efficaci: c'è chi parla di depuratori e
dissalatori da utilizzare nel settore agricolo, potenzialmente finanziabili con
fondi nazionali ed europei, stimati intorno 8 miliardi, secondo il ministro
della Protezione Civile e del Mare, Nello Musumeci.<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: justify;">
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlCp9QdrgW63Soft92ywfM8zLnwWhM-I_dGn3EvpDpRR7mT41VdcT03Ts-YWW5MGXHgOuuqL7dw5PHRLQmkRfaJVZJa4WYl_Had4_9O3o1ZJbhpnNcn2Lh7B0lNCWVPosPXOcez9_ShTzA1-mCH122QSzwgHKWgk32W99k2MuOS9hUOhg95bN1iZtdLg/s1920/ciatoscanacentro_siccita_toscana.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1280" data-original-width="1920" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlCp9QdrgW63Soft92ywfM8zLnwWhM-I_dGn3EvpDpRR7mT41VdcT03Ts-YWW5MGXHgOuuqL7dw5PHRLQmkRfaJVZJa4WYl_Had4_9O3o1ZJbhpnNcn2Lh7B0lNCWVPosPXOcez9_ShTzA1-mCH122QSzwgHKWgk32W99k2MuOS9hUOhg95bN1iZtdLg/w640-h426/ciatoscanacentro_siccita_toscana.jpg" width="640" /></a></div><p class="MsoNormal" style="background: white; text-align: center;"><br /></p>
<p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">A tal riguardo,
l'agronomo Vito Vitelli commenta: "Tutti si stanno adattando alla crisi
idrica del 21esimo secolo, compresi gli agricoltori, sempre più orientati verso
l'introduzione di tecniche agronomiche che prevedono l’ottimizzazione delle
risorse idriche con sistemi di irrigazione a micro-portata, localizzati e con
sensoristica di supporto per la gestione dei volumi e dei turni di
adacquamento, adeguati alle esigenze della coltura.</span></p><p class="MsoNormal" style="background: white; text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhPehVaNiyD2bhB2Ep-W-t9wGfoVul9qrAiZMzyyCn9086p-EyEuA3QzqiGWqFc7xrsttHxnnFx4vVu3V4kX99SycEHBSq8NSDUQrejt8ljzmE6nDy0qD0cNJwUZaz5Kmko8Zu2ASU2vuQz5nZ_-a-UBC33jOgQIrzxgT4fbwEh7aWMFHgCsZ3bgtZMw/s4032/20190426_102949.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhPehVaNiyD2bhB2Ep-W-t9wGfoVul9qrAiZMzyyCn9086p-EyEuA3QzqiGWqFc7xrsttHxnnFx4vVu3V4kX99SycEHBSq8NSDUQrejt8ljzmE6nDy0qD0cNJwUZaz5Kmko8Zu2ASU2vuQz5nZ_-a-UBC33jOgQIrzxgT4fbwEh7aWMFHgCsZ3bgtZMw/w640-h360/20190426_102949.jpg" width="640" /></a></div><span face="Arial, sans-serif" style="font-size: 22pt;"><div style="text-align: center;"><i style="font-size: 22pt;">impianto di irrigazione a microportata leggermente interrato in un mandorleto</i></div></span><p></p><p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;"><br /></span></p><p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">Occorrono però misure
nazionali che sostengano investimenti in tale direzione e prevedano un maggior
snellimento delle pratiche burocratiche. </span></p><p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;"></span></p><div class="separator" style="clear: both; text-align: center;"><span face="Arial, sans-serif" style="font-size: 22pt;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCcK0WXm3yDd4EWHF1Oaqu7wt71LsaiJyWDur6nZ5E8Rj2nLZhZR7sJUUlRez9zIUFXH3WbZuXbYAAf6ohDum0LZHAwy1GrhftczsGHXyFqjbYUv4UUFgbFpE8-MekY3IAzOoKXNDF9hrESNqSz-lzAPwv3EhziY5YeDtQ73acFZOsyhGz1EC2me432Q/s1280/ALA%20GOCCIOLANTE%202.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="720" data-original-width="1280" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCcK0WXm3yDd4EWHF1Oaqu7wt71LsaiJyWDur6nZ5E8Rj2nLZhZR7sJUUlRez9zIUFXH3WbZuXbYAAf6ohDum0LZHAwy1GrhftczsGHXyFqjbYUv4UUFgbFpE8-MekY3IAzOoKXNDF9hrESNqSz-lzAPwv3EhziY5YeDtQ73acFZOsyhGz1EC2me432Q/w640-h360/ALA%20GOCCIOLANTE%202.jpg" width="640" /></a></span></div><span face="Arial, sans-serif" style="font-size: 22pt;"><div class="separator" style="clear: both; text-align: justify;"><span face="Arial, sans-serif" style="font-size: 22pt;"><br /></span></div>Pensiamo ad esempio ai bacini di
raccolta delle piccole sorgenti, ai pozzi, agli impianti di sollevamento e
pompaggio alimentati da energia rinnovabili e ai sistemi di depurazione, di
decantazione e/o di addolcimento (desalinizzazione)".<o:p></o:p></span><p></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb61IKsM9W849Oc6W1_RLxFDaiyi0t_xa6zKLaXgEX6dOmFtr6qbq0I7r4rGt6KHLdWlhRiE0a752jWbTq3EmlP8__OHW0Yplw_w3OsEStzuvLr1emBQRSZuZJuZG-eGtFgj_EL_xs9EIZSOc0xAFEa5tkLRgnlgDifd2qyooCIcOr2GAI1NLmAoXinA/s4000/20230322_094824.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb61IKsM9W849Oc6W1_RLxFDaiyi0t_xa6zKLaXgEX6dOmFtr6qbq0I7r4rGt6KHLdWlhRiE0a752jWbTq3EmlP8__OHW0Yplw_w3OsEStzuvLr1emBQRSZuZJuZG-eGtFgj_EL_xs9EIZSOc0xAFEa5tkLRgnlgDifd2qyooCIcOr2GAI1NLmAoXinA/w640-h360/20230322_094824.jpg" width="640" /></a></div>
<p class="MsoNormal" style="background: white; text-align: center;"><i><span face="Arial, sans-serif" style="font-size: 22pt;">sistema di deflusso e
recupero di acqua in eccesso in agrumeto allevato su letti di coltivazione
rialzati.</span></i><span face="Arial, sans-serif" style="font-size: 22pt;"><o:p></o:p></span></p>
<p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">Le acque reflue possono
essere riutilizzate in agricoltura, comprese quelle degli scarichi urbani.
"I complessi agro-industriali - riprende Vitelli - utilizzano enormi
quantità acqua, risorsa che non viene però recuperata attraverso un processo di
trattamento, depurazione e decantazione con apparecchiature che, ad oggi, sono
sempre più efficienti e a basso impatto ambientale. </span></p><p class="MsoNormal" style="background: white;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhq3VXBn4zc4O1s1C_NRK4SfTJZbonRFkMRSvfB0a5nmEUzwcNXTVIyKjsWMVLgO63OiFiN5kdYWhcxuKPJEgmIMKprOaMvJS7hAWyMC_9KUwMUdoV4PNtu7JeGENfixLPOvvMyE5Ge_Kk5Xe8e_5xBgenQmU-zvDMjbJN5Q8aT3xmHuvZN0MoeyyIZLA/s886/depuratori.webp" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="664" data-original-width="886" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhq3VXBn4zc4O1s1C_NRK4SfTJZbonRFkMRSvfB0a5nmEUzwcNXTVIyKjsWMVLgO63OiFiN5kdYWhcxuKPJEgmIMKprOaMvJS7hAWyMC_9KUwMUdoV4PNtu7JeGENfixLPOvvMyE5Ge_Kk5Xe8e_5xBgenQmU-zvDMjbJN5Q8aT3xmHuvZN0MoeyyIZLA/w640-h480/depuratori.webp" width="640" /></a></div><span face="Arial, sans-serif" style="font-size: 22pt;"><br /></span><p></p><p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">Le acque raccolte dai
sistemi di drenaggio dei campi coltivati su suoli con falde freatiche alte,
anche se di qualità mediocre, se adeguatamente trattate, possono essere
impiegate per la fertirrigazione su colture arboree, in un sistema a ciclo
chiuso".<o:p></o:p></span></p>
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjrkWQuYyvlQsRI42EkicK7RBjiK-brADFX4oKKKmDsRyr_kSplEnKJCJjsXNvx_C_L2aQK2MmAlyglstypmQxZF0jR3CovN882zMRVfZqxAM3gHzwTCR35A5ADxagYUwwCmd121FdzljnbZGI23E0_g1qHhVd47O33e88Yg-Q106YbqsQ1524Vk49Tg/s4032/20211030_105437.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2268" data-original-width="4032" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjrkWQuYyvlQsRI42EkicK7RBjiK-brADFX4oKKKmDsRyr_kSplEnKJCJjsXNvx_C_L2aQK2MmAlyglstypmQxZF0jR3CovN882zMRVfZqxAM3gHzwTCR35A5ADxagYUwwCmd121FdzljnbZGI23E0_g1qHhVd47O33e88Yg-Q106YbqsQ1524Vk49Tg/w640-h360/20211030_105437.jpg" width="640" /></a></div>
<p class="MsoNormal" style="background: white; text-align: center;"><i><span face="Arial, sans-serif" style="font-size: 22pt;">evidenti segni di
erosione del terreno dopo una violenta precipitazione</span></i><span face="Arial, sans-serif" style="font-size: 22pt;"><o:p></o:p></span></p>
<p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">La crisi idrica non è
provocata da una riduzione delle piogge rispetto al passato, quanto piuttosto
dal fatto che piove male e in modo irregolare. A venire meno è quella classica
distribuzione annuale di acque piovane, che ha lasciato il posto a
precipitazioni abbondanti e violente, le quali creano danni e non consentono di
costituire le riserve disponibili nel sottosuolo, complice anche un sistema di
canalizzazione e recupero inefficiente e un'elevata dispersione. Infatti, in
Italia ritorna a mare quasi il 90% delle acque piovane.<o:p></o:p></span></p>
<p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">Con un maggior
efficientamento della rete di canali di scolo, ripulitura dei bacini esistenti,
mediante dragaggio, e costruzione di nuovi invasi si potrebbe recuperare oltre
il 40% delle precipitazioni e soddisfare quasi totalmente il fabbisogno idrico
nazionale. </span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4NWv67gDAsaHCZamV2eMjOXsZA-Lyht0QDwRD9FqUYu1w-i_kOpTEV0ExOYvJHghPp6zHTCTpULcHuHL1XTvWdHu_Twtdy7yJ8gHrFkJw97EGRglv0yhQKAyM8M4zUpRPo4Duq1GDY0CyS4VLFX4YZpea7diStIx_qanJseDeJgYdwWz2Zf39zZpU9Q/s2048/1678968333266.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1536" data-original-width="2048" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4NWv67gDAsaHCZamV2eMjOXsZA-Lyht0QDwRD9FqUYu1w-i_kOpTEV0ExOYvJHghPp6zHTCTpULcHuHL1XTvWdHu_Twtdy7yJ8gHrFkJw97EGRglv0yhQKAyM8M4zUpRPo4Duq1GDY0CyS4VLFX4YZpea7diStIx_qanJseDeJgYdwWz2Zf39zZpU9Q/w640-h480/1678968333266.jpg" width="640" /></a></div><p></p>
<p class="MsoNormal" style="background: white;"><span face="Arial, sans-serif" style="font-size: 22pt;">Sui dissalatori,
l'agronomo invece ci riferisce: "sono anch'essi funzionali e potrebbero
diventare una soluzione nel medio-lungo periodo, ma occorre fare una certosina
analisi del rapporto costi/benefici, specie se non si possiedono sistemi
energetici rinnovabili. Durante uno studio di fattibilità di un nuovo frutteto,
bisogna analizzare il suolo e le acque, in quanto non tutte le sorgenti idriche
sono utilizzabili. Spesso infatti ci troviamo con dei suoli eccezionali ma con
delle acque non idonee per l'irrigazione, perché ad esempio ricche di sali a
base di cloruro di sodio che causerebbero danni alla coltivazione. In questo
caso, al fine di mettere a coltura quel determinato terreno, un impianto di
dissalazione ci verrebbe in aiuto, perché abbatterebbe la concentrazione dei
minerali tossici. Andremo poi a utilizzare dei portainnesti o delle specie che
si adattino meglio a livelli di salinità elevati".</span></p><p class="MsoNormal"><span face=""Arial",sans-serif" style="line-height: 107%;"></span></p><div class="separator" style="clear: both; font-size: 22pt; text-align: center;"><span face=""Arial",sans-serif" style="line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1jwYl9Q6YeItdgLX1UgGtq9I-QVlkYaxwmb9KJiCZ3QaJii9BzrqDe2Xrx5IYmgOiyo6Aj-6pbWeZje0kDMbNO0mi9S7G_BZYsRTyyECyJuXvp7SvVH47-8w_q2aYv6zGj8pJPhULjwPC7_WqleGPetvK8r9GS_bKBm4-EIzc1LKS_AhpmsbNLgqsew/s1622/Screenshot%202023-03-27%2010.17.12.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="912" data-original-width="1622" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1jwYl9Q6YeItdgLX1UgGtq9I-QVlkYaxwmb9KJiCZ3QaJii9BzrqDe2Xrx5IYmgOiyo6Aj-6pbWeZje0kDMbNO0mi9S7G_BZYsRTyyECyJuXvp7SvVH47-8w_q2aYv6zGj8pJPhULjwPC7_WqleGPetvK8r9GS_bKBm4-EIzc1LKS_AhpmsbNLgqsew/w640-h360/Screenshot%202023-03-27%2010.17.12.png" width="640" /></a></span></div><div style="text-align: center;"><span face=""Arial",sans-serif" style="line-height: 107%;"><span style="font-size: 29.3333px;"><br /></span></span></div><div style="text-align: center;"><span face=""Arial",sans-serif" style="line-height: 107%;"><span style="font-size: 29.3333px;"><a href="https://www.freshplaza.it/article/9513937/siccita-massima-attenzione-verso-depuratori-dissalatori-e-tecniche-colturali/">articolo originale Fresh Plaza</a></span></span></div><div style="text-align: center;"><span face=""Arial",sans-serif" style="line-height: 107%;"><br /></span></div><div style="text-align: center;"><span face=""Arial",sans-serif" style="line-height: 107%;"><br /></span></div><p></p><div class="separator" style="clear: both; text-align: center;"><span face=""Arial",sans-serif" style="font-size: 22pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgURd-MhuwSZK7bQDvFbRdwWNb1JxjAHhbnsfYm1kH4apkYwBK-pIUsSt8jhk5Np8T0aQY1G-TgzniuM0606xMek5TCbS7JVGrB_tbSC1F10CbhMW6aNZxRrWTVovKlkL3m_R1JnijJEAUpCUj_SQ1iUKj-8QEXkYiXaZfbvmjjtxPkw5MCcGddXNl--w/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgURd-MhuwSZK7bQDvFbRdwWNb1JxjAHhbnsfYm1kH4apkYwBK-pIUsSt8jhk5Np8T0aQY1G-TgzniuM0606xMek5TCbS7JVGrB_tbSC1F10CbhMW6aNZxRrWTVovKlkL3m_R1JnijJEAUpCUj_SQ1iUKj-8QEXkYiXaZfbvmjjtxPkw5MCcGddXNl--w/w640-h360/GRANDE%202023.jpg" width="640" /></a> </span></div><p></p></div>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0tag:blogger.com,1999:blog-4426540762247522217.post-7520027068935134542023-03-26T19:39:00.027+02:002023-04-16T12:06:20.315+02:00PUGLIA E BASILICATA 14 APRILE 2023: GIORNATA DI AGRUMICOLTURA <p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaxPqbjLvTQs6u3slP7e383_YaDji-tuuUi0wjVDfvGHCrPGwHrIHbNHSLUzZZ1suVpvO0bOQjyT8L-Gx8eb5l1bG--QMMRw1gIqfXp6LCjscJXZffRfE-ZMmqttVdMB4KgVOQrOJAQkPoF3QNKv19jYXEuPyF8lkrPXvj3IoMsxOxT3RTZVgkrGq3jw/s3648/20230414_124754.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2052" data-original-width="3648" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaxPqbjLvTQs6u3slP7e383_YaDji-tuuUi0wjVDfvGHCrPGwHrIHbNHSLUzZZ1suVpvO0bOQjyT8L-Gx8eb5l1bG--QMMRw1gIqfXp6LCjscJXZffRfE-ZMmqttVdMB4KgVOQrOJAQkPoF3QNKv19jYXEuPyF8lkrPXvj3IoMsxOxT3RTZVgkrGq3jw/w640-h360/20230414_124754.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://drive.google.com/drive/folders/1_K8OQP_hQ-O7uWXHc6WQZrsDRNBPEzFd?usp=sharing" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="36" data-original-width="648" height="36" src="https://blogger.googleusercontent.com/img/a/AVvXsEjXBqqE1vrLInHl33U1B8tg4-LtP1rlO6iQ0LCUT6JtdwPhld27lhmH_TTCWLbRLZjDQ9IXOgu8mSJDOWqm-elqspAXDeRSNx3S5Q3Ed77SkJJdOiDWVwdI-B0yRyrsivD7lQHBdp4UCukGk0ZlLsAbWUoHLP0equ_ciK2XIhF90rk7HjjI2JiAz333qA=w643-h36" width="643" /></a></div><br /></div>
<p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><i>Stage sulla potatura e
sulle tecniche innovative di coltivazione degli agrumi</i></span></p><p class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; font-size: 24pt; text-align: justify;">Metapontino (Matera) 14 aprile
2023</span></p>
<p class="MsoNormal" style="text-align: justify;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://drive.google.com/file/d/1_90GN3FJhcRdvNQeD97xWLfNbIOy94lR/view?usp=sharing" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="65" data-original-width="647" height="48" src="https://blogger.googleusercontent.com/img/a/AVvXsEi4LM7B5PjQ4EkHofCDC_2b70LoiPWWszPgYm_N-CvAKwS-zLYISO1RYNO7hG6SK9338kpU7fWihNSk9UkNQRN2nuaVan_UVRLKPl3pMZ_rRRt_J94tl-Grpak2xjoVBRhjbFDyY1-zmbj1G-xHOyo9OwuGxCNO5vbZQGoYulEris7CQMSNlRC6jo2vkw=w480-h48" width="480" /></a></div><br /><br /><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><b>Programma</b></span></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Introduzione con richiami di morfologia e fisiologia delle piante di agrumi e cenni sulla gestione degli agrumeti con sistemi innovativi.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRwhSd-UqGIJJsUoq1-zJ24sGHg0sfnH8qH6Ho1G3J5vWCE1Py-MqbV9EFZNA3uUi2a5LsAPXCDnSheB6VAFmA0DxvD7cTM7ZCfGxTGSCWFHg_idyNSJcdRIF_YlW3bymAI5GxRVgoaOGwkpGPn2FCT1-6xGAaXyJfxjy4viFB4xjAlrBCTqaetOGs6w/s4000/20230414_122001.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRwhSd-UqGIJJsUoq1-zJ24sGHg0sfnH8qH6Ho1G3J5vWCE1Py-MqbV9EFZNA3uUi2a5LsAPXCDnSheB6VAFmA0DxvD7cTM7ZCfGxTGSCWFHg_idyNSJcdRIF_YlW3bymAI5GxRVgoaOGwkpGPn2FCT1-6xGAaXyJfxjy4viFB4xjAlrBCTqaetOGs6w/w640-h360/20230414_122001.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><div style="text-align: justify;"><span style="font-size: 24pt;">Prove dimostrative di
potatura di formazione della chioma e di preparazione della pianta alla fruttificazione a partire dal trapianto.</span></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQu4xFA3npV0F7TZ4JRPjXGataGwlcINHOU_VMLc39VGlQOtLzq-rkHJRJTrQcLbjsmfXg613bRATOe3jsJGMviAg2VuuxSoqSEVyUS1T67uJgPs-gTchb8tYbgTlu1xWjAOQKx_RBcjKF-fiT7xNIe-JG68TenRt1CbgaGkKjG3bIge4DXp2Q4wVsEg/s4000/20230414_122006.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQu4xFA3npV0F7TZ4JRPjXGataGwlcINHOU_VMLc39VGlQOtLzq-rkHJRJTrQcLbjsmfXg613bRATOe3jsJGMviAg2VuuxSoqSEVyUS1T67uJgPs-gTchb8tYbgTlu1xWjAOQKx_RBcjKF-fiT7xNIe-JG68TenRt1CbgaGkKjG3bIge4DXp2Q4wVsEg/w640-h360/20230414_122006.jpg" width="640" /></a></div><span style="font-size: 24pt;"><br /></span></div></span><p></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><o:p></o:p></span></p><p></p>
<p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Esercitazione di potatura
in gruppo.<o:p></o:p></span></p><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">Esercitazione di potatura
individuale per affinamento della tecnica.</span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjM6wIPwWmpaE1k1yLIIRmj3C_o5PEtqR7MyoXqiV7RRB3tFJPzhDrWlhrOwTN1G1LFp3Sino-YNuHHOyotwh46McmYuqDi97OJW1NpUyWQtsogxsUwlIG1wa1bhtLvnwLfqBc__JDfd8L25EffFcCCkdhC7JBY-iISytQfY2EUIjusWesKtyYoMAZYag/s4000/20230414_112055.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjM6wIPwWmpaE1k1yLIIRmj3C_o5PEtqR7MyoXqiV7RRB3tFJPzhDrWlhrOwTN1G1LFp3Sino-YNuHHOyotwh46McmYuqDi97OJW1NpUyWQtsogxsUwlIG1wa1bhtLvnwLfqBc__JDfd8L25EffFcCCkdhC7JBY-iISytQfY2EUIjusWesKtyYoMAZYag/w640-h360/20230414_112055.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: justify;"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">Le prove si sono svolte su piante di agrumi, arancio, mandarino e limone di diversa
età.</span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwYvy80Sr2Uc3Mg_BQj_DblptEZVEN6ITDfMPCIjHpexa29fmprTSTpMLhRlC8YPVSS9Gi8U2GhTdrBcLjxyYYC4u7WTkKSfJgchksWTnoKRBvFN9rWmxYkktDIojLwSE2yVUZCt37RQwSgd9UpA579CiZrRFJabUg5AGgKX0BtSQoPeNir07VAY1Mvw/s4000/20230414_173316.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwYvy80Sr2Uc3Mg_BQj_DblptEZVEN6ITDfMPCIjHpexa29fmprTSTpMLhRlC8YPVSS9Gi8U2GhTdrBcLjxyYYC4u7WTkKSfJgchksWTnoKRBvFN9rWmxYkktDIojLwSE2yVUZCt37RQwSgd9UpA579CiZrRFJabUg5AGgKX0BtSQoPeNir07VAY1Mvw/w640-h360/20230414_173316.jpg" width="640" /></a></div><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><br /></span></div><div><span style="font-family: "Times New Roman", serif; font-size: 24pt;"><div class="separator" style="clear: both; text-align: justify;"><span style="text-align: left;"><span style="font-family: times; font-size: x-large;">vedi video correlati alla potatura degli agrumi:</span></span></div></span></div><div><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/fGR-dud3uuc" width="320" youtube-src-id="fGR-dud3uuc"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/3KmVTHi6iEk" width="320" youtube-src-id="3KmVTHi6iEk"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/d4Nj6Ym5Jgw" width="320" youtube-src-id="d4Nj6Ym5Jgw"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/3ANT5QWIWtE" width="320" youtube-src-id="3ANT5QWIWtE"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/KDNmk-8Sq7I" width="320" youtube-src-id="KDNmk-8Sq7I"></iframe></div><br /><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen="" class="BLOG_video_class" height="266" src="https://www.youtube.com/embed/pTzZFN0UHPE" width="320" youtube-src-id="pTzZFN0UHPE"></iframe></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%; text-align: justify;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><br /></div></div><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2_2E8jZjAEDgUGszqPS9HzpIuuPpcSNcSciyK7r1BS-PBQWDPRIV8sbA7ULr7HWCoK0T7xnf3HMKOPZQqlhva_oiL5EJ93hPB1MADj1Y4mu_BuISVR_V4s9w6MwOANyg7Edlw-pkjPE23l9ATuZ2JsX9-DeqmzNb3tkqX4q26j3faTYopCfdemo-9Tw/s4000/20230414_141447.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2252" data-original-width="4000" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2_2E8jZjAEDgUGszqPS9HzpIuuPpcSNcSciyK7r1BS-PBQWDPRIV8sbA7ULr7HWCoK0T7xnf3HMKOPZQqlhva_oiL5EJ93hPB1MADj1Y4mu_BuISVR_V4s9w6MwOANyg7Edlw-pkjPE23l9ATuZ2JsX9-DeqmzNb3tkqX4q26j3faTYopCfdemo-9Tw/w640-h360/20230414_141447.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p class="MsoNormal" style="text-align: justify;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;">Attestato di partecipazione e </span><span style="font-family: "Times New Roman", serif; font-size: 24pt;">forbici da pota modello "Castellari".</span></p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX1fS6bgipxHmkU-MkFg5YQu53QuYMMwDKtAFeTzXlGmDtKZpp8p2x4jghIdTXdp6l5PKGqp9Ud5ZXSSx0Di2oEWh1HjVjPR-TvRl5zXqdik1TkEXTRfF1iKiB94tPTffN2Xlise2leMH-CrdWDNFLjnmujD23I8p0jNmVytfm6OKZsjC3R_4K4ahlig/s620/foto%202.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="413" data-original-width="620" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjX1fS6bgipxHmkU-MkFg5YQu53QuYMMwDKtAFeTzXlGmDtKZpp8p2x4jghIdTXdp6l5PKGqp9Ud5ZXSSx0Di2oEWh1HjVjPR-TvRl5zXqdik1TkEXTRfF1iKiB94tPTffN2Xlise2leMH-CrdWDNFLjnmujD23I8p0jNmVytfm6OKZsjC3R_4K4ahlig/w640-h426/foto%202.jpg" width="640" /></a></div><p class="MsoNormal"><br /></p><p class="MsoNormal" style="text-align: center;"><span></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHfvL0tUNBEiSfP5c5lHT_btZiZkcm83hcwh6gE2uFQGoD6dcMwiUo5m7sIVV8gsq6WCd1COwrUzF9yuE6BmZkLo28NuREn59saiRmCPKrzq73l0dEUkoAl_wBPb1CMvgITBu2LLruDbxBqZbNEUBpY5OMdSTYp8tG8xmxh2LmVAciFDpJQ_PLAFi4nA/s1600/WhatsApp%20Image%202023-04-01%20at%2000.06.23.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1163" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHfvL0tUNBEiSfP5c5lHT_btZiZkcm83hcwh6gE2uFQGoD6dcMwiUo5m7sIVV8gsq6WCd1COwrUzF9yuE6BmZkLo28NuREn59saiRmCPKrzq73l0dEUkoAl_wBPb1CMvgITBu2LLruDbxBqZbNEUBpY5OMdSTYp8tG8xmxh2LmVAciFDpJQ_PLAFi4nA/s320/WhatsApp%20Image%202023-04-01%20at%2000.06.23.jpeg" width="233" /></a></div><div class="separator" style="clear: both; color: red; font-family: "Times New Roman", serif; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHfvL0tUNBEiSfP5c5lHT_btZiZkcm83hcwh6gE2uFQGoD6dcMwiUo5m7sIVV8gsq6WCd1COwrUzF9yuE6BmZkLo28NuREn59saiRmCPKrzq73l0dEUkoAl_wBPb1CMvgITBu2LLruDbxBqZbNEUBpY5OMdSTYp8tG8xmxh2LmVAciFDpJQ_PLAFi4nA/s1600/WhatsApp%20Image%202023-04-01%20at%2000.06.23.jpeg" style="background-color: white; font-family: times; font-size: 32px; text-align: left;">clicca per visualizzare locandina</a></div><span><span style="font-size: 32px;"><span style="background-color: #fcff01; color: black; font-family: "Times New Roman", serif; text-align: left;"><br /></span></span></span><p></p><p align="center" class="MsoNormal" style="text-align: center;"><span style="font-family: "Times New Roman", serif; line-height: 107%;"><span style="font-size: large;">Per MAGGIORI INFORMAZIONI </span></span></p><p class="MsoNormal" style="text-align: center;">
</p><p align="center" class="MsoNormal" style="text-align: center;"><span style="background: rgb(252, 255, 1); color: black; font-family: "Times New Roman",serif; font-size: 36pt; line-height: 107%;">Vito Vitelli +39 339 251 1629</span><span style="font-family: "Times New Roman",serif; font-size: 36pt; line-height: 107%;"><o:p></o:p></span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman", serif; font-size: 24pt;">Iniziativa realizzata in collaborazione con:</span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: "Times New Roman",serif; font-size: 24pt; line-height: 107%;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw2ojijXhj9Np1z_4p5Oc4Sxm8YZpyQgawLOLuMFM7cVkPPtnN2xQHCJ1kKLRgHYUTvfuJPNlV_rabJNXRo7hH5tznFfv7Y82tCZyTZArfKk7oDrHSh4dEBLUTPSlBmlDF54rKrUqQ6crIZhHwu-UKX4Nyb0lbNYOfyvh_1Uw34CQmp9wVipxewVFYeA/s4800/GRANDE%202023.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2700" data-original-width="4800" height="360" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw2ojijXhj9Np1z_4p5Oc4Sxm8YZpyQgawLOLuMFM7cVkPPtnN2xQHCJ1kKLRgHYUTvfuJPNlV_rabJNXRo7hH5tznFfv7Y82tCZyTZArfKk7oDrHSh4dEBLUTPSlBmlDF54rKrUqQ6crIZhHwu-UKX4Nyb0lbNYOfyvh_1Uw34CQmp9wVipxewVFYeA/w640-h360/GRANDE%202023.jpg" width="640" /></a></span></div><p></p><p></p>Dott. VITO VITELLI AGRONOMO http://www.blogger.com/profile/01906558705962911271noreply@blogger.com0